This Solicitation opportunity from Kentucky was posted on July 22, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Cafe Services (Maysville Campus)

Closed

RFP-0357State & Local

Submission Closed08/20/2026, 08:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722514

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SLED

Café Provider for Virginia-Maryland College of Veterinary Medicine

Solicitation # RFP-126696

Virginia Polytechnic Institute and State University is soliciting proposals from food-service providers to operate the existing cafe space at the Virginia-Maryland College of Veterinary Medicine located in Blacksburg, Virginia. This opportunity is categorized under NAICS code 722514 and is open to qualified vendors capable of managing food service operations within the college's facilities. Interested parties must submit their responses by the deadline of September 18, 2026, at 7:00 PM. The primary point of contact for this solicitation is Levi Henry, who can be reached via email or phone for further inquiries regarding the proposal process.

Virginia Polytechnic Institute and State University

POSTED

DEADLINE

Food Service Operator for the Prisma Health Performance Center

Solicitation # 2027-007

The City of Greer has issued a solicitation for a Food Service Operator to serve the Prisma Health Performance Center. This procurement opportunity, identified by solicitation number 2027-007, is managed by the South Carolina state agency Prisma Health Performance Center under the direction of the City of Greer. The contract is intended to provide food services at the performance center located in Greer, South Carolina, supporting the city's growing infrastructure and economic landscape. Interested parties must submit their responses by the deadline of September 24, 2026, at 3:00 PM. The solicitation process is overseen by Adam Forringer, the Director of Sports and Events Center, and Rosalyn Carcamo, the Procurement and Grants Supervisor. Detailed information regarding the submission process and project specifics can be accessed through the official City of Greer procurement portal.

Prisma Health Performance Center

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DEADLINE

Palo Alto Historic Depot Activation

Solicitation # S26160

The Santa Clara Valley Transportation Authority is seeking market research and interest through solicitation S26160 to revitalize the Palo Alto Train Depot, a historically significant site listed on the National and California Registers of Historic Places. The project aims to transform the depot into a public-facing commercial venture to enliven the transit structure for VTA, Caltrain, SamTrans, and Margurite riders. Potential activations range from minimum food and beverage services, such as a coffee cart, to more comprehensive offerings including food service operations, small-front retail, pop-up events, flexible coworking spaces, and community activations like art or historic exhibitions. This Request for Information is designed to gather feedback on organizational capabilities, operational challenges, and compensation models to inform VTA's future procurement strategy. Interested parties must submit their responses via the OpenGov portal by October 6, 2026. The process includes a questionnaire focusing on menu concepts, cleaning responsibilities, and general operations to assess the overall viability of the commercial venture. Primary contact for this initiative is Management Aide Angelica Bonifacio, with the office based in San Jose, California.

Design and Construction Contracts

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Handels Ice CreamThe City of La Mesa Community Development Department is processing a special permit request for outdoor dining for a new Handels Ice Cream shop located at 7995 La Mesa Boulevard in La Mesa, California. Proposed by Frank Wright, the project is situated within the CD-D Downtown Commercial Urban Design Overlay zone. The primary objective is to secure the necessary permits to allow for outdoor dining services at this specific location. The project has been granted a Notice of Exemption under the California Environmental Quality Act, specifically falling under Categorical Exemption Class 1 for existing facilities and Class 3 for the new construction or conversion of small structures. This determination is based on the project involving minor alterations with negligible expansion of existing use. Administrative oversight is provided by Jared Chavez, the Assistant Director of Community Development for the City of La Mesa.

POSTED

DEADLINE

UP 26-01: 7Brew Coffee

Solicitation # UP 26-01

Project UP 26-01 involves the establishment of a 7 Brew Coffee shop by Brew Culture, LLC at the Yuba Sutter Marketplace, located at 1235 Colusa Ave in Yuba City, California. The project consists of a 910 square foot drive-through-only facility featuring dual drive lanes and a waste dumpster. This initiative is classified under NAICS code 722514 and was posted as a forecast on July 10, 2026, with the City of Yuba City serving as the procuring agency. The project has been granted a Notice of Exemption under the Infill Development category, as it is a commercial development within city limits surrounded by urban uses and complies with existing zoning and land use designations. Consequently, the project is exempt from environmental impact fees. Primary points of contact include Doug Libby, the Development Services Director for Yuba City, and Steven Henderson, the Project Manager for 7 Brew.

POSTED

DEADLINE

Guest & Employee Made-to-Order Meal ServiceThis contract involves the operation of optional made-to-order meal stations designed specifically for guests and employees. These meal stations provide customized food options and operate independently from the standard student meal system, allowing payments to be made by cash or card. The service aims to offer convenient meal options outside of the regular campus dining services, catering to a broader audience including visitors and staff. The contract is classified as a subcontract under the NAICS code 722514, indicating a focus on limited-service restaurants. It was posted on February 1, 2026, with a response deadline extending to December 31, 2029, suggesting a long-term commitment. The contract is managed by the Administrative Services agency in Ohio, though specific location details and points of contact are not provided. The flexibility in payment methods and the optional nature of the service highlight its role in enhancing food service options without impacting existing student meal plans.

Administrative Services

POSTED

7 months ago

DEADLINE

in over 3 years

AI Contract Overview

The Kentucky Community and Technical College System is soliciting proposals for cafe services at its Maysville Campus under solicitation number RFP-0357, with a posted date of July 22, 2026, and a response deadline of August 20, 2026. The contract aims to establish a vendor capable of providing comprehensive food and beverage services to students, faculty, and staff, with operations expected to be conducted on-site at the Maysville Campus within the state of Kentucky. The solicitation is open to qualified providers who can meet operational, safety, and service standards without specifying a set-aside classification or NAICS code, indicating a competitive bidding process open to all eligible entities. Proposals must be submitted before the specified deadline, and all inquiries should be directed to the primary point of contact at kctcs-purchasing@kctcs.edu. The contract does not indicate a predefined organizational type or set-aside status, allowing for broad participation from private vendors, entrepreneurs, or service providers with relevant experience in campus dining. The place of performance is fixed at the Maysville Campus, and successful bidders will be expected to manage all aspects of cafe operations including staffing, inventory, compliance with health regulations, and customer service. Additional details regarding service expectations, performance metrics, and evaluation criteria are available through the official solicitation portal linked in the contract data.