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This Government Contract opportunity from Department Of Defense was posted on May 19, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Packaging, Marking, and Preservation Services

Closed
Federal

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This contract involves providing packaging, marking, and preservation services that comply with ASTM D-3951 and MIL-STD-129 standards, ensuring that all items meet specific requirements for packaging, preservation, labeling, and traceability. Key aspects include adherence to shelf-life and environmental control regulations to maintain product integrity. The contract is a subcontract opportunity designated as a Total Small Business Set-Aside under FAR 19.5, targeting firms within the NAICS code 493190. Issued by the Defense Logistics Agency Maritime in Portsmouth, the work will be performed in Kittery, with a response deadline set for May 26, 2026. This contract focuses on supporting Department of Defense operations through qualified small businesses capable of meeting stringent military preservation and packaging standards, emphasizing strict compliance and traceability to ensure logistics and supply chain efficiency.

General Info

Packaging, marking, preservation services per ASTM D-3951, MIL-STD-129; small business subcontract.

Agency

Department Of Defense → DLA Maritime - Portsmouth

NAICS

493190 - Other Warehousing and StorageView NAICS

Place of Performance

Kittery, ME, 03904, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → DLA Maritime - Portsmouth
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → DLA Maritime - Portsmouth
Office AddressN/A
ContactsNo contact information available

Full Description

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Ensure items meet ASTM D-3951 and MIL-STD-129 requirements for packaging, preservation, labeling, and traceability, including shelf-life and environmental controls.