This Solicitation opportunity from Minnesota was posted on July 17, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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DNR Fish Food

Closed

2000017329State & Local

Submission Closed07/25/2025, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311710

New

SLED

Emergency Resource Procurement & DistributionThe Emergency Resource Procurement and Distribution subcontract supports prime contractors on State of Rhode Island emergency and disaster projects. The scope of work involves the procurement and logistical management of essential survival supplies, specifically packaged ice, bottled water, and meals-ready-to-eat, ensuring these resources are delivered to designated locations within disaster areas. To qualify for this engagement, the contractor must provide a Performance and Payment Bond in the amount of 1,000,000 dollars. The contract is categorized under NAICS code 311710 and is managed through the State of Rhode Island.

State of Rhode Island

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DEADLINE

MPPEP Phase 3 Invasive Wild-Caught Catfish

Solicitation # RD-RBS-26-03-MPPEP

The Meat and Poultry Processing Expansion Program Phase 3 Round 2, administered by the USDA Rural Business-Cooperative Service under solicitation number RD-RBS-26-03-MPPEP, provides grants specifically for processors of invasive, wild-caught catfish. The program aims to increase processing capacity and volume to create more options for producers, elevate incomes for fishers and processors, and foster economic development in rural communities through the creation of stable, safe job opportunities and fair wages. This federal solicitation was posted on September 8, 2026, with a response deadline of December 7, 2026. Eligible applicants must follow a rigorous submission process via Grants.gov, which includes registering in SAM.gov and obtaining a Unique Entity Identifier. The application requires a comprehensive project narrative, financial documentation, design and construction plans, and an environmental review checklist. Awardees are expected to provide a 20 percent cost share. Evaluation criteria focus on merit, performance metrics, and compliance with federal regulations, including the submission of the AD-2106 Civil Rights Compliance Questionnaire to ensure equal access and nondiscrimination.

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311710_Seafood Product Preparation and Packaging_750 employeesThe Defense Commissary Agency is forecasting a requirement for seafood product preparation and packaging under NAICS code 311710. This opportunity is designated as a total small business set-aside in accordance with FAR 19.5, indicating that competition is restricted to qualified small business concerns. The project is associated with a workforce scale of 750 employees. Interested parties can coordinate with the Small Business Program Office or the designated contracting point of contact, LeAnna Stith, for further information regarding this upcoming procurement.

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Supply of TarpaulinsThis subcontract, titled Supply of Tarpaulins, is issued by the Government of Jamaica under the JCA Project and Initiatives Implementation agency. The contractor is responsible for sourcing, packaging, and delivering tarpaulins to prime contractors for use in facility projects. All deliverables must adhere to the specific requirements set by the General Stores Unit for maintenance and utility supplies. The contract is categorized under NAICS code 311710 and was posted on August 20, 2026. The primary scope of work involves the complete shipment and delivery of the tarpaulins to ensure the successful implementation of the associated project initiatives.

JCA Project and Initiatives Implementation

POSTED

DEADLINE

Infant Formula SupplyThis subcontract involves the supply of infant formula for prime contractors operating on projects for the South East Regional Health Authority under the Government of Jamaica. The provider must utilize medical-grade production facilities and pharmaceutical-grade ingredients to ensure all medical nutrition meets PPC G0450 and CPV 33600000 pharmaceutical standards. Compliance with regulatory standards from the WHO, FDA, or Jamaican national health authorities is mandatory. The contract covers the delivery of infant formula in both bulk and packaged quantities, falling under NAICS code 311710.

South East Regional Health Authority

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DEADLINE

Tilapia Fillet SupplyThis contract is for the supply of frozen, skin-off, unglazed tilapia fillets meeting U.S. Grade A or B standards, with a requirement that the product maintains 100% net weight without any added water. The solicitation is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses as defined by the Small Business Administration are eligible to compete, ensuring opportunities for small enterprise participation. The North American Industry Classification System code 311710 applies, categorizing this under fish processing and packing operations. The product must be delivered to Bruceton Mills, West Virginia, with a zip code of 26525, serving as the designated place of performance. The contract was posted on June 29, 2026, and is managed by the Department of Justice through its USP Hazelton office, though specific contact details and agency location information are not provided.

