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This Government Contract opportunity from Department Of Justice was posted on June 8, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh Apples Supply

Closed
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 424480
SLED
Supplemental Fresh Produce for Various HIDOE School Cafeterias
Solicitation # IFB D27-043
Invitation for Bids IFB D27-043, issued by the Hawaii State Department of Education, seeks a contractor to furnish and deliver supplemental fresh produce to school cafeterias statewide, including Oahu, Hawaii, Maui, Molokai, Lanai, and Kauai. The scope includes providing a variety of fresh fruits and vegetables, including minimally processed options, that meet specific U.S. quality grades and regulatory standards. Deliveries must be completed within ten working days of order receipt, with a requirement for refrigerated transport and strict adherence to food safety guidelines, including USDA HACCP compliance and the possession of valid State of Hawaii Food Establishment Permits. The contract is divided into multiple groups based on geography and product origin, specifically separating locally grown and domestic produce. Awards will be granted to the responsive and responsible offeror submitting the lowest estimated total sum bid price per group, provided they bid on all items within that group. Bids must be submitted electronically via HIePRO by November 5, 2026, followed by the submission of hard copies within five working days. All products must be traceable to their point of origin, packaged in FDA-approved materials, and delivered in one-pound increments to ensure safe and sanitary transportation to the designated school cafeterias or designated docks and airports for Molokai and Lanai.
Department of Education

POSTED

20 days ago

DEADLINE

in 9 days
NAICS: 424480
SLED
27022 Fresh Produce for School Site Delivery
Solicitation # 27022
Tulsa Public Schools is soliciting competitive proposals under RFP 27022 for the supply and direct delivery of fresh produce to various school sites, including elementary, middle, and high schools, as well as alternative and support facilities. The contract period runs from the date of award through June 30, 2027, with the possibility of four optional one-year renewals. Proposals must be submitted electronically via the Beacon Bid Portal by November 5, 2026. The procurement utilizes a dual pricing structure consisting of a cost-plus-fixed-fee model for standard produce and firm-fixed pricing for a specific Market Basket of items, including apples, bananas, broccoli, and other staples. The selected contractor must adhere to strict quality and regulatory standards, including USDA nutritional requirements for the National School Lunch Program, the Buy American Act, and Good Agricultural Practices (GAP) and Good Handling Practices (GHP) certifications. Deliveries must be coordinated with the District Child Nutrition Director at least 24 hours in advance, and the supplier must implement a First-In-First-Out stock rotation system. Evaluation of proposals will be conducted by a committee from Purchasing and Child Nutrition Services, with preferences potentially given to Oklahoma-grown products and items that are wholegrain or lower-in-sodium. Contractors are required to maintain comprehensive insurance coverage, including Commercial General Liability and Professional Liability of at least 2 million dollars in the aggregate, and Commercial Automobile Liability of 2 million dollars. Additional requirements include a notarized Non-Collusion Affidavit, mandatory safety training for drivers operating near schools, and strict adherence to federal regulations such as 2 CFR part 200. All products must be traceable by product name, manufacturer, lot number, and production date to ensure food safety and quality.
Tulsa Public Schools

POSTED

about 1 month ago

DEADLINE

in 8 days

AI Contract Overview

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This contract entails the weekly delivery of fresh apples, packaged in 40-pound cases and palletized, to FDC SeaTac, Washington, with the delivery terms specified as F.O.B. destination. The apples supplied must be merchantable, suitable for their intended use, and adhere strictly to the BOP Menu Specifications, ensuring quality and compliance with established standards. The contract is designated as a subcontract and is set aside exclusively for small businesses under the SBA Total Small Business Set-Aside program (FAR 19.5), aligning with NAICS code 424480, which covers fresh fruit and vegetable wholesale distribution. Issued by the Department of Justice through the FDC SeaTac office, the contract was posted on June 8, 2026, with a response deadline of June 18, 2026. Deliveries are to be made to the specified location in SeaTac, Washington, zip code 98198. This arrangement supports ongoing operational needs by ensuring a steady supply of fresh apples that meet federal quality and specification requirements, contributing to the nutritional provision within the specified facility.

General Info

Weekly delivery of merchantable fresh apples in 40-pound cases to FDC SeaTac under SBA set-aside.

NAICS

424480 - Fresh Fruit and Vegetable Merchant Wholesalers

Place of Performance

Seatac, WA, 98198, USA

Set-Aside

SBA

Documents

This scope was carved out of 15B61126Q00000017.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Produce Weekly Requirement - FY26 4th Quarter - FDC SeaTac

AI Contract Breakdown

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → Fdc Seatac
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Weekly supply of fresh apples in 40 lb cases, palletized, delivered F.O.B. destination to FDC SeaTac, WA. Must be merchantable, fit for intended use, and comply with BOP Menu Specifications.

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