Kitchen Equipment and Supplies Maintenance
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The contract involves providing maintenance, repair, and the supply of consumable items for commercial kitchen equipment, including ovens, refrigeration units, and exhaust systems. It is a subcontract under the NAICS code 811490, which covers equipment repair and maintenance services. The work is to be performed for the American Consulate in Adana, managed by the Department of State. The contract aims to ensure the proper functioning and upkeep of essential kitchen appliances, supporting the operational needs of commercial food service environments. While specific location details and point of contact information are not provided, the contract was posted on June 3, 2025, and is accessible through the federal contract management system. The focus on both maintenance and supply indicates a comprehensive service scope to maintain equipment efficiency and safety.
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TR-01, TURSet-Aside
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