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This Government Contract opportunity from Department Of Defense was posted on May 4, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Meat and Poultry Supply

Closed
Federal

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This contract involves the supply of pre-cooked or raw meat and poultry products, including bacon, chicken, turkey, and beef, specifically intended to support military training meals. The Department of Defense, through the W7M9 Uspfo Activity at Kansas Army National Guard, is seeking subcontractors to provide these food items. The supply will be delivered to Fort Riley, highlighting its role in meeting the needs of military personnel during training exercises. The solicitation was posted on May 4, 2026, with a response deadline set for May 7, 2026, at 8:00 PM. This contract falls under the NAICS code 311615, which covers meat processed from carcasses, aligning with the nature of the products required. There is no indication of set-aside preferences, and while specific contact details are not provided, additional information can be accessed through the official government contracting portal. The overall objective is to ensure a reliable and consistent provision of quality meat and poultry products to support the Department of Defense's operational needs.

General Info

Supply pre-cooked or raw meat and poultry products for military training at Fort Riley.

Agency

Department Of Defense → W7M9 Uspfo Activity Ks Arng

NAICS

311615 - Poultry Processing View NAICS

Place of Performance

Fort Riley, KS, USA

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → W7M9 Uspfo Activity Ks Arng
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → W7M9 Uspfo Activity Ks Arng
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of pre-cooked or raw meat and poultry products including bacon, chicken, turkey, and beef for military training meals.