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BASIC AMERICAN INC

Subsidiary ofBASIC AMERICAN, INC.UEI: CN6ZRTJKZQC3CAGE: 1H9W4

BASIC AMERICAN INC is a federal contractor, registered under UEI CN6ZRTJKZQC3 and CAGE code 1H9W4. It has been awarded $88,309,090 in federal contracts. Primary work spans Dried and Dehydrated Food Manufacturing, General Line Grocery Merchant Wholesalers, and Perishable Prepared Food Manufacturing. Top awarding agencies include Department Of Agriculture and Department Of Defense.

Contact Information

Registration and classification details

Phone+1 (555) 000-0000

Websitehttp://www.baffoodservice.com

Address123 Main St, City, ST 12345

Registration

UEI Code

CN6ZRTJKZQC3

CAGE Code

1H9W4

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

For Profit OrganizationManufacturer of Goods

NAICS Codes

311423Dried and Dehydrated Food Manufacturing(Primary)

624210Community Food Services

722310Food Service Contractors

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

BASIC AMERICAN INC specializes in the manufacturing and packaging of dried and dehydrated food commodities for U.S. government humanitarian and food assistance programs. The company’s core capabilities center on the precise dehydration, quality control, and sealed packaging of potato products in sta...

Key Performance Metrics

Awards Count

78

All time

Active

1

Currently performing

Completed

77

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Agriculture$86.1M97.5%Department Of Defense$2.2M2.5%

Awards by NAICS

311423 - Dried and Dehydrated Food Manufacturing$83.3M94.3%424410 - General Line Grocery Merchant Wholesalers$2.2M2.5%311991 - Perishable Prepared Food Manufacturing$1.2M1.4%311411 - Frozen Fruit, Juice, and Vegetable Manufacturing$499.8K0.6%424480 - Fresh Fruit and Vegetable Merchant Wholesalers$496.0K0.6%

Others - Other NAICS codes (3 codes, <0.5% each)$662.6K0.8%

Awards by Agency Over Time

Awards by Place of Performance

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Open opportunities in BASIC AMERICAN INC's top NAICS codes and agencies

Fresh and Nutritious Food SupplyThis subcontract for Fresh and Nutritious Food Supply involves the sourcing and delivery of raw ingredients, fresh produce, and food stocks for school catering projects at Dane Royd and Mackie Hill Infant and Junior Schools. The scope of work includes the procurement and transport of meats, dairy, dry goods, and fresh produce to the central kitchen at Dane Royd using refrigerated vehicles to maintain quality and safety. The provider must ensure all supplies strictly adhere to UK school food standards and maintain all necessary food safety certifications. This opportunity was posted on October 12, 2026, with a response deadline set for March 19, 2027.

Dane Royd and Mackie Hill Infant and Junior Schools

POSTED

about 17 hours ago

DEADLINE

Sustainable Food and Beverage SupplierThis subcontract agreement establishes a partnership with a Sustainable Food and Beverage Supplier to provide fresh produce, meats, dairy, and dry goods for food service projects at Capilano University. The selected supplier is responsible for the delivery of these products to the Squamish campus, ensuring a consistent inventory of food and beverage items. A central requirement of the contract is strict adherence to sustainable procurement policies designed to minimize resource consumption and pollution. Furthermore, the agreement emphasizes social responsibility by prioritizing the use of local labor and the integration of Indigenous-owned supply chains. Interested parties must submit their responses by November 20, 2026.

Capilano University

POSTED

DEADLINE

in about 1 month

Food and Perishable Goods SupplyThis subcontract involves the supply and delivery of raw ingredients and food products to support prime contractors for US Embassy Bogota projects. The selected provider is responsible for sourcing and delivering food items based on approved 30-day menus, ensuring all shipments are delivered FOB Destination. To maintain the integrity of perishable goods, the contractor must utilize refrigerated trucks and strictly adhere to all food safety and quality standards established by the U.S. Government and the Department of State. The contract is managed by the Department of State for performance in Bogota, Colombia, under NAICS code 311991. Interested parties should note that the response deadline is November 3, 2026. The primary objective is to ensure a consistent and safe supply of food products that meet the specific requirements of the approved menus for embassy operations.

US Embassy Bogota

POSTED

DEADLINE

Perishable and Non-Perishable Food SupplyThis subcontract involves the supply of perishable and non-perishable raw food materials and ingredients for prime contractors supporting Department of State projects at the U.S. Mission Geneva. The scope of work includes the delivery of fresh produce, meats, dairy, and dry goods based on approved 30-day menus. All provided supplies must adhere to USDA Agriculture Marketing Service Grades and Standards while remaining in full compliance with local Swiss food safety and health transport regulations. The opportunity is associated with the American Embassy Geneva under NAICS code 424410, with a response deadline set for November 9, 2026.

