This Government Contract opportunity from Michigan was posted on May 30, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.
Pizza Ingredient Supply (Dough, Sauce, Cheese, Pepperoni)
Contract Overview
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AI Contract Overview
Livonia Public Schools in Michigan is seeking a subcontractor for the supply of specific pizza ingredients required for school production. The contract focuses on the procurement of USDA-compliant and nutritionally specified components, including whole grain dough, low-sodium sauce, reduced-fat mozzarella, and reduced-fat and low-sodium pepperoni. The opportunity was posted on May 30, 2024, with a response deadline of June 19, 2024. This procurement falls under NAICS code 311999 and is managed through the state of Michigan's procurement system.
General Info
Place of Performance
MI, USASet-Aside
Documents
This scope was carved out of RFP-LPS-240000002401-1.
The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.
Fresh Made Pizza Bid
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Uniform Contract FormatNo documents to break down
The breakdown needs solicitation documents. None were found from this contract's source.
Timeline
Submission Closed
Organization & Contact Information
Full Description
Earlier notices in this NAICS code
Posted before this notice, open and closed
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