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This Government Contract opportunity from Department Of Justice was posted on May 12, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Canned Chicken Supply

Closed
Federal

Contract Overview

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This contract involves the supply of 3,000 units of canned chicken that must meet USDA FSIS regulations, specifically 9 CFR § 381, which includes stringent pathogen reduction and packaging standards to ensure safety and quality. The procurement is managed by the Department of Justice’s Fdc Philadelphia office and is set to be performed in Philadelphia, with a ZIP code of 19106. The contract is classified as a subcontract under a Total Small Business Set-Aside in accordance with FAR 19.5, targeting small business participation. The solicitation was posted on May 12, 2026, with a response deadline set for May 21, 2026, at noon. It falls under the NAICS code 311615, which pertains to poultry processing. Although some administrative details such as a solicitation number and specific points of contact are not provided, interested parties can view the contract details via the provided SAM.gov link. The focus on compliance with regulatory standards underscores the contract’s emphasis on food safety and adherence to federal guidelines.

General Info

Supply of 3,000 USDA-compliant canned chicken units for DOJ, Philadelphia, small business set-aside.

Agency

Department Of Justice → Fdc Philadelphia

NAICS

311615 - Poultry Processing View NAICS

Place of Performance

Philadelphia, PA, 19106, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → Fdc Philadelphia
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Justice → Fdc Philadelphia
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of 3,000 units of canned chicken compliant with USDA FSIS regulations (9 CFR § 381), including pathogen reduction and packaging standards.