POSTED

DEADLINE

Kosher Tuna and Sardines SupplyThe contract involves the supply of Kosher-certified canned tuna and sardines, packaged in either oil or water, for institutional food service at a federal detention center located in Guaynabo, Puerto Rico, with a ZIP code of 00965. The procurement is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses certified by the Small Business Administration are eligible to compete, and the North American Industry Classification System code 311710 applies to fish and seafood product manufacturing. The posting date indicates the opportunity was made available in June 2026, and the agency responsible is the Department of Justice under its MDC Guaynabo office. All products must meet strict Kosher certification standards to comply with religious dietary requirements of the detained population, and delivery must support consistent institutional feeding operations. The place of performance is fixed at the detention facility, and no point of contact information is provided in the public posting, suggesting further details may require access to the full solicitation on the SAM.gov platform.

POSTED

DEADLINE

Frozen Fish Fillets (White, IQF) SupplyThis contract involves the supply of 3,000 pounds of individually quick frozen (IQF) white fish fillets, such as cod or pollock, each fillet weighing between 4 to 7 ounces and skinless, packaged in sealed bags. It is a subcontract set aside exclusively for small businesses under the SBA Total Small Business Set-Aside program, adhering to FAR 19.5 regulations. The contract falls under the NAICS code 311710, which relates to seafood product preparation and packaging. The contract is managed by the Department of Justice, specifically through the office associated with the agency named Wxro, with performance taking place in Honolulu, ZIP code 96819. The solicitation was posted on June 10, 2026, and all goods must meet the specified packaging and quality requirements to ensure freshness and compliance. The contract details emphasize the importance of delivery in sealed bags to maintain product integrity until distribution or use.

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Kosher 16oz Baked Fish Meal SupplyThis contract involves the supply of 192 units of kosher-certified baked fish meals, each portioned at 16 ounces and pre-packaged for ready-to-serve consumption. The contract is a subcontract designated as a Total Small Business Set-Aside under FAR 19.5, aimed at supporting small businesses in the food production sector, specifically under NAICS code 311710, which covers seafood product preparation and packaging. The contracting agency is the Department of Justice, with the contract administration handled by FCI Leavenworth, located in Leavenworth, Kansas (zip code 66048). The requirement outlines the need for kosher-certified meals, indicating adherence to specific dietary laws, suitable for consumption within institutional settings. This subcontract ensures the provision of a specialized, quality-controlled food product for service at the specified location.

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Supplement 509 Alaska Pollock

Solicitation # 12-3J14-Notice-26-016

The USDA Agricultural Marketing Service is soliciting competitive bids for the procurement of frozen Alaska Pollock fillet portions for Federal Food and Nutrition Assistance Programs under Supplement 509 of the Master Invitation for Bids - Domestic Commodity Procurement. The required product must be boneless, skinless, unbreaded, raw, and frozen, with a target portion weight of 4.0 ounces. To be eligible, the fish must be caught in U.S. waters and processed in a U.S. flagged vessel or a U.S.-based facility. All products must meet U.S. Grade A standards and be produced in USDC/NOAA Seafood Inspection Program approved establishments in compliance with FDA regulations. Contractors must submit a concise technical proposal in a non-PDF format, such as Microsoft Word, to be reviewed for adequacy by the Standards and Specifications Division. Eligibility is contingent upon passing a pre-award onsite capability assessment audit covering facility processes, quality control, and a mandatory food defense plan. Once awarded, contractors are responsible for the costs of ongoing audits and must provide a Certificate of Conformance with shipments. Strict packaging and labeling requirements apply, including the use of heat-sealed primary packages, 40-pound shipping cases featuring the USDA shield and Grade A insignia, and adherence to FALCPA and FASTER Act allergen labeling. Deliveries must be made to AMS assigned destinations using tamper-proof, serially numbered seals.

POSTED

DEADLINE

311710_Seafood Product Preparation and Packaging_750 employeesThe Defense Commissary Agency is forecasting a requirement for seafood product preparation and packaging under NAICS code 311710. This procurement effort is intended to support operations involving approximately 750 employees. The opportunity was posted on May 7, 2026, and is currently listed as a forecast. Interested parties can coordinate with Small Business Program Manager Melanie Curtis or Contracting POC LeAnna Stith for further information regarding this requirement.

