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This Government Contract opportunity from Utah was posted on July 9, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh Produce Supply for K-12 School Meals

Closed
State & Local

Contract Overview

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The State of Utah is seeking a subcontractor for the supply of fresh, seasonal fruits and vegetables to support K-12 school meals. The selected provider must ensure all produce is domestically grown and adheres to USDA nutrition standards, with deliveries scheduled weekly to the central kitchen. This opportunity was posted on July 9, 2026, and requires responses to be submitted by July 17, 2026. The contract falls under NAICS code 111211 and is managed through the Utah Bonfire hub.

General Info

Agency

Place of Performance

UT, USA

Set-Aside

NONE

Documents

This scope was carved out of JB27-301 IFB.

The full solicitation package (9 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Sour Cream, Olive Oil & Pancake/Waffle Mix

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No documents to break down

The breakdown needs solicitation documents. None were found from this contract's source.

Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyUtah
ContactsNo contacts available
OfficeN/A
Organization / AgencyUtah
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of fresh, seasonal fruits and vegetables that meet USDA nutrition standards, are domestically grown, and delivered weekly to the central kitchen.

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