This Government Contract opportunity from Department Of Defense was posted on June 2, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.
Calibration and Adjustment Services for Cooking Equipment
Contract Overview
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The contract involves providing calibration and adjustment services specifically for commercial kitchen cooking equipment. The primary tasks include calibrating oven temperatures and adjusting ice thickness settings to align with manufacturer specifications, ensuring the equipment operates within required parameters for safety and efficiency. The contract is identified as a subcontract under the services classified by NAICS code 811412, which covers appliance repair and maintenance. This opportunity is being issued by the Department of Defense at the W6QM Micc-Carlisle Barracks, with the work taking place in the 17013 zip code area. The solicitation was posted on June 2, 2026, with responses due by June 5, 2026, at 11:00 AM. There is no specified type of set-aside or designated organization type for this contract, indicating it’s open to qualified subcontractors who can meet the technical requirements. The focus on precise calibration reflects a commitment to maintaining high standards for kitchen equipment used in a military setting, which may require strict compliance with operational and safety standards.
General Info
Agency
NAICS
Place of Performance
PA, 17013, USASet-Aside
Documents
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Timeline
Submission Closed