American Embassy Geneva

POSTED

DEADLINE

Mixed Salad and Shredded Produce SupplierThis subcontract opportunity is for a supplier to provide pre-mixed and pre-cut fresh produce to prime contractors supporting Colorado Department of Corrections facility projects. The scope of work specifically includes the sourcing and delivery of shredded iceberg lettuce and salad mixes containing lettuce, carrots, and red cabbage. All products must be delivered in appropriate transport containers to the DOC Warehouse and must adhere to USDA standards while maintaining a minimum shelf life of 10 days upon arrival. Managed by the Colorado Department of Corrections Administration under NAICS code 311423, the solicitation was posted on October 9, 2026. Interested parties must submit their responses by the deadline of October 14, 2026, at 6:30 PM.

DOC - Corrections Administration

POSTED

DEADLINE

Fresh Vegetable SupplierThis subcontract opportunity is for a fresh vegetable supplier to provide produce for prime contractors working on Colorado Department of Corrections facility projects. The scope of work includes the sourcing and delivery of specific items such as Russet potatoes, jumbo carrots, green cabbage, celery, iceberg lettuce, bell peppers, zucchini, yellow squash, and yams. All supplied goods must adhere to current USDA grade standards and be delivered in appropriate transport containers with proper labeling. Managed by the Colorado Department of Corrections Administration under NAICS code 424480, the solicitation was posted on October 9, 2026. Interested parties must submit their responses by the deadline of October 14, 2026, at 6:30 PM.

DOC - Corrections Administration

POSTED

DEADLINE

Fresh Fruit SupplierThis subcontract opportunity is for a fresh fruit supplier to provide produce to prime contractors working on Colorado Department of Corrections facility projects. The scope of work includes the sourcing and delivery of specific items, including apples, bananas, oranges, and pears, all of which must be delivered in appropriate transport containers. All supplied produce must adhere to current USDA standards for required grades and include proper labeling regarding identity and origin. This opportunity is managed by the Colorado Department of Corrections Administration under NAICS code 424480, with a response deadline of October 14, 2026.

DOC - Corrections Administration

POSTED

DEADLINE

Fresh Produce - Request for Quote

Solicitation # DQ 2027000123

The Colorado Department of Corrections (CDOC) is soliciting quotes under solicitation number DQ 2027000123 for the supply of fresh produce to support correctional facility kitchens. This purchase order requires the delivery of various produce items, including apples, bananas, oranges, potatoes, and salad mixes, to multiple locations including the Buena Vista Correctional Complex, Arkansas Valley Correctional Facility, and others between October 19 and October 21, 2026. All goods must be F.O.B. Destination with all-inclusive pricing, meet current USDA standards for required grades, be date coded, and be shipped in appropriate transport containers. Substitutions are strictly prohibited, and the state reserves the right to inspect goods at any reasonable time and place. Quotes must be submitted via bidnetdirect.com by October 14, 2026, at 12:30 p.m. MST and must include completed exhibits for the statement of work, bidder information, W-9, price quote, and conflict of interest disclosures. Award decisions will be based on the most advantageous quote to the CDOC, with price and cost serving as the primary considerations, alongside sample quality, lead time, and past performance. The solicitation includes a 3 percent goal for Service-Disabled Veteran Owned Small Businesses (SDVOSB) and requires compliance with various federal regulations, including SAM exclusions and the Byrd Anti-Lobbying Amendment for awards exceeding 100,000 dollars. Invoices are to be submitted via email by the 15th of each month.

DOC - Corrections Administration

POSTED

DEADLINE

Supplier of Frozen Assorted PeppersThis subcontract requires the supply of 40,000 pounds of Grade A or B frozen assorted peppers for prime contractors working on Oregon Department of Corrections facility projects in Salem. The peppers must be processed to a temperature of 0 degrees Fahrenheit or lower and provided in diced, sliced, or julienne cuts with a minimum size of 3/8 inch. All products must maintain a minimum shelf life of six months and be delivered in non-breakable, non-metal containers weighing no more than 50 pounds per case and containing no staples. The supplier must ensure full compliance with current Good Manufacturing Practices, FDA and USDA commercial standards, and Country of Origin Labeling requirements. This opportunity is listed under NAICS code 311423 with a response deadline of October 22, 2026.

