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Pablo "Paul" S. Cunanan

Contracting Officer

Pablo "Paul" S. Cunanan is a Contracting Officer. Pablo is associated with 12 contracts. Activity spans Perishable Prepared Food Manufacturing, Poultry Processing, and Ophthalmic Goods Manufacturing.

Person Profile

Contracting officer information and contact details

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Pablo "Paul" S. Cunanan

Contracting Officer

Last seen

Oct 1, 2015

Most recent solicitation activity

Role Type

Contracting officer

Contracting Officer Overview

Industry focus, set-aside activity, and contract history for this federal contracting professional.

AI Professional Profile

Pablo “Paul” S. Cunanan serves as a Contract Specialist responsible for managing the full lifecycle of federal acquisitions, from requirements development and market research to contract award and administration. His work supports mission-critical procurement activities centered on food manufacturin...

Pablo “Paul” S. Cunanan serves as a Contract Specialist responsible for managing the full lifecycle of federal acquisitions, from requirements development and market research to contract award and administration. His work supports mission-critical procurement activities centered on food manufacturing and specialized medical goods, ensuring compliance with federal acquisition regulations and promoting efficient, transparent contracting practices. He routinely handles competitive sealed bids, small business set-asides, and simplified acquisition procedures, with a strong emphasis on meeting agency operational needs through timely and legally sound contract actions. While specific contractor names are not available, Paul cultivates relationships with a diverse pool of vendors, particularly those certified under socioeconomic programs and those with specialized capabilities in perishable food production, poultry processing, and ophthalmic goods manufacturing. His procurement patterns reflect a preference for established small business partners with proven technical competency and regulatory compliance, fostering long-term vendor engagement through clear solicitation language and consistent evaluation criteria. Paul demonstrates a robust commitment to small business participation, with 54.5% of his acquisitions structured as total small business set-asides under FAR 19.5, reflecting a deliberate strategy to expand economic opportunity for small firms. His contracting patterns consistently prioritize small business eligibility, with minimal use of unrestricted procurements, aligning with broader federal goals to enhance equitable access to government contracts. His primary technical focus lies in NAICS 311991 (Perishable Prepared Food Manufacturing), which accounts for over 70% of his portfolio, followed by NAICS 311615 (Poultry Processing) and NAICS 339115 (Ophthalmic Goods Manufacturing). He procures a range of regulated food products and precision medical devices, requiring deep familiarity with FDA standards, cold chain logistics, and quality control protocols. This specialization positions him as a subject matter expert in highly regulated, safety-critical supply chains within the federal acquisition ecosystem.

Key Metrics

Total Contracts

12

Associated contracts

Industries

4

NAICS categories

Set-Aside Programs

1

Program types

Set-Aside Share

16.7%

Small-business awards

Procurement Analytics

Where this contracting officer directs award activity, by industry and small-business set-aside program.

Awards by NAICS
Set-Aside Breakdown
None - No Set-Aside83.3383.3%

Spending Trends

Spending Trends

Coming Soon

Recent Solicitations

Opportunities Pablo "Paul" S. Cunanan is the point of contact for

See all
SAM · SPE30215QS012aFull line of USDA No.1 or better Fresh Fruit and Vegetable (FF&V) products for Non-DoD USDA Schools, Island of Maui, in the state of Hawaii.SAM · SPE302-15-R-S004SOLICITATION Full Line of Grade USDA #1 or Better Fresh Fruit and Vegetables (FF&V), Department of Defense (DoD) Ship Customers, Oahu, in the State of HawaiiSAM · SPE302-14-R-S014Full Line of Grade US#1 or Better Fresh Fruits & Vegetables (FF&V) for Department of Defense (DoD) Ships Customers, Oahu, in the State of HawaiiSAM · SPE302-14-R-S010Full Line of Grade US#1 or Better Fresh Fruits & Vegetables (FF&V) Support for Non-DoD USDA School Customers, Oahu, in the State of HawaiiSAM · SPE30214Q5006Full line of USDA No.1 or better Fresh Fruit and Vegetable (FF&V) products for the U.S. Air Force Mokulele Flight Kitchen on Joint Base Pearl Harbor-Hickam, HawaiiSAM · SPE30214Q5007Small Purchase Market Ready Subsistence Speciality Items for DoD Activities on Oahu, HawaiiSAM · SPE302MARKETREADYOAHUSmall Purchase Market-Ready Subsistence Specialty Items for DOD Activities on OAHU, HawaiiSAM · SPE302-14-Q-5004Full line of USDA No.1 or better Fresh Fruit and Vegetable (FF&V) products to Non-Department of Defense (DoD) United States Department of Agriculture (USDA) School & Department of Defense (DoD)Troops & Ships CustomersSAM · SPE302-14-Q-5005Full-line Fresh Fruits & Vegetable support for Non-DoD USDA School Customers for outlying island Maui in the State of HawaiiSAM · SPE302-14-Q-5001DLA Troop Support Pacific Full line of USDA No.1 or Better Fresh Fruit & Vegetable (FF&V) Products to Non-Department of Defense (DoD), Indefinite Delivery Purchase Order (IDPO)

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