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Jeff's Catering 15 Littlefield Way BREWER ME 04412 USA

UEI: SLED_7E0AB3A6268434B3

Jeff's Catering 15 Littlefield Way BREWER ME 04412 USA is a federal contractor, registered under UEI SLED_7E0AB3A6268434B3. It has been awarded $19,856 across 1 federal contract. Primary work spans Caterers. Top awarding agencies include W7NC Uspfo Activity Me Arng.

Contact Information

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Registration

UEI Code

SLED_7E0AB3A6268434B3

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Jeff's Catering provides food services and catering solutions, specializing in the delivery of meal services as indicated by their primary operational focus. The company has experience supporting the W7NC Uspfo Activity Me Arng. Their industry focus is centered on NAICS 722320, which encompasses c...

Jeff's Catering provides food services and catering solutions, specializing in the delivery of meal services as indicated by their primary operational focus. The company has experience supporting the W7NC Uspfo Activity Me Arng. Their industry focus is centered on NAICS 722320, which encompasses caterers and specialized food service providers. The company is located in Brewer, Maine.

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Open opportunities in Jeff's Catering 15 Littlefield Way BREWER ME 04412 USA's top NAICS codes and agencies

NAICS: 722320
New
Federal
ExSV 27.1 Colombia Catered Meals
Solicitation # W912CL26QA040
The 410th Contracting Support Brigade is soliciting firm-fixed-price contractor support to provide catered breakfast and dinner meals for personnel participating in the ExSV Colombia 27 exercise. The period of performance is scheduled from October 28 to November 12, 2026, with all meals being fully prepared and delivered to the Lancero School and Los Mangos dining locations at the Tolemaida Military Base in Colombia. The requirement includes a total of 5,322 breakfasts and 5,594 dinners distributed across the two specified locations. Contractors must provide all necessary personnel, equipment, supplies, and supervision, and must maintain a current and approved Food and Water Risk Assessment (FWRA) that aligns with DoD, federal, and local safety standards. The contract will be awarded based on the Lowest Price Technically Acceptable (LPTA) method, evaluating proposals on an acceptable/unacceptable basis regarding the technical approach and feasibility. Offerors must be registered in the System for Award Management (SAM) and must undergo vetting by the US Embassy in the country of performance. Key administrative requirements include the designation of a Contract Manager available from 06:00 to 18:00, the submission of signed non-disclosure agreements, and the provision of Defense Base Act (DBA) insurance. Invoicing and payments will be processed electronically through the Wide Area WorkFlow (WAWF) system. Proposals and questions are subject to specific deadlines in October 2026, with the final response date set for October 6, 2026.
0410 Aq Hq Contract

POSTED

about 17 hours ago

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in 4 days
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NAICS: 722320
New
SLED
History/Archaeology Program, Traditional Knowledge Keepers Dinner
Solicitation # RFP-2026-HA-TKK-Honor-Dinner-9302026.pdf
The Confederated Tribes of the Colville Reservation History/Archaeology Program is soliciting proposals for catering services for the 2026 Honoring Our Traditional Knowledge Keepers Dinner. The event will take place on Thursday, October 22, 2026, at the Nespelem Community Center, with the meal beginning at 11:15 AM for approximately 200 attendees. The selected contractor is responsible for providing all personnel, equipment, and materials for meal preparation, delivery, set-up, service, and complete clean-up of the area. The required home-cooked menu includes turkey, mashed potatoes and gravy, green salad, broccoli or corn, rolls and fry bread, fresh fruit and sugar-free desserts, and various beverages. Notably, the History/Archaeology Program will provide the uncooked deer and salmon to be prepared by the contractor. Contractors must strictly adhere to Tribal Occupational Safety and Health Act standards and rigorous food safety protocols, including maintaining specific temperature controls for hot and cold foods and prohibiting barehanded contact with food. A valid food handler's permit must be submitted with the written and signed proposal, which must include a total project cost. Proposals are due by October 14, 2026, and will be evaluated based on experience, price, proposal completeness, compliance, and Tribal Employment Rights Office status, with the highest preference given to 100 percent Colville Business Enterprises. All remaining food must be packaged for attendees within one hour of the meal's conclusion.
Confederated Tribes of the Colville Reservation

POSTED

1 day ago

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in 11 days
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NAICS: 722320
New
SLED
Fall Festival Full Catering
Solicitation # 2100973
Dallas Area Rapid Transit is soliciting bids from qualified catering companies to provide full-service catering for the 2026 DART Family Festival. The event will take place on Saturday, October 24, 2026, from 11:00 a.m. to 3:00 p.m. at the For Oak Cliff Community Campus in Dallas, Texas, with the primary meal service occurring between 11:30 a.m. and 1:30 p.m. The selected contractor will be responsible for providing all labor, supervision, equipment, and food and beverages for approximately 300 to 350 attendees. Required deliverables include a buffet featuring beef and chicken fajitas, vegetarian options, chips, and desserts, along with non-alcoholic beverages, disposable service ware, and professional staffing for setup, replenishment, and waste removal. Bidders must submit their proposals through the Bonfire DART Procurement Portal, ensuring all forms are signed, dated, and fully completed. Pricing must be comprehensive, covering all labor, materials, and equipment costs. The contractor must adhere to all federal, state, and local food-safety regulations, including strict temperature controls and the use of food-safe transportation containers. Invoices are to be submitted in triplicate and will be paid within 30 days of receipt of the invoice or order. Additionally, the successful seller must certify compliance with various legal standards, including anti-boycott certifications and representations regarding the interest of public officials.
Dallas Area Rapid Transit

POSTED

2 days ago

DEADLINE

in 3 days
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NAICS: 722320
New
Federal
Ohio Army National Guard Catered Meals 13 OCT 26 - 10 NOV 26 at DSCC Columbus Ohio
Solicitation # W9136427QA002
The Ohio Army National Guard is seeking a single contractor for a 100% Small Business Set-Aside under NAICS Code 722320 to provide 5,680 catered meals for the 147th RTI RGT BLC. The requirement consists of 1,920 breakfasts, 1,840 lunches, and 1,920 dinners to be delivered to the Regional Training Institute Building 1 at DSCC in Columbus, Ohio. The period of performance is from October 13, 2026, to November 10, 2026. This will be awarded as a single Firm-Fixed-Price purchase order based on best value, specifically evaluating past performance from the last three years and total price. Contractors must adhere to strict food safety and sanitation standards mandated by the USDA, FDA, Department of Health, and Army Regulation 30-22, including the use of gloves and hairnets and ensuring proteins are cooked well done. All meals must be transported in clean, closed vehicles capable of maintaining prescribed temperatures. The government requires a 98 percent acceptable quality level for the meal schedule and 100 percent compliance for labeling and packaging. Payment will be processed through Wide Area WorkFlow. Quotes must be submitted via email to the designated points of contact no later than 12:00 PM Eastern Time on October 7, 2026, and offerors must be registered in SAM.gov to be eligible for award.
W7NU Uspfo Activity Oh Arng

POSTED

3 days ago

DEADLINE

in 4 days
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