POSTED

DEADLINE

Fresh Floral Product SupplierThis subcontract agreement establishes a partnership with a Fresh Floral Product Supplier to provide fresh flowers, bouquets, floral arrangements, and leis for prime contractors managing Tarleton State University commencement projects. The supplier is responsible for the entire lifecycle of the floral products, including sourcing, cutting, arranging, and delivering the items. To maintain the integrity of these perishable goods, the supplier must utilize temperature-controlled transport and appropriate materials such as floral foam, ribbons, and wrapping. The contract emphasizes strict adherence to freshness and quality standards to ensure high-quality floral displays for the university events. Interested parties should note that the solicitation was posted on October 8, 2026, with a response deadline of October 28, 2026. The project falls under NAICS code 424410 and is managed through the state of Texas for Tarleton State University.

Tarleton State University

POSTED

DEADLINE

Commencement Floral SupplierThis subcontract agreement establishes a partnership for the supply of fresh-cut flowers and floral arrangements for commencement projects at Tarleton State University, part of the Texas A&M University system. The selected supplier is responsible for the sourcing, preparation, and delivery of approved floral products, ensuring all items are retail-ready and maintained for freshness through the use of floral foam, ribbons, and appropriate transport containers. All deliverables must strictly adhere to University-approved quality standards. The opportunity is categorized under NAICS code 424410 and was posted on October 8, 2026. Interested parties must submit their responses by the deadline of October 28, 2026. This contract focuses on providing high-quality floral bouquets and arrangements specifically tailored for the university's graduation events.

Texas A&M University

POSTED

DEADLINE

Commissary Goods Wholesale SupplierThe Commissary Goods Wholesale Supplier subcontract, issued by the County of Roanoke, involves the provision of approved commissary products for prime contractors operating at the Western Virginia Regional Jail and the Roanoke County/Salem Jail. The scope of work includes supplying a diverse range of food, snacks, toiletries, and personal care items, with a specific requirement for welfare kits containing hygiene products, antiperspirant, and writing pads. The supplier is responsible for delivering bulk inventory directly to the prime contractor's warehouse while ensuring strict adherence to facility standards by avoiding shortages or unauthorized substitutions. This opportunity falls under NAICS code 424410, with performance taking place in Salem, Virginia. The response deadline for this subcontract is October 28, 2026.

County of Roanoke

POSTED

DEADLINE

ECE/Head Start – Bulk Food/Product Purchase and Delivery for Nutrition Services

Solicitation # 2026_nutrition_servicedelivery_rfpsct-edits.pdf

The Confederated Tribes of the Colville Reservation is soliciting proposals for a Prime Vendor to provide bulk food and product purchase and delivery for nutrition services supporting Head Start sites in Omak, Inchelium, Keller, and Nespelem, Washington. The initial contract term runs from September 1, 2025, through August 31, 2026. The selected vendor will be responsible for regular weekly deliveries, with up to two deliveries per school per week. To ensure student safety, deliveries are conducted on a dark delivery schedule after hours, and no deliveries are permitted between 10:30 a.m. and 1:00 p.m. without prior approval. The vendor must also be capable of fulfilling will call orders within 30 minutes of transport time. Strict quality and safety standards apply, requiring compliance with USDA, FDA, and HACCP guidelines. Frozen products must be delivered frozen solid at 0 degrees F or below, and chilled items must typically be maintained at 36 degrees F. Retail packaging is prohibited, and all products must be delivered F.O.B. destination. Additionally, the contractor must adhere to domestic preference requirements under 7 CFR 210.21(d), ensuring that at least 51 percent of processed products consist of domestic agricultural commodities. Proposals are due by October 30th at 4:00 p.m. PST and will be evaluated on a 100-point scale considering qualifications, experience with Tribal entities, staff expertise, and TERO certification. A strong preference is given to Indian-owned economic enterprises, with awards made to responsible Indian Bidders if their price is within 10 percent of the lowest non-Indian proposal. Required submission documents include a proposal cover page, a certification regarding debarment and suspension, and client references. Invoicing is permitted once per month with payment terms of 30 days upon receipt of approved invoices and goods.

Confederated Tribes of the Colville Reservation

POSTED

DEADLINE

in about 1 year

Wholesale Food and Ingredient SupplyThis subcontract for Wholesale Food and Ingredient Supply, managed by Educo, involves the sourcing and delivery of raw ingredients, fresh produce, and dry goods for prime contractors working on Search Education Trust projects in Haringey. The scope of work includes the provision of meats, dairy, and other produce, utilizing refrigerated transport vehicles to ensure supply chain consistency and adherence to school meal schedules. Deliveries are to be made directly to designated school kitchens. To qualify for this contract, providers must maintain necessary food safety certifications, and all delivery personnel are required to have safeguarding clearance. The solicitation was posted on October 8, 2026, with a response deadline set for November 12, 2026.

