Kosher Food Logistics and Delivery Services

The contract requires the transportation and delivery of all kosher food items to FCI Fort Dix, NJ, under stringent operational parameters, including adherence to fixed delivery windows and precise temperature controls to ensure food safety and religious compliance. All services must be performed in full alignment with kosher certification standards, and the contractor must maintain uninterrupted cold chain integrity from pickup to final delivery. The work is classified under NAICS code 484220 and is reserved exclusively for small businesses under a Total Small Business Set-Aside, meaning only firms certified by the SBA can compete for this opportunity. The solicitation was posted on April 28, 2026, with a strict deadline for submissions set for May 6, 2026, at 3:59 AM Eastern Time. The place of performance is designated as Cape May Court House, NJ, with a zip code of 08641, though the actual delivery point is FCI Fort Dix. The contracting agency is the Department of Justice, operating through FCI Fort Dix, which will oversee compliance, acceptance, and performance evaluation. Contractors must demonstrate proven experience in kosher food logistics, secure transportation capabilities, and ability to meet federal institutional food service requirements without exception. Failure to comply with temperature standards, delivery schedules, or kosher certification protocols may result in contract termination or financial penalties.