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Lepage Bakeries, Inc. Auburn ME 04210 USA

UEI: SLED_8F7D32D3D80D9609

Lepage Bakeries, Inc. Auburn ME 04210 USA is a federal contractor, registered under UEI SLED_8F7D32D3D80D9609. It has been awarded $745,156 across 1 federal contract. Primary work spans Commercial Bakeries. Top awarding agencies include Director Of Sub DLA Troop Support.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_8F7D32D3D80D9609

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

0

All time

Active

0

Currently performing

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Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Director Of Sub DLA Troop Support$745.2K100%

Awards by NAICS

311812 - Commercial Bakeries$745.2K100%

Awards by Agency Over Time

Awards by Place of Performance

Open opportunities in Lepage Bakeries, Inc. Auburn ME 04210 USA's top NAICS codes and agencies

Italian Bread Loaf Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

DEADLINE

Cinnamon Raisin Bread Loaf Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

DEADLINE

White and Wheat Hot Dog Bun Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

DEADLINE

Wheat Hamburger Bun Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

DEADLINE

White Hamburger Bun Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

DEADLINE

Rye Bread Loaf Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

DEADLINE

Wheat Bread Loaf Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

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White Bread Loaf Supply

245-NETWORK Contract Office 5 (36C245)

POSTED

DEADLINE

FRESH BREAD & BAKERY GOODS FOR ST CLOUD VAMCThis solicitation, numbered 36C26326Q0631, seeks fresh bread and bakery goods for the VA St. Cloud Health Care System under a Total Small Business Set-Aside as defined by FAR 19.5, restricted to concerns meeting the NAICS code 311812 size standard of 1,000 employees. The contract is structured as a Firm-Fixed-Price, Indefinite Quantity contract with a five-year period of performance from October 1, 2026, through September 30, 2031, beginning with an initial ordering period through September 30, 2027. Offers must be submitted by July 30, 2026, and must include a signed VA Notice of LOS, the Offeror’s Unique Entity Identifier, CAGE code, and EFT information, alongside responses to mandatory representations and certifications collected via SAM and those specifically required by the solicitation, including the Buy American Certificate and certifications related to child labor, influence payments, foreign procurements, telecommunications, and confidentiality agreements. The contract mandates compliance with all applicable federal statutes including those governing procurement integrity, kickbacks, contract work hours, and prohibitions on using equipment from covered foreign entities under the American Security Drone Act, with all deliveries subject to inspection and acceptance governed by FAR 52.246-2 and VAAR 852.247-73. All products must be manufactured and packaged under sanitary conditions following FDA and USDA guidelines, with packaging and labeling conforming to good commercial practice, the Federal Food, Drug, and Cosmetic Act, and requiring open or coded dating with a product code key provided if codes are used. Bread must be shipped unfrozen, in secure, protective containers to prevent damage or deterioration, and delivery must occur two days per week to the St. Cloud facility, with order placement not required more than one week in advance. The government retains full inspection rights during production and after delivery, with acceptance considered conclusive except in cases of latent defects, fraud, or gross mistakes. Offerors must maintain a government-approved inspection system and retain all inspection records. Payment will be made via Electronic Funds Transfer in accordance with SAM and clause 52.232-33, and only the Contracting Officer may authorize changes affecting price, quantity, quality, or delivery. The award will be made without discussions to the most advantageous offer based on technical capability, past performance,

Network Contract Office 23 (36C263)

POSTED

DEADLINE

8920--BREAD FOR MARTINSBURG VAMC

245-NETWORK Contract Office 5 (36C245)

POSTED

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Fresh Bread & Bakery Goods Supply – Other Specialty BreadsThe contract pertains to the supply of specialty bread items including rolls and sandwich loaves under an indefinite quantity arrangement, allowing for variable demand levels based on operational needs. It is classified as a subcontract with a Total Small Business Set-Aside designation, meaning only small business concerns are eligible to compete, in accordance with FAR 19.5. The North American Industry Classification System code 311812 identifies the scope as bakery products manufacturing, specifically tailored to fresh bread production. The Department of Veterans Affairs through its Network Contract Office 23 is the responsible agency, with performance required at a designated location in Saint Cloud, Minnesota, ZIP 56303. All responses must be submitted by the deadline of July 30, 2026, at 2:00 PM, and the opportunity was posted on SAM.gov on July 1, 2026, with no specified point of contact provided beyond the public solicitation portal.

Network Contract Office 23 (36C263)

POSTED

DEADLINE

Fresh Bread & Bakery Goods Supply – Hot Dog BunsThe contract is for the supply of hot dog buns as part of ongoing bakery goods deliveries to the St. Cloud VA Medical Center, located in Saint Cloud with a ZIP code of 56303. It is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses are eligible to bid, in accordance with FAR 19.5. The NAICS code 311812 identifies the industry as Bakery and Tortilla Manufacturing, specifying the product focus on baked goods. The solicitation was posted on July 1, 2026, with a response deadline set for July 30, 2026, at 2:00 PM. The contract is managed by the Department of Veterans Affairs through the Network Contract Office 23, and the goods will be delivered directly to the VA medical facility to support its dining and nutritional services.

