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Retail & Dining Shell/Core Build-out

Active

State & Local

Response Deadline10/22/2026, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract opportunity involves the construction of ground-floor retail and dining spaces for prime contractors on mixed-use projects within the City of Thousand Oaks, California. The scope of work includes creating curated retail shells, installing commercial kitchen infrastructure for dining areas, and fitting out storefronts to deliver spaces that are ready for tenant occupancy. The project is categorized under NAICS code 236220 and is managed by the City of Thousand Oaks. Interested parties must submit their responses by the deadline of October 22, 2026. Performance of the contract will take place in Thousand Oaks, zip code 91362.

General Info

Retail and dining construction subcontract for Thousand Oaks, California, due October 22, 2026.

Agency

California → City of Thousand OaksView Agency

NAICS

236220 - Commercial and Institutional Building ConstructionView NAICS

Place of Performance

Thousand Oaks, CA, 91362, USA

Set-Aside

NONE

Documents

This scope was carved out of 20260825011.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Thousand Oaks Downtown Project Master Developer

AI Contract Breakdown

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Timeline

PostedAug 25

subcontract

Response DeadlineOct 22

Submission deadline

Response Deadline

10/22/2026, 12:00:00 AM UTCin about 1 month

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Organization & Contact Information

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AgencyCalifornia → City of Thousand Oaks

ContactsNo contacts available

OfficeN/A

Organization / Agency

California → City of Thousand Oaks

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Constructs ground-floor retail and dining spaces for prime contractors on City of Thousand Oaks mixed-use projects. Creates curated retail shells, installs commercial kitchen infrastructure for dining, and installs storefronts. Delivers ready-for-tenant retail and restaurant spaces.

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