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Food Service Contracting

Active

Federal

Response Deadline09/30/2026, 09:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract opportunity with the Bureau of Indian Affairs under the Department of the Interior involves providing catering and institutional food services for remote locations. The selected provider will be responsible for delivering prepared meals and managing food service operations as a subcontractor for prime contractors. Eligible candidates must hold confirmed Indian Economic Enterprise or ISBEE status and maintain all necessary health and safety certifications. The solicitation is categorized under NAICS code 722310, with a response deadline of September 30, 2026.

General Info

BIA subcontract for remote catering services; requires ISBEE status; deadline September 30, 2026.

Agency

Department Of The Interior → Bureau Of Indian AffairsView Agency

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

VA

Set-Aside

IEE

Documents

This scope was carved out of DOIAFBO260086.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

R--Special Notice - IEEs in Specific Industries

AI Contract Breakdown

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Timeline

PostedJun 30

subcontract

Response DeadlineSep 30

Submission deadline

Response Deadline

09/30/2026, 09:00:00 PM UTCin 18 days

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Organization & Contact Information

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AgencyDepartment Of The Interior → Bureau Of Indian Affairs

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of The Interior → Bureau Of Indian Affairs

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs food service contracting for prime contractors on Bureau of Indian Affairs projects. Provides catering and institutional food services for remote locations. Requires health and safety certifications and confirmed IEE or ISBEE status. Delivers prepared meals and food service operations.

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