This Solicitation opportunity from Florida was posted on July 5, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Lease Of Little Jim Bait And Tackle

Closed

RFP NO. 2024-035State & Local

Submission Closed10/21/2024, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722511

International

RFP 2026-40 Restaurant Operations - City of Dawson Creek Airport

Solicitation # 2026-40

The City of Dawson Creek is seeking a qualified vendor to lease and manage the daily operations of a year-round full-service restaurant located within the Dawson Creek Airport Terminal. The contract is a lease agreement for an initial three-year term starting February 1, 2027, and ending January 31, 2030, with the City holding the option to extend for two additional one-year periods. The successful operator will be responsible for providing quality food services, hiring and training certified staff, and performing regular maintenance of the kitchen and customer areas. Financial obligations include a monthly lease rate starting at 1,250 dollars plus GST in 2027 with annual 2 percent CPI increases, a profit share remittance to the City, a portion of annual property taxes, and reimbursement for specific maintenance and electrical costs. Proposals must be submitted in English by November 5, 2026, and must include a completed Proposal Form to be deemed compliant. The selection process is a two-stage evaluation where compliant bids are scored based on a weighted criteria: Business Plan (40 percent), Presentation of Services and Value-Added Options (30 percent), Experience and Qualifications (20 percent), and the Start Up Plan and Schedule of Hours (10 percent). The award will be granted to the highest-scoring proponent. Required certifications for the operator and staff include Food Safe and Serving it Right, as well as a City of Dawson Creek Business License and a Commercial General Liability insurance policy of at least 5 million dollars.

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Dining Facility (DFAC) and Retail Food OperationsThis subcontract for Dining Facility and Retail Food Operations supports prime contractors on Defense Health Agency projects at Fort Leonard Wood. The scope of work involves managing the daily operations of dining facilities and retail Grab and Go services, specifically focusing on non-patient food services. Key responsibilities include the supervision of food service delivery and the management of cash collection through Point of Sale systems. The contractor must ensure strict adherence to the Tri-Service Food Code and all applicable local health department regulations. Deliverables for this engagement include the maintenance of operational dining facilities and the submission of detailed cash collection reports. Interested parties should note the response deadline of November 4, 2026.

Defense Health Agency

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Food and Beverage (F&B) OperationsThis subcontract for Food and Beverage Operations involves providing comprehensive on-site restaurant and beverage services for the Town of Schroon Municipal Golf Course. The selected provider will be responsible for full-service food preparation, beverage management, and strict adherence to health and safety compliance. To successfully execute the contract, the operator must utilize commercial kitchen equipment and point-of-sale systems while maintaining all necessary Health Department permits and State Liquor Authority licensing. The opportunity is categorized under NAICS code 722511 and is managed through the Town of Schroon in New York. Interested parties must submit their responses by the deadline of December 23, 2026. The primary objective of the engagement is the seamless delivery of operational dining and beverage services to support the prime contractors managing the golf course facilities.

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RFQ Downtown Full-Service Restaurant

Solicitation # RFQ #26-10-001

The City of Bennettsville is seeking qualified restaurateurs, hospitality companies, and restaurant development groups to submit Statements of Qualifications for the development and operation of a full-service, dine-in restaurant at 100 West Main Street. Located in the heart of downtown Bennettsville, South Carolina, the city-owned property is intended to become a sustainable dining destination offering breakfast, lunch, and dinner services. The selected operator will enter into a long-term lease agreement, which may include a negotiated option to purchase the property and supplemental agreements regarding the recovery of public funds invested in the site. This is a qualifications-based selection process where the contract will be awarded to the most responsible and highly qualified respondent. Submissions must be received by October 30, 2026, at 5:00 p.m. Eastern Time and must include a comprehensive company profile, relevant experience, a proposed restaurant concept, management capacity, financial qualifications, a preliminary development approach, partnership needs, and at least three professional references, along with a completed Appendix A Checklist. The City may conduct interviews and property tours before identifying a preferred respondent to negotiate final financial and lease terms. The contract is expected to be executed within 60 days of the official award.

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American Consulate Sappo

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DEADLINE

Widows Walk Golf Course Food and Beverage Contract

Solicitation # BD-27-1492-FA135-FA135-134054

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FA135 - Finance/Accounting

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Solicitation # KitchenTender

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Conditional Use Permit No. CUP26-0004 Rosa Negra and Development Review Project No. DRP26-0026Conditional Use Permit No. CUP26-0004 and Development Review Project No. DRP26-0026 involve a proposal for Rosa Negra located at 13015 Philadelphia Street in Whittier, California. Situated within the Uptown Whittier Specific Plan Center District, the project entails the establishment of a restaurant featuring extended hours of operation, live entertainment, and the sale of alcoholic beverages under a Type 47 General On-Sale ABC license. Additionally, the development includes a second-floor addition to the existing structure. The project has been granted a Class I Categorical Exemption under CEQA Section 15301, as it pertains to the continued operation of an existing commercial facility with minor alterations. Managed by the City of Whittier, the application process is overseen by the planning department, with specific administrative details linked to the development review and environmental exemption filings.

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Cajun Crackn Distilled Spirits Sales, AP-26-0053 (NOE)

Solicitation # AP-26-0053

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POSTED

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Southern Alberta Institute of Technology - Request for Proposal - SAIT Taylor Family Campus Centre Restaurant / Pub Operator

Solicitation # AB-2026-06306

The Southern Alberta Institute of Technology is seeking proposals from qualified restaurant operators and hospitality groups to develop and manage a restaurant or pub concept within the new Taylor Family Campus Centre. The goal is to establish a financially sustainable and innovative dining experience that serves a diverse demographic, including students, staff, alumni, and the broader Calgary community. A key objective is to create a vibrant gathering space that complements the facility's focus on wellness, athletics, and learning, while also attracting visitors from the nearby Southern Alberta Jubilee Auditorium. The selected supplier must provide a comprehensive operating model covering menu strategy, staffing, marketing, and customer engagement. SAIT is prioritizing operators who demonstrate operational excellence, financial stability, and a commitment to inclusivity. Interested parties must submit their proposals by