Spice and Extract Manufacturing
This U.S. industry comprises establishments primarily engaged in (1) manufacturing spices, table salt, seasonings, flavoring extracts (except coffee and meat), and natural food colorings and/or (2) manufacturing dry mix food preparations, such as salad dressing mixes, gravy and sauce mixes, frosting mixes, and other dry mix preparations. Cross-References. Establishments primarily engaged in--Show more
NAICS 311942 – Spice and Extract Manufacturing encompasses the industrial production of concentrated flavoring agents, including natural and artificial spices, essential oils, vanilla extracts, and other culinary flavor compounds used in institutional foodservice, military rations, and government-supplied prepared meals. This sector supports federal nutrition programs by supplying standardized, shelf-stable, and batch-consistent flavoring systems that meet USDA, FDA, and military specification standards for safety, shelf life, and sensory consistency.
Awarded Contractors
Companies that have received federal awards classified under NAICS 311942.
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