This Solicitation opportunity from North Carolina was posted on May 14, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Pork and Veal Items

Closed

Doc2170295317State & Local

Submission Closed05/29/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 424470

New

SLED

August Meat & Cheese Request for Quote

DOC - Corrections Administration

POSTED

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July 2026 Meat & Cheese - DOC-PEThe contract titled "July 2026 Meat & Cheese - DOC-PE" is a solicitation issued by the Louisiana Procurement office under the state-level SLED organization. The solicitation was posted on June 3, 2026, with a response deadline set for June 18, 2026, at 4:00 PM. The solicitation aims to procure meat and cheese products for July 2026, although specific details regarding quantities, specifications, or pricing are not provided. There is no information indicating any set-aside type or designated NAICS code associated with this solicitation. Performance of the contract will take place within the state of Louisiana, but the exact city or zip code is unspecified. The primary point of contact for this solicitation is the LaPAC Help Group, reachable via email at doa-osphelpdesk@la.gov or by phone at 225-342-8010. Interested bidders can access more information or submit their responses through the Louisiana Procurement Assistance Center website link provided in the solicitation details.

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EC095-260005 - RMSO Meat, Fish, PoultyPublic Services and Procurement Canada, representing the Department of National Defence, Correctional Service Canada, and the Canadian Coast Guard, is seeking Canadian suppliers for the purchase and delivery of meat, fish, and poultry on an as-needed basis. The Atlantic region is segmented into five delivery zones to facilitate distribution. This Regional Master Standing Offer spans from August 1, 2026, to July 31, 2027, with prices subject to adjustment every two months. The solicitation is strictly limited to suppliers meeting Canadian Content requirements to ensure adherence to Canadian food safety standards under the Safe Food for Canadians regulations. This opportunity is open exclusively to Canadian suppliers, emphasizing compliance with domestic food safety and sourcing policies. Suppliers interested in participating must submit their offers by June 23, 2026, with the contracting authority available to provide debriefings after the solicitation process. The contract is managed by the Department of Public Works and Government Services, with performance expected primarily in the provinces of New Brunswick, Newfoundland and Labrador, and Nova Scotia. The primary point of contact for this solicitation is Tara Sheppard.

Department of Public Works and Government Services

POSTED

DEADLINE

Bakery and Baked Goods SupplyThe contract involves the supply of bread, rolls, pastries, and other perishable baked goods to state agencies under FOB destination terms, ensuring that the goods are delivered directly to the specified locations. It is a subcontract opportunity managed by Rhode Island Purchasing, with a focus on the NAICS code 424470, which pertains to bakery product wholesale trade. The contract was posted on July 17, 2025, and has a response deadline of October 31, 2027, providing a substantial window for interested vendors to submit their proposals. This engagement is geared towards fulfilling the baking needs of Rhode Island state agencies, enabling consistent and reliable delivery of fresh baked items. While specific details such as the solicitation number, set-aside types, office address, and points of contact are not provided, vendors can find more information and respond to the opportunity through the Rhode Island Department of Administration procurement website. The FOB destination terms indicate supplier responsibility for delivery, emphasizing timely and quality fulfillment of orders to various performance locations within the state.

Rhode Island Purchasing

POSTED

11 months ago

DEADLINE

in over 1 year

AI Contract Overview

The contract titled "Pork and Veal Items" is a solicitation issued by the Department of Adult Correction in North Carolina. It was posted on May 14, 2026, with a response deadline of May 29, 2026. The contract involves the procurement of pork and veal products, intended to be supplied within the state of North Carolina. This solicitation is managed under the category of State and Local Government Entity (SLED) purchases, though no specific set-aside or NAICS code is indicated. The primary point of contact for this solicitation is Christina Rosado. Interested vendors are expected to respond within the specified timeframe to be considered. The focus on pork and veal items suggests a supply contract likely intended to support food services within correctional facilities managed by the state’s Department of Adult Correction. The solicitation details and submission process are accessible through the provided electronic procurement portal.

General Info

North Carolina Department of Adult Correction seeks pork and veal suppliers, responses due May 29, 2026.

Agency

North Carolina → Department of Adult Correction

NAICS

424470 - Meat and Meat Product Merchant Wholesalers View NAICS

Place of Performance

NC, US

Set-Aside

NONE

Documents

(1)

52-IFB-2170295317-CRR - Pork and Veal Items - IFB.pdf

PDF

AI Contract Breakdown

Uniform Contract Format

Timeline

PhaseClosed

PostedMay 14

Solicitation

Response DeadlineMay 29

Deadline has passed

Submission Closed

05/29/2026, 07:00:00 PM UTC

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Organization & Contact Information

AgencyNorth Carolina → Department of Adult Correction

Contacts1 person available

OfficeNC, US

Organization / Agency

North Carolina → Department of Adult Correction

Office AddressNC, US

Contacts

Christina Rosado

Full Description

Pork and Veal Items