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LAKESIDE FOODS INC

Subsidiary ofLAKESIDE FOODS, INC.UEI: WNMQNPA6BPK3CAGE: 8L556

LAKESIDE FOODS INC is a federal contractor, registered under UEI WNMQNPA6BPK3 and CAGE code 8L556. It has been awarded $1,148,019,200 in federal contracts. Primary work spans Animal (except Poultry) Slaughtering, Fruit and Vegetable Canning, and Unknown NAICS. Top awarding agencies include Department Of Agriculture and Other agencies (1 agencies, <0.5% each).

Contact Information

Registration and classification details

Registration

UEI Code

WNMQNPA6BPK3

CAGE Code

8L556

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

For Profit OrganizationManufacturer of Goods

NAICS Codes

311411Frozen Fruit, Juice, and Vegetable Manufacturing
311421Fruit and Vegetable Canning(Primary)
311612Meat Processed from Carcasses

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Lakeside Foods Inc. specializes in the large-scale canning and processing of fruits, vegetables, and frozen produce for federal food assistance programs. The company’s core capabilities include compliant commercial-scale canning of whole-kernel corn, green beans, carrots, peas, and mixed vegetable b...

Lakeside Foods Inc. specializes in the large-scale canning and processing of fruits, vegetables, and frozen produce for federal food assistance programs. The company’s core capabilities include compliant commercial-scale canning of whole-kernel corn, green beans, carrots, peas, and mixed vegetable blends, adhering to USDA food safety and nutritional standards for commodity distribution. Their technical expertise encompasses thermal processing, aseptic packaging, quality control for shelf-stable commodities, and batch traceability systems required for government food donation programs. A key differentiator is their consistent ability to deliver multi-item, high-volume orders under tight timelines, ensuring consistent product integrity and regulatory compliance for USDA’s domestic and international food aid initiatives. The contractor maintains a deep, long-standing relationship with the U.S. Department of Agriculture, exclusively serving as a supplier of shelf-stable commodity foods under the USDA’s Food Distribution Program. Their work supports critical nutrition assistance efforts, including school meals, emergency feeding, and international food aid, with a focus on meeting USDA’s stringent specifications for texture, nutrient retention, and packaging standards. Lakeside Foods operates primarily within NAICS 311421 (Fruit and Vegetable Canning), with secondary capacity in animal slaughtering (311611) and frozen produce manufacturing (311411). Their market positioning centers on being a reliable, high-volume processor for government-sourced commodity programs, emphasizing consistency, food safety, and regulatory adherence over niche or value-added product development. As a 2L entity based in Manitowoc, Wisconsin, Lakeside Foods is a mid-sized manufacturer with no federal certifications on record. The company serves as a key regional supplier to federal food distribution networks, leveraging its Wisconsin-based infrastructure to support nationwide and global humanitarian food logistics. Their operational model is built on scalable, USDA-compliant production lines designed for sustained, high-throughput output without compromise to safety or specification.

Key Performance Metrics

Awards Count

1,166

All time

Active

3

Currently performing

Completed

1,163

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Department Of Agriculture$1.1B100%
Other agencies (1 agencies, <0.5% each)$58.8K0%
Awards by NAICS
Export
Awards by Agency Over Time
Awards by Place of Performance

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NAICS: 311999
Federal
Supplement for Egg Products
Solicitation # 12-3J14-Notice-26-024
The USDA Agricultural Marketing Service (AMS) has issued a special notice and supplement for the procurement of egg products, including whole eggs, hard-boiled eggs, all-purpose egg mix, and frozen scrambled egg patties. This procurement is governed by the Federal Purchase Program Specification (FPPS) and the AMS Master Invitation for Bids Domestic Programs (MIFB-D). A critical update to this program is the mandatory transition to AMS Quality Assessment Division (QAD) audit-based acceptance services (Option B) effective January 2027, replacing previous grading-based monitoring. All costs associated with AMS representative services, including audits and supervision, are the responsibility of the contractor. To become eligible for bidding, contractors must submit a technical proposal in a non-PDF format, such as Microsoft Word, following the specific templates provided in Exhibits A through D. This proposal must document a comprehensive quality control program covering processing, packaging, and labeling. Additionally, contractors must provide a five-pound product sample—except for bulk liquid whole eggs—which must include detailed labeling of ingredients, nutrition facts, and allergen declarations. Eligibility is determined through a technical review by the Standards and Specification Division (SSD), approval of product samples, and a pre-bid onsite capability assessment audit by the QAD, which evaluates food defense plans, production compliance, and quality records.
USDA Ams 3J14

POSTED

7 days ago

DEADLINE

in 2 months
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NAICS: 311999
Federal
Federal Purchase Program Specification for Whole Eggs
Solicitation # 12-3J14-Notice-26-023
The United States Department of Agriculture's Agricultural Marketing Service is soliciting the procurement of whole egg products under the Federal Purchase Program Specification for Whole Eggs, effective October 2026. This solicitation, identified as 12-3J14-Notice-26-023, covers three primary deliverables: bulk liquid whole eggs shipped in 48,000-pound insulated tankers, and frozen homogenized whole eggs with color stabilizer packaged in either two-pound or five-pound pitcher-pour polyethylene-coated paperboard cartons. All products must be produced in the United States within an FSIS official plant and adhere to strict microbiological standards, including negative results for Salmonella and specific limits for standard plate and coliform counts. The contract is governed by the AMS Master Invitation for Bids Domestic Commodity Procurements and incorporates Quality Assessment Division policies and regulations under 9 CFR 590 and 592. Key requirements include the use of FDA-approved, tamper-evident packaging and the provision of a Certificate of Conformance for each delivery. Packaging must comply with National Motor Freight and FSIS regulations, specifically prohibiting the use of steel or wire straps and staples for final closures. Quality acceptance is tied to laboratory analysis of samples submitted to the USDA AMS laboratory, with specific temperature requirements for both shipping and destination arrival to ensure product integrity.
USDA Ams 3J14

POSTED

7 days ago

DEADLINE

in 2 months
View Details