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Inventory Management System Configuration

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State & Local

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The Inventory Management System Configuration subcontract, issued by the City Colleges of Chicago for the Washburne Culinary and Hospitality Institute, focuses on the implementation and configuration of ingredient-level inventory tracking and depletion modules. The project requires the setup of menu-item depletion functionality, item countdowns for limited products, and the creation of comprehensive purchase and usage reporting tools. The system must utilize built-in inventory control modules and strictly adhere to financial reporting standards for accurate inventory valuation. The primary objective is to deliver a fully functioning inventory tracking system that is precisely mapped to the institute's menu. Interested parties should note that the solicitation was posted on October 16, 2026, with a response deadline of November 19, 2026. The project falls under NAICS code 541611, emphasizing the need for specialized administrative and management consulting services to ensure the system meets all operational and financial requirements.

General Info

City Colleges of Chicago subcontract for implementing ingredient-level inventory tracking and reporting systems.

Documents

This scope was carved out of WM2624.

The full solicitation package (7 documents), including the RFP, is on the prime solicitation, not on this scope.

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POINT OF SALE SYSTEM

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Organization & Contact Information

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AgencyIllinois → City Colleges Of Chicago
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Implements and configures ingredient-level inventory tracking and depletion modules for prime contractors on Washburne Culinary & Hospitality Institute (WCHI) projects. Sets up menu-item depletion functionality, item countdowns for limited products, and purchase/usage reporting tools. Utilizes built-in inventory control modules and adheres to financial reporting standards for inventory valuation. Delivers a functioning inventory tracking system mapped to the menu.

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