This Combined Synopsis/Solicitation opportunity from Department Of Justice was posted on May 19, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Q4 Bread for FCI Cumberland, MD FY26

Awarded

15B10726Q00000041Federal

Submission Closed05/27/2026, 04:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311812

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AI Contract Overview

The contract solicits fresh bread products—including sliced whole wheat loaves, hamburger buns, and hot dog buns—for delivery to the Federal Correctional Institution in Cumberland, Maryland, during the fourth quarter of fiscal year 2026, from July 1 to September 30, 2026. Deliveries are to be made weekly based on quantities provided by the Food Services Administrator, with all items required to be delivered within 48 hours of baking and conform to Commercial Item Descriptions CID A-A-20052B for bread and CID A-A-20053B for buns. The solicitation is a total small business set-aside exclusively for Women-Owned Small Businesses and Economically Disadvantaged Women-Owned Small Businesses, with offerors required to be certified in SAM.gov and maintain active registration with a Unique Entity ID. Pricing is to be submitted via Firm Fixed Price terms, with the award decision based on a best value trade-off process evaluating specifications first, followed by past performance and price. All deliveries are FOB Destination at FCI Cumberland, with inspection and acceptance performed solely by government personnel upon receipt. Submission of quotes is required by May 27, 2026, at 12:00 PM Eastern Time to Brian Logsdon at [email hidden]. Contractors must comply with a suite of special requirements including cybersecurity attestation per BOP DOJ-05, adherence to the Buy American Act, prohibition of human trafficking, accelerated payment obligations to small business subcontractors, and postaward small business rerepresentation. Additional compliance obligations include contractor privacy protections under DOJ-02 and adherence to federal labor standards. Invoices are to be submitted to the address in Block 18A, with payment processed electronically via System for Award Management. The contract includes mandatory clauses on whistleblower rights, disputes, payment terms, and continuous compliance with federal acquisition regulations.

General Info

Supply fresh bread and buns weekly to FCI Cumberland, Maryland, Q4 FY2026, small business set-aside.

Agency

Department Of Justice → Fci Cumberland

Contract Value

$25,360

NAICS

311812 - Commercial Bakeries

Place of Performance

Cumberland, MD, 21502, USA

Set-Aside

SBA

Awardee

MORABITO BAKING CO INC

Award Issued Date

07/01/2026, 12:00:00 AM UTC

Documents

Additional Information for RFQ

rfq

High

Solicitation 15B10726Q00000041 for Fresh Bread Delivery

rfq

High

AI Contract Breakdown

Uniform Contract Format

Timeline

PhaseAwarded

PostedMay 19

Combined Synopsis

AwardedJul 1

Contract was awarded

Submission Closed

05/27/2026, 04:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Justice → Fci Cumberland

Contacts1 person available

OfficeCUMBERLAND, MD, 21502, USA

Organization / AgencyDepartment Of Justice → Fci Cumberland

Office AddressCUMBERLAND, MD, 21502, USA

Contacts

Brian Logsdon

contact@example.gov

+1 (555) 000-0000

Full Description

FY26 4th Quarter Bread for FCI Cumberland in Cumberland, MD. Weekly deliveries of fresh bread, hamburger buns, and hot dog buns to Cumberland, MD. Food Services Administrator will contact weekly to give weekly amounts needed. Solicitation is for total amount needed for the quarter. Delivery dates start July 1, 2026 and end September 30, 2026.

Quotes are due May 27, 2026 at 12:00 PM

Award will be made on best value. Price, past performance, and specifications will be evaluated.

Please email quotes to Brian Logsdon at contact@example.gov

Any questions regarding specifications please email Travis Schneider, Food Services Administrator at contact@example.gov