Other Noncitrus Fruit Farming
This U.S. industry comprises establishments primarily engaged in growing noncitrus fruits (except apples, grapes, berries, and fruit(s) and tree nut(s) combinations). Illustrative Examples: Apricot farming Fig farming Banana farming Noncitrus fruit farming Cherry farming Peach farming Coffee farming Pineapple farming Date farming Prune farming Cross-References. Establishments primarily engaged in--Show more
NAICS 111339 – Other Noncitrus Fruit Farming encompasses the cultivation of tree fruits and small fruits excluding citrus, such as apples, pears, cherries, plums, peaches, berries, and nuts grown for commercial sale. This sector includes both organic and conventional farming operations that engage in planting, pruning, pest and disease management, irrigation, harvest, and post-harvest handling of noncitrus fruit crops.
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AI Industry Description
NAICS 111339 – Other Noncitrus Fruit Farming encompasses the cultivation of tree fruits and small fruits excluding citrus, such as apples, pears, cherries, plums, peaches, berries, and nuts grown for commercial sale. This sector includes both organic and conventional farming operations that engage i...
NAICS 111339 – Other Noncitrus Fruit Farming encompasses the cultivation of tree fruits and small fruits excluding citrus, such as apples, pears, cherries, plums, peaches, berries, and nuts grown for commercial sale. This sector includes both organic and conventional farming operations that engage in planting, pruning, pest and disease management, irrigation, harvest, and post-harvest handling of noncitrus fruit crops. While primarily a private-sector agricultural activity, government contracting in this space typically supports federal food procurement programs, nutritional assistance initiatives, and research collaborations with USDA agencies. Contracts may involve the supply of fresh or processed fruit for military dining facilities, school nutrition programs, or food banks administered by federal partners. The industry is characterized by seasonal production cycles, labor-intensive operations, and compliance with federal food safety and agricultural standards. No contractor data is available for this NAICS code, indicating limited direct federal procurement activity or a highly fragmented supplier base with no dominant prime contractors. Contractors, when present, are typically small agricultural businesses, specialty growers, or cooperatives rather than large defense or IT primes. No agency data is available, suggesting that federal purchases of noncitrus fruits are decentralized, sporadic, or embedded within broader food service contracts rather than tracked as standalone procurements under this code. The competitive landscape is sparse in the federal marketplace, with minimal opportunity density for traditional government contractors. However, niche opportunities may exist for agricultural firms with USDA certification, organic accreditation, or capacity to supply specialty crops to federal food distribution networks. Procurement trends suggest demand is driven by nutrition security programs rather than strategic defense needs, making this a low-volume, high-compliance sector best suited for regional producers with established supply chains.
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Related NAICS Codes
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