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UNITED STATES BAKERY

UEI: MD1VT4KGPW34CAGE: 9P945

UNITED STATES BAKERY is a federal contractor, registered under UEI MD1VT4KGPW34 and CAGE code 9P945. It has been awarded $26,507,262 across 9,882 federal contracts. Primary work spans Commercial Bakeries, Unknown NAICS, and Retail Bakeries. Top awarding agencies include Department Of Defense, Department Of Veterans Affairs, and Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

MD1VT4KGPW34

CAGE Code

9P945

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

2XMF

NAICS Codes

311811Retail Bakeries
311812Commercial Bakeries(Primary)
311821Cookie and Cracker Manufacturing

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

United States Bakery specializes in the production and delivery of fresh, commercially baked goods tailored to federal institutional needs, with a primary focus on bread, rolls, muffins, and bagels for military and veteran support facilities. Their technical expertise lies in consistent, high-volume...

United States Bakery specializes in the production and delivery of fresh, commercially baked goods tailored to federal institutional needs, with a primary focus on bread, rolls, muffins, and bagels for military and veteran support facilities. Their technical expertise lies in consistent, high-volume bakery manufacturing under strict food safety and shelf-life protocols, ensuring compliance with DoD nutritional standards and Just-In-Time logistics requirements. The contractor demonstrates specialized capability in producing differentiated bread products—including sliced rye, fresh hamburger and frankfurter rolls, and English muffins—using precise formulation, controlled fermentation, and automated packaging systems to maintain quality across distributed supply chains. Their ability to deliver consistent product batches under tight timelines reflects robust quality control systems and cold-chain logistics proficiency. The contractor maintains an enduring relationship with the Department of Defense, supplying essential baked goods to dining facilities, garrisons, and field operations, while also serving the Department of Veterans Affairs with specialized nutrition-compliant products. Their work supports institutional feeding programs requiring standardized, ready-to-serve items that meet military dietary guidelines and operational readiness standards. Operating under NAICS 311812, United States Bakery is positioned as a commercial bakery serving the federal institutional market, with deep specialization in mass-produced, perishable baked goods for high-demand environments. Their market positioning is defined by reliability, consistency, and adherence to federal food service specifications rather than retail or consumer branding. The entity is structured as a 2L business and is headquartered in Seattle, Washington. While no government certifications are currently listed, their sustained contract activity indicates established operational capacity and compliance with federal procurement and food safety regulations. Their geographic presence supports West Coast logistics networks, enabling efficient distribution to military installations across the Pacific region.

Key Performance Metrics

Awards Count

0

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Department Of Defense$25.0M94.2%
Department Of Veterans Affairs$596.4K2.3%
Department Of Justice$578.2K2.2%
DLA Troop Support Indo-Pacific$324.0K1.2%
Other agencies (2 agencies, <0.5% each)$43.6K0.2%
Awards by NAICS
311812 - Commercial Bakeries$21.5M81.1%
- Unknown NAICS$3.9M14.6%
311811 - Retail Bakeries$552.4K2.1%
311991 - Perishable Prepared Food Manufacturing$324.0K1.2%
424410 - General Line Grocery Merchant Wholesalers$164.0K0.6%
Others - Other NAICS codes (4 codes, <0.5% each)$96.1K0.4%
Awards by Agency Over Time
Export
Awards by Place of Performance

Open opportunities in UNITED STATES BAKERY's top NAICS codes and agencies

NAICS: 311991
New
Federal
EMERGENCY MEALSThe Regional Contracting Office MCI-WEST is conducting market research through a Request for Information (RFI) to identify qualified contractors capable of providing emergency meal services in support of the Marine Corps Base Camp Pendleton and Marine Corps Air Station Miramar Fire Departments. The scope includes the preparation and delivery of sack lunches, hot lunches, water, electrolyte drinks, bags of ice, and rental of refrigerated trucks during wildfire season, with services required to meet U.S. Forest Service caloric standards for wildland firefighters. The procurement is structured under NAICS code 311991 (Perishable Prepared Food Preparation) with a 500-employee small business size standard and is set aside exclusively for small businesses under FAR 19.5. Contractors must submit a brief capabilities statement by 7 August 2026, 11:00 AM PST, via email to gary.lane@usmc.mil, including their DUNS number, CAGE code, and socioeconomic status certifications such as 8(a), HUBZone, or SDVOSB designation, along with verifiable experience delivering similar services to first responders within the past three years, including contract numbers and values. The RFI is not a solicitation for proposals, and responses will not form a binding contract or result in reimbursement; all submissions are treated as proprietary and will be used solely to inform final acquisition planning. Performance requirements specify delivery within four hours of request, response to orders within 15 minutes, and strict adherence to food safety protocols under 21 CFR Part 110, with meals labeled for preparation and consumption times, packaged in approved containers using color-coded bags to distinguish dietary types, and packed in sets of ten per box. No frozen or styrofoam materials are permitted, snacks must be individually wrapped with full ingredient listings, and delivery tickets must be submitted signed within one business day. The anticipated contract, if issued, would be an IDIQ with one base year and four one-year options. All transportation costs are borne by the contractor, and no mileage reimbursement will be provided. No formal FAR clauses, pricing data, or award evaluation criteria are currently defined, as this is strictly a pre-solicitation market research effort; the contract will be awarded based on future solicitation results.
Commanding General

