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This Government Contract opportunity from Department Of Defense was posted on May 4, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Food Service Equipment and Furnishings Supply

Closed
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 423830
New
Canada
Material Handling EquipmentThe Department of National Defence is seeking to procure a range of material handling equipment items with delivery requested by October 1, 2026, to two Canadian Forces Supply Depots: 25 CFSD in Montreal, Quebec, and 7 CFSD in Edmonton, Alberta. The contract includes 16 distinct items such as refrigerant filter-driers, nonmetallic hose assemblies, hydraulic system manifolds, various pulleys, seals, pressure switches, wear pads, and vehicular windows. Quantities vary per item, with some destined for Montreal and others for Edmonton. The National Supply Classification and part numbers along with the respective manufacturer or commercial cage codes are provided for all items, ensuring specificity in procurement. Bidders are required to submit proposals electronically by e-mail to the designated address by the deadline of July 8, 2026. Equivalent or substitute products may be considered, provided bidders clearly specify the brand, model, part number, and manufacturer cage code they are offering. The Crown retains the right to negotiate with suppliers. Post-award, bidders may request debriefings within 15 working days of the solicitation results, available in writing, by telephone, or in-person. The contracting authority for this solicitation is Karen Benedikt, who can be contacted for further information. The procurement is part of a federal government initiative under the Department of National Defence to support the operational readiness of material handling resources at these key supply locations.
Department of National Defence

POSTED

2 days ago

DEADLINE

in 21 days

AI Contract Overview

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This contract pertains to the supply of kitchen equipment, furniture, fixtures, and replacements for Government-Furnished Equipment (GFE) specifically for dining facilities. It includes essential items such as refrigeration units, cooking lines, serving lines, and storage units to support food service operations. The contract is categorized under NAICS code 423830 and is a subcontract opportunity issued by the Department of Defense through the W6BD Imcom Fmwr Hq agency. The solicitation was posted on May 4, 2026, with a response deadline set for June 12, 2026. While specific details like the place of performance and point of contact are not provided, the contract aims to ensure that dining facilities are adequately equipped and maintained through the provision of modern and functional kitchen and dining equipment. This effort supports the operational readiness and quality of food service environments within government facilities.

General Info

Supply of kitchen equipment and furniture for government dining facilities, DoD subcontract opportunity.

Agency

Department Of Defense → W6BD Imcom Fmwr Hq

NAICS

423830 - Industrial Machinery and Equipment Merchant Wholesalers View NAICS

Place of Performance

TX, USA

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → W6BD Imcom Fmwr Hq
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → W6BD Imcom Fmwr Hq
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of kitchen equipment, furniture, fixtures, and Government-Furnished Equipment (GFE) replacements for dining facilities, including refrigeration, cooking lines, serving lines, and storage units.