This Government Contract opportunity from Department Of Justice was posted on May 19, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Frozen Food Products

Closed

Federal

Submission Closed05/22/2026, 08:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 424460

SLED

Fish Items

Department of Adult Correction

POSTED

DEADLINE

Bait Provider for Blythe Island Regional Park Marina - Multi-Year ContractBlythe Island Regional Park, managed by Glynn County Recreation and Parks Department, features a marina located on the South Brunswick River that offers key amenities such as a public boat landing, boat hoist services, limited overnight dockage, and bait sales. The marina operates six days a week, closing on Tuesdays and designated County holidays, with seasonal hours extending from early morning to late afternoon or early evening depending on the time of year. Park personnel provide boat hoisting and sell live and dead bait, including shrimp and squid, sourced from a third-party vendor under a concession agreement. Pricing for the bait is set according to fair market value. The County seeks to contract a bait provider to supply quality live and dead bait to meet the needs of residents and visitors who engage in boating and fishing activities at the marina. The contract will be structured as a one-year agreement with the option for four additional one-year renewals, subject to County approval. Compensation to the contractor will be based on a percentage of bi-weekly proceeds from bait sales. The marina typically averages five paid boat hoists daily, with peak activity occurring during holiday weekends, fishing tournaments, and prime fishing seasons. Historical sales data indicate substantial annual bait sales, reflecting consistent use of the marina's services. The solicitation process is managed by the Glynn County Recreation and Parks Department, with key contacts available to assist interested parties.

POSTED

DEADLINE

Liquid Food and Beverage SupplyThis contract involves the supply of liquid food and beverage commodities, specifically bulk quantities of corn syrup and liquid dish soap. These products require specialized handling due to their liquid nature and the need for spill containment measures during transportation and delivery. The contract is categorized under the NAICS code 424460, which pertains to wholesale trade of beverages and related products. Issued by the Connecticut DAS Procurement office, this subcontract opportunity was posted on May 4, 2026, and responses are due by June 22, 2026. While details such as the solicitation number, type of set-aside, and specific location for performance are not provided, the contractual focus emphasizes the safe and efficient supply of these liquid commodities for food and cleaning applications. Interested parties can access further information and submit bids through the official Connecticut procurement portal.

POSTED

DEADLINE

Frozen Food Products Supply

POSTED

DEADLINE

Local Beef Sourcing and Farm CoordinationThe contract involves sourcing beef exclusively from cattle farms located in Illinois, with the goal of aggregating supply to support local procurement objectives. The arrangement emphasizes full traceability and thorough documentation of the beef's origin to ensure compliance with school distribution requirements. The subcontract is managed by the Chief Education Officer within Illinois and is intended to facilitate the delivery of locally sourced beef for school meal programs, thereby supporting regional agriculture and maintaining transparency in the supply chain. Performance for this contract is centered in Springfield, Illinois, and falls under the NAICS code 424460, which relates to the wholesale distribution of meat and meat products. While specific solicitation details and points of contact are not provided, the focus remains on coordinating with local cattle farms to meet the educational agency's standards for origin verification and supply consistency. This initiative supports local economic development and promotes sustainable sourcing within the state's school nutrition programs.

Chief Education Officer

POSTED

4 months ago

DEADLINE

N/A

AI Contract Overview

This contract involves the supply of bulk frozen food products, including frozen vegetables, poultry, entrees, and ready-to-cook meals, all packaged appropriately for institutional meal service. It is designated as a subcontract with a total small business set-aside under SBA guidelines (FAR 19.5), emphasizing support for small businesses. The procurement falls under NAICS code 424460, which covers wholesale grocery merchant wholesalers. The contract is issued by the Department of Justice, specifically for the USP Big Sandy, with the place of performance located in Inez, Kentucky (zip code 41224). The solicitation was posted on May 19, 2026, and proposals must be submitted by May 22, 2026, by 8:00 PM. The nature of the contract focuses on ensuring consistent supply of frozen food items suitable for institutional settings, likely supporting meal programs or operations within the Justice Department’s facility.

General Info

Supply of bulk frozen foods to DOJ USP Big Sandy, Kentucky, small business set-aside contract.

Agency

Department Of Justice → USP Big Sandy

NAICS

424460 - Fish and Seafood Merchant Wholesalers View NAICS

Place of Performance

Inez, KY, 41224, USA

Set-Aside

SBA

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

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Timeline

PhaseClosed

PostedMay 19

subcontract

Response DeadlineMay 22

Deadline has passed

Submission Closed

05/22/2026, 08:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Justice → USP Big Sandy

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → USP Big Sandy

Office AddressN/A

ContactsNo contact information available

Full Description

Supply of bulk frozen food items including frozen vegetables, poultry, entrees, and ready-to-cook meals in packaging suitable for institutional meal service.