Network Contract Office 23 (36C263)

POSTED

DEADLINE

Fresh Bread & Bakery Goods Supply – Hamburger BunsThe contract is for the recurring delivery of standard hamburger buns as part of weekly bakery supply orders to support food service operations across Department of Veterans Affairs facilities. The requirement is specified under a Small Business Set-Aside, designated as a Total Small Business Set-Aside under FAR 19.5, and is NAICS coded 311812 for bakery product manufacturing. The place of performance is centered in Saint Cloud, Minnesota, with a zip code of 56303, indicating the primary logistics and distribution point for deliveries. The contract is structured as a subcontract and will be awarded following a solicitation process with a response deadline of July 30, 2026, at 2:00 PM Eastern Time, following a posting date of July 1, 2026. The responsible agency is the Network Contract Office 23 under the Department of Veterans Affairs, managing procurement to ensure consistent, reliable supply of baked goods to VA food services.

Network Contract Office 23 (36C263)

POSTED

DEADLINE

Fresh Bread & Bakery Goods Supply – Hoagie RollsThe contract is for the weekly delivery of 8”–9”, 16 oz hoagie rolls, with an estimated volume of 2,000 units per order period, to the St. Cloud VA Medical Center located in Minnesota, zip code 56303. The product must meet fresh bread and bakery goods specifications and is part of a subcontract solicitation set aside exclusively for small businesses under the SBA’s Total Small Business Set-Aside authority as defined by FAR 19.5. The NAICS code 311812 applies, indicating the work falls under the baked goods manufacturing category. The solicitation was posted on July 1, 2026, with proposals due by 2:00 PM Eastern Time on July 30, 2026. The contracting activity is managed by the Department of Veterans Affairs through Network Contract Office 23 (36C263), and the requirement is intended to support ongoing food service operations at the medical center.

Network Contract Office 23 (36C263)

POSTED

DEADLINE

Pasta Supply (Elbow Macaroni)The contract is for the supply of regular elbow macaroni pasta that meets government specifications for institutional feeding, ensuring the product adheres to nutritional and quality standards required for large-scale public service programs. It is a subcontract classified as a Total Small Business Set-Aside under SBA guidelines, meaning only small businesses are eligible to bid, promoting economic opportunity for smaller enterprises. The North American Industry Classification System code 311812 confirms the scope pertains to pasta manufacturing. The work is to be performed in Bruceton Mills, West Virginia, with a postal code of 26525, indicating the physical location where delivery or fulfillment must occur. The contracting agency is the Department of Justice through its office USP Hazelton, suggesting the pasta will support feeding operations within a federal correctional or detention facility. The solicitation was posted on June 30, 2026, and is accessible via the SAM.gov platform for eligible vendors to review and respond.

POSTED

DEADLINE

Bakery Items SupplyThe contract is for the supply of corn tortillas, taco shells, and other pre-formed bakery items to support meal services at a correctional facility operated by the U.S. Penitentiary in Hazelton, with performance based in Bruceton Mills, West Virginia, ZIP code 26525. It is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses as defined by the Small Business Administration are eligible to bid, and the North American Industry Classification System code 311812 applies to bread and bakery product manufacturing. The solicitation was posted on June 30, 2026, and is managed by the Department of Justice, with no specific point of contact listed. The items supplied will be integral to the nutritional provisioning for inmates, requiring consistent quality, compliance with food safety standards, and reliable delivery to meet institutional scheduling needs.

POSTED

DEADLINE

Dry Pasta Supply – Elbow, Lasagna, Spaghetti, MacaroniThe contract is a total small business set-aside under the SBA program for the bulk supply of dry pasta products including elbow, lasagna, spaghetti, and macaroni to support food service operations at the Federal Correctional Institution in Leavenworth, Kansas. The procurement is classified under NAICS code 311812, which pertains to pasta, dough, and related product manufacturing, indicating that the supplier must be engaged in the production of dry pasta goods. The contract is structured as a subcontract and was posted on June 29, 2026, with the specified place of performance at Leavenworth, zip code 66048. While the awarding agency is the Department of Justice through its facility, FCI Leavenworth, the solicitation lacks a formal solicitation number and point of contact details, suggesting this may be a direct award or streamlined procurement process. The requirement is solely reserved for small businesses, emphasizing compliance with federal small business utilization guidelines and ensuring procurement opportunities are allocated to qualified small manufacturers.

Fci Leavenworth

POSTED

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Supply of Whole Wheat Bread LoavesThe contract entails the supply and delivery of fresh, sliced, seedless, whole wheat bread loaves with a strict requirement that all products be delivered within 48 hours of baking to ensure maximum freshness. The bread must comply fully with FDA standards for both formulation and labeling, ensuring nutritional accuracy, ingredient transparency, and adherence to food safety regulations. Production and delivery logistics are centered around the place of performance in Bruceton Mills, West Virginia, with zip code 26525, indicating the physical location where the bread must be delivered. This is classified as a subcontract under NAICS code 311812, which corresponds to bakery product manufacturing. The contracting agency is the USP Hazelton under the Department of Justice, though no specific point of contact or set-aside details are provided. The solicitation was posted on June 26, 2026, and the opportunity is accessible via the SAM.gov platform, implying it is part of a federal procurement process requiring compliance with government contracting rules and timelines.

POSTED

about 1 month ago

DEADLINE