POSTED

3 days ago

DEADLINE

in 12 days
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NAICS: 311991
New
Federal
TEFAP Fresh Produce for use in Domestic Food Assistance ProgramsThis solicitation seeks commercial fresh produce for use in domestic food assistance programs under the TEFAP initiative, issued as an Invitation for Bid with the solicitation number 12-3J14-26-B-0348. The acquisition is exclusively reserved for small business concerns and is being conducted under FAR Part 12 procedures, meaning it is treated as a commercial acquisition with simplified contracting methods. Bids must be submitted by the deadline of August 7, 2026, at 6:00 p.m. EDT, and the offering is managed by the USDA AMS 3J14 office in Washington, DC. No separate written solicitation will be issued; this announcement serves as the complete and only solicitation document, incorporating all applicable provisions and clauses by reference through acquisition.gov. The USDA has established a structured internal protest process through its Ombudsman Program for Agency Protests to ensure fair and timely resolution of concerns. Interested parties are strongly encouraged to first engage with the Contracting Officer informally before escalating issues to the Ombudsman, either informally or through a formal agency protest. Formal protests must be filed within the timeframe specified in FAR 33.104 and include all required information as outlined in the regulation; failure to comply may result in dismissal. Protest submissions must be sent electronically to SPE.inquiry@usda.gov and the Contracting Officer, and filing a protest with USDA precludes simultaneous pursuit of the same matter at the Government Accountability Office or other external forums. Contract award or performance may be suspended during a formal protest unless the agency determines an urgent or compelling reason to proceed. The USDA aims to resolve all protests within 35 calendar days of filing.
USDA Ams 3J14

POSTED

3 days ago

DEADLINE

in 12 days
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NAICS: 311991
New
DIBBS
OPERATIONAL RATIONThe Defense Logistics Agency, through the Department of Defense, is soliciting offers for the supply of operational rations under solicitation SPE3S1-26-R-0011, with responses due by September 21, 2026. The contract covers 28 line items including white rice, pork sausage links, beef stew, chicken patties, and dessert bars, with minimum, estimated, and maximum quantities specified per item, including surge increments that increase overall volume by up to 25%. All items are designated under NSN 8940-01-738-0071 and must comply with military standards for sensory performance, packaging, and labeling. Proposals will be evaluated under the Lowest Price Technically Acceptable (LPTA) method, where technical acceptability serves as a mandatory threshold—products must achieve a minimum sensory score of 6.00 on a 9-point scale for appearance, odor, flavor, and texture, and all required plans including surge and sustainment, quality systems, food defense, and small business subcontracting must meet minimum thresholds. The contract mandates delivery to the primary destination in Tracy, California, on an F.O.B. Destination basis, with five consecutive annual delivery periods and a 120-day lead time from order issuance. Packaging must conform to DLA Troop Support Form 3556, utilize non-metallic strapping on standard 40" x 48" pallets, and comply with ISPM 15 for wood packaging, while requiring Unique Item Identification per MIL-STD-130 and barcoding per MIL-STD-129 using ISO/IEC 15434 formats. All invoices must be submitted electronically via WAWF, and contractors must certify compliance with food safety regulations including 21 CFR Part 110 and ANSI/ISO Q9001:2015, avoid use of blocked entities under OFAC, and obtain prior approval for foreign-flag vessel use in ocean shipments. Offers must be submitted via email with attached documentation under strict file size limits, while physical delivery of Product Demonstration Models is required at a designated Philadelphia address, with fax and DIBBS uploads strictly prohibited. Contractors must provide UEI and CAGE codes and represent their socioeconomic status, and must maintain full compliance with clauses on subcontracting, bankruptcy, interest, export control, and prohibit contracting with entities owned by state sponsors of terrorism.
Defense Logistics Agency

POSTED

4 days ago

DEADLINE

in about 2 months
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