Defense Commissary Agency

POSTED

DEADLINE

311710_Seafood Product Preparation and Packaging_750 employeesThe Defense Commissary Agency is forecasting a requirement for seafood product preparation and packaging under NAICS code 311710. This procurement action is intended to support operations involving approximately 750 employees. The opportunity was posted on May 7, 2026, and is currently listed as a forecast. Interested parties can coordinate with the Small Business Program Manager, Melanie Curtis, or the Contracting Point of Contact, LeAnna Stith, for further information.

Defense Commissary Agency

POSTED

6 months ago

DEADLINE

N/A

AI Contract Overview

The State of Minnesota is issuing a formal solicitation to procure fish food, requiring responses to be submitted exclusively through the Supplier Portal by the specified deadline of July 25, 2025. Bidders must provide their proposals in the designated system, including all requested attachments and pricing details for each delivery location listed in Exhibit C of the sample contract, which also contains the detailed specifications for the required products. The contract is anticipated to be valued between $50,000 and $200,000, with the procurement overseen by the Minnesota Department of Natural Resources. Potential responders are encouraged to submit any questions via email to Denise Katchmark by July 21, 2025, at 2:00 PM Central Time, with all inquiries addressed through official addenda. Responses must be comprehensive and adhere to the submission guidelines, including proper entry of prices into the SWIFT system. Assistance with technical issues related to uploading responses can be obtained by calling the designated vendor helpline. Prior to submission, bidders should review all relevant documents, including the Request for Proposal content, attachments, and the sample contract, to ensure compliance and completeness of their bid.

General Info

Agency

Minnesota Natural Resources Department

NAICS

311710 - Seafood Product Preparation and Packaging

Place of Performance

MN, USA

Set-Aside

NONE

Documents

R2901-2000017329 DNR Fish Food

rfb

High

SWIFT Event #2000017329 - DNR Fish Food

rfb

High

How to Bid Instructions

13 pages · other

Medium

Vendor Registration Instructions

10 pages · other

Medium

Attachments A to D - Responder Declarations, Pricing, Forms, and Additional Info

other

Low

SWIFT Contract 2000017329 - Fish Food

contract-document

Low

AI Contract Breakdown

Uniform Contract Format

Timeline

PhaseClosed

PostedJul 17

Solicitation

Response DeadlineJul 25

Deadline has passed

Submission Closed

07/25/2025, 12:00:00 AM UTC

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Organization & Contact Information

AgencyMinnesota Natural Resources Department

Contacts1 person available

OfficeN/A

Organization / AgencyMinnesota Natural Resources Department

Office AddressN/A

Contacts

Denise KatchmarkBuyer

contact@example.gov

Full Description

THIS IS A FORMAL REQUEST FOR BID. Non-electronic and e-mail responses WILL NOT BE ACCEPTED. The response must be submitted in the Supplier Portal no later than the date and time called for in the Finish Time in the Event Details.
The State of Minnesota (State) is seeking to purchase fish food.
The Contractor(s) must be able to provide these items at a contracted rate to the location(s) listed in Exhibit C of the Sample Contract document, Exhibit C also has all of the specifications. The State reserves the right to use any bid that may result from this Solicitation.
SUBMITTING QUESTIONS. Questions from prospective Responders regarding this solicitation must be submitted via email to Denise Katchmark at contact@example.gov no later than July 21, 2025, 2:00 PM CT. All questions received by the cutoff date and time will be responded to via an addendum attached within this bid request. Contact regarding this solicitation with any State personnel other than the Buyer listed may result in rejection of the response.
IF YOU ENCOUNTER ISSUES UPLOADING YOUR RESPONSE, YOU MAY CALL THE SWIFT VENDOR HELPLINE AT +1 (555) 000-0000, OPTION 1 FOR ASSISTANCE.
REVIEW THE FOLLOWING DOCUMENTS PRIOR TO SUBMITTING YOUR RESPONSE: 1. RFP Content 2. RFP Attachments 3. RFP Sample Contract Responders must submit all attachments as requested. Please enter all prices proposed into the SWIFT system under each line item by delivery location.