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This Government Contract opportunity from Department Of Transportation was posted on May 4, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Culinary Staffing and Labor Supply

Closed
Federal

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The contract involves the supply of pre-vetted culinary personnel, including head chefs, bakers, supervisors, and line cooks, to support the food service operations at the United States Merchant Marine Academy (USMMA) in Kings Point, ZIP code 11024. It is a subcontract opportunity issued by the Department of Transportation's Maritime Administration, specifically office 6923G2. The work pertains to NAICS code 561320, which covers temporary help services. The solicitation was posted on May 4, 2026, and the deadline for response submissions is May 18, 2026, at 11:00 AM. The contract aims to provide skilled culinary labor to ensure efficient food service management and operations at USMMA, emphasizing the importance of pre-vetted staff to maintain high standards. Details regarding set-asides or specific organization types are not specified in the notice.

General Info

Supply pre-vetted culinary staff to USMMA for food service, subcontract by Maritime Administration.

Agency

Department Of Transportation → 6923G2 DOT Maritime Administration

NAICS

561320 - Temporary Help ServicesView NAICS

Place of Performance

Kings Point, NY, 11024, USA

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Transportation → 6923G2 DOT Maritime Administration
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Transportation → 6923G2 DOT Maritime Administration
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of pre-vetted culinary personnel including head chefs, bakers, supervisors, and line cooks for USMMA food service operations.