POSTED

DEADLINE

in about 1 month

Canned Tomato Manufacturer/WholesalerThis subcontract agreement establishes a partnership with a manufacturer or wholesaler to supply approximately 2,856 cases of canned tomatoes for prime contractors supporting Oregon Department of Corrections food procurement projects. The vendor must provide Grade B or better canned tomatoes that adhere to USDA Standards, specifically ensuring that sodium levels do not exceed 240 mg per 100 grams. All products must be housed in FDA or USDA approved commercial containers with a minimum shelf life of 12 months. To qualify, the provider must maintain USDA approved facility certification and operate in full compliance with the Federal Food, Drug, and Cosmetic Act. The performance of this contract is centered in Salem, Oregon. Interested parties must submit their responses by October 22, 2026.

POSTED

DEADLINE

Meal Support Colorado Springs, CO

Solicitation # W911SA27QA028

Solicitation W911SA27QA028 is a Request for Quotation issued by the Department of Defense for the procurement of individually packaged, hot, well-balanced prepared meals, beverages, and supplies to be delivered to Colorado Springs, CO. This is a commodity purchase for preprepared meals only; catering services, including buffet setup, on-site serving, and cleanup, are strictly prohibited. The requirement includes up to 220 breakfast meals (delivered October 23-24, 2026), 330 lunch meals (delivered October 22-24, 2026), and 330 dinner meals (delivered October 22-24, 2026). The resultant contract will be a firm-fixed-price agreement with a total small business set-aside. Award will be based on price alone, with the government evaluating quotes to ensure they are fair and reasonable relative to market pricing. Quotes must be submitted electronically through the Procurement Integrated Enterprise Environment (PIEE) suite by October 16, 2026. The contractor is responsible for all transportation costs to the destination. Invoicing and payment must be processed electronically via the Wide Area WorkFlow (WAWF) system. Additionally, the contractor must comply with DoD item unique identification and marking standards per MIL-STD-130 and MIL-STD-129 for applicable items.

W6QM Micc Ft Mccoy (rc)

POSTED

DEADLINE

Meals Support Machesney Park, IL

Solicitation # W911SA27QA027

Solicitation W911SA27QA027 is a Request for Quotation for a firm-fixed-price commodity contract to provide individually packaged, hot, well-balanced prepared meals, beverages, and disposable supplies to Machesney Park, Illinois. The period of performance is from October 24 to October 26, 2026. The requirement includes up to 100 breakfast meals, 350 lunch meals, and 275 dinner meals. Deliveries must be made by 6:45 am for breakfast, 10:45 am for lunch, and 4:45 pm for dinner, with the flexibility to shift these times by one hour. This is strictly a commodity purchase for pre-prepared meals; catering services such as on-site setup, buffets, serving, or cleanup are expressly prohibited. This opportunity is a Total Small Business Set-Aside under NAICS code 311991. Award will be based on price alone, with the government evaluating quotes to ensure they are fair and reasonable. Quotes must be submitted electronically through the Procurement Integrated Enterprise Environment (PIEE) suite by October 19, 2026, at 3:00 pm. Invoicing and payment will be processed electronically via the Wide Area WorkFlow (WAWF) system. The contractor is responsible for all transportation costs to the destination and must ensure all meals are maintained at proper food handling temperatures during transport.

W6QM Micc Ft Mccoy (rc)

POSTED

DEADLINE

Frozen Vegetables Products (Potatoes) for Domestic Food Assistance

Solicitation # 12-3J14-27-B-0001

Solicitation number 12-3J14-27-B-0001 is an invitation for bid issued by the Department of Agriculture for the procurement of frozen vegetable products, specifically potatoes, to support domestic food assistance. This combined synopsis and solicitation serves as the sole request for offers, and the acquisition is not set aside for small business concerns. Interested parties must submit their responses by October 22, 2026. The contract outlines a structured two-tier process for resolving concerns and filing agency protests through the USDA Ombudsman Program. Tier 1 involves direct resolution with the Contracting Officer, while Tier 2 allows for a formal written agency protest submitted to the Contracting Officer or the USDA Independent Review Authority. Protests must adhere to FAR 33.104 guidelines and are generally expected to be resolved within 35 business days.

POSTED

DEADLINE