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This Subcontract opportunity from Department Of Justice was posted on August 14, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Kosher Parve Fish Meals (Filet of Sole) Supply

Closed
Federal

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This subcontract opportunity with the Department of Justice, specifically for Fci Greenville, involves the supply of pre-prepared, shelf-stable, and individually packaged Kosher Parve Filet of Sole meals. All products must include a valid hechsher and strictly comply with BOP menu specifications. The performance of this contract will take place in Greenville, zip code 62246. The solicitation is designated as a total Small Business Set Aside under NAICS code 311711. Interested parties must submit their responses by the deadline of August 27, 2026, at 5:00 PM.

General Info

DOJ subcontract for Kosher Parve Filet of Sole meals in Greenville by August 2026.

NAICS

311711 - Seafood Canning

Place of Performance

Greenville, IL, 62246, USA

Set-Aside

SBA

Documents

This scope was carved out of 1211244.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FCI - GRE FY27 QTR 1 SUBSISTENCE-KOSHER MENU

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Greenville
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of pre-prepared, shelf-stable, individually packaged Kosher Parve Filet of Sole meals with valid hechsher, compliant with BOP menu specs.

More opportunities from Department Of Justice → Fci Greenville

Same awarding agency

NAICS: 311999
New
Federal
FCI-GRE FY27 QTR 2 SUBSISTENCE - NATIONAL MENU
Solicitation # 1214707
Solicitation 15B40727Q00000001 is a combined synopsis and request for quote issued by the Department of Justice, Federal Bureau of Prisons, for the procurement of FY27 Quarter 2 National Subsistence Menu items. This is a Firm Fixed Price contract designated as a total Small Business Set-Aside, specifically including Husbandry Small Business Service and Service-Disabled Veteran-Owned Small Businesses. The procurement is managed through the Unison Marketplace, where all pricing bids must be submitted electronically by November 18, 2026, at 1:00 PM Eastern Time. The scope of work requires the delivery of food items to FCI Greenville in Illinois, with all deliveries to be completed in a single shipment within 30 days of the award. Strict delivery windows are established between 7:00 am and 2:00 pm CST, Monday through Friday, excluding federal holidays. All shipments must be palletized and adhere to specific temperature controls: frozen foods at 0 degrees F or below, non-frozen perishables between 34 and 41 degrees F, and canned goods above 34 degrees F. Compliance with the National Menu Specifications is mandatory, and items must meet all Federal Food, Drug, and Cosmetic Act and Fair Packaging and Labeling Act requirements, including specific allergen labeling and the presence of the Kosher Symbol on religious diet items. Award decisions will be based on technical compliance with menu specifications and may consider past performance regarding delivery schedules and specification adherence. The government maintains the right to inspect items upon delivery, with a conditional acceptance period of three days for testing and thawing. Contractors must maintain active registration in the System for Award Management, including a valid Unique Entity Identifier and CAGE code, throughout the duration of the contract.
All Other Miscellaneous Food Manufacturing

POSTED

about 14 hours ago

DEADLINE

in 13 days
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NAICS: 311999
New
Federal
FCI GRE - FY27 QTR 2 SUBSISTENCE - HALAL MENU
Solicitation # 1214714
Solicitation 15B40727Q00000004 is a combined synopsis and request for quote issued by the Department of Justice, Federal Bureau of Prisons at FCI Greenville for the procurement of commercial items for the FY27 Quarter 2 Halal Menu. This requirement is a total Small Business Set-Aside under NAICS code 311999. All bids must be submitted electronically via the Unison Marketplace by November 18, 2026, at 1:00 PM Eastern Time. The contract is awarded on an F.O.B. Destination basis for delivery to Greenville, Illinois. The scope of work requires the delivery of certified Halal supplies that meet or exceed BOP National Menu Specifications. Quoters must provide a letter of certification from a recognized Halal Certification Agency dated within 11 months of the bid. All products must comply with Federal, State, and local regulations, including FD&C Act allergen labeling for major allergens such as wheat, soy, and peanuts. The government intends to evaluate offers without discussions and reserves the right to accept other than the lowest offer, with past performance regarding delivery schedules and specification compliance serving as key evaluation factors. Contract administration includes strict inspection and acceptance protocols, where items may be conditionally accepted for three days for testing, including thawing and cooking. Nonconforming supplies will be refused and must be retrieved by the vendor within two weeks or face disposal. Payment will be processed via Electronic Funds Transfer in accordance with the Prompt Payment Act. The solicitation incorporates various FAR and DOJ clauses, including deviations for commercial products and services, sustainable products, and the Buy American Act.
All Other Miscellaneous Food Manufacturing

POSTED

about 14 hours ago

DEADLINE

in 13 days
View Details

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