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Dietary and Nutritional Services

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Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Dietary and Nutritional Services is issued by the Department of Veterans Affairs through the Network Contract Office 20. The scope of work focuses on the planning and delivery of specialized therapeutic meals tailored for residents managing chronic health conditions, specifically targeting those with cardiac, renal, and diabetes-related dietary needs. In addition to meal preparation, the contract requires the implementation of special diets and consistent nutrition monitoring to ensure resident health and compliance with medical requirements. The project is categorized under NAICS code 722310 and is designated for performance in the 99686 zip code area. Posted on October 21, 2025, this agreement ensures that high-risk residents receive professional nutritional support and medically appropriate meal services to manage their long-term health conditions effectively.

General Info

VA subcontract for specialized therapeutic meal delivery and nutrition monitoring in zip 99686.

Agency

Department Of Veterans Affairs → 260-NETWORK Contract Office 20 (36C260)

NAICS

722310 - Food Service Contractors

Place of Performance

AK, 99686, USA

Set-Aside

NONE

Documents

This scope was carved out of 36C26025D0037.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

NEW IDIQ CNH Providence Valdez

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Timeline

PostedOct 21

subcontract

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Organization & Contact Information

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AgencyDepartment Of Veterans Affairs → 260-NETWORK Contract Office 20 (36C260)

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Veterans Affairs → 260-NETWORK Contract Office 20 (36C260)

Office AddressN/A

ContactsNo contact information available

Full Description

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Planning and delivery of therapeutic meals for residents with chronic conditions such as diabetes, renal, and cardiac issues, including special diets and nutrition monitoring.

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