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USDA Commodity Dairy and Egg Processor

Open

State & Local

Response Deadline01/07/2027, 02:00:00 PM EST

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract opportunity with the Pickens County School District involves the processing of donated USDA barrel cheese, mozzarella cheese, and eggs for prime contractors. The selected provider will be responsible for converting bulk dairy and egg products into usable food service formats, ensuring all packaging includes the necessary nutrition data and shelf-life information. To be eligible, the contractor must be a State of South Carolina approved USDA Food Processor. The scope of work includes the delivery of these processed products FOB to designated locations. Interested parties must submit their responses by the deadline of January 7, 2027.

General Info

Agency

South Carolina → Pickens County School District

NAICS

311513 - Cheese Manufacturing

Place of Performance

SC, USA

Set-Aside

NONE

Documents

This scope was carved out of 126-3-1-7.

The full solicitation package (4 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Food Processing: USDA Commodities (Cooperative) for Palmetto Purchasing Group

AI Contract Breakdown

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Timeline

PostedNov 12

subcontract

Response DeadlineJan 7

Submission deadline

Response Deadline

01/07/2027, 02:00:00 PM ESTin about 2 months

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Organization & Contact Information

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AgencySouth Carolina → Pickens County School District

ContactsNo contacts available

OfficeN/A

Organization / AgencySouth Carolina → Pickens County School District

Office AddressN/A

ContactsNo contact information available

Full Description

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Processes donated USDA barrel cheese, mozzarella cheese, and eggs for prime contractors on Pickens County School District food supply projects. Processes bulk cheese and eggs into usable food service formats and packages with required shelf-life and nutrition data. Must be a State of South Carolina approved USDA Food Processor. Delivers processed dairy and egg products FOB to designated locations.

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