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This Pre-Solicitation opportunity was posted on December 5, 2017. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Meal, Cold Weather (MCW)

Closed
SPE3S1-17-R-0011Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311999
New
Federal
Full-Line Food and Food-Service Supply Distribution - Lawton Indian Hospital
Solicitation # IHS-SS-10222026
The Indian Health Service is issuing a Sources Sought notice, solicitation number IHS-SS-10222026, to identify capable Indian Small Business Economic Enterprises (ISBEEs) for a five-year Blanket Purchase Agreement. The requirement is for full-line food and food-service supply distribution to the Lawton Indian Hospital Dietary Department in Lawton, Oklahoma. Under the Buy Indian Act, preference will be given to Indian Economic Enterprises. The selected contractor must provide all labor, transportation, and resources to deliver products to the hospital receiving dock, with standard orders required within two business days and a preference for delivery between 8:00 a.m. and 10:00 a.m. The contractor must adhere to strict quality and safety standards, including FDA Food Code, HACCP principles for cold-chain handling, and USDA Grade A or equivalent quality. Specific shelf-life requirements apply to various product categories, such as a minimum of two weeks for milk and 90 days for frozen items. Interested respondents must submit a capability statement and a Buy Indian Act Representation Form to Contract Specialist Mary Ann Yocham by November 6, 2026. Submissions are limited to five pages and must demonstrate specific experience in food distribution rather than providing generic capability statements. Evaluation for the eventual award will be based on a representative market basket of high-consumption items.
Indian Health Service

POSTED

6 days ago

DEADLINE

in 10 days

AI Contract Overview

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The Meal, Cold Weather (MCW) contract, solicitation number SPE3S1-17-R-0011, provides specialized nutritional support for the Marine Corps and Army Special Operations Forces. These rations are engineered for extreme cold environments and long-range reconnaissance missions, featuring a lightweight design with a restricted calorie count. Each of the twelve available menus includes a freeze-dried entree that can be consumed dry, along with various spreads, snacks, and powdered beverages to encourage hydration. The rations are designed for durability, maintaining a minimum shelf life of three years at 80 degrees Fahrenheit and six months at 100 degrees Fahrenheit. Logistics are structured with twelve different meals per box and forty-eight boxes per pallet. This presolicitation was posted on December 5, 2017, with a response deadline of February 5, 2018, and lists Philadelphia, Pennsylvania, as the place of performance.

General Info

Specialized cold weather rations for Marine Corps and Army Special Operations Forces.

Agency

N/A

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

Contracting Office Address 700 Robbins Street Philadelphia, PA 19111 Place of Performance Philadelphia, PA 19111 United States, PHILADELPHIA, PA, 19111, USA

Set-Aside

NONE

Documents

0

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Timeline

2 updates
PhaseClosed
Posted

Presolicitation

Notice updated

The notice description changed.

Notice updated

The notice description changed.

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyN/A
Contacts2 people available
OfficeN/A
Organization / Agency
N/A
Office AddressN/A
Contacts
Stephen ChenowethContracting Specialist
Tiendung H. NguyenContract Specialist

Full Description

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The MCW is designed to meet the Joint Service requirements of the Marine Corps and the Army Special Operations Forces (SOF). The Marine Corps requires appropriate nutritional and operational characteristics for extreme cold environments, and the SOF require a long shelf life restricted calorie ration to be used during initial assault, special operation and long-range reconnaissance missions. The ration is lightweight and includes ready-to-eat components and a freeze-dried entr'e that can be eaten dry if necessary. Meal bags for each of the 12 menus contain the dehydrated entr'e and a variety of spreads, crackers, cookies, sports bars, nuts, candy and powdered beverages with an accessory packet and plastic spoon. Extra drink mixes are included to encourage water consumption. The shelf life is a minimum of three years at 80 degrees Fahrenheit (27 degrees Celsius) and six months at 100 degrees Fahrenheit (38 degrees Celsius), but significantly extended shelf life for the entr'e has been demonstrated in storage tests. There are twelve different menus and each box contains 12 different meals. There are forty-eight boxes to a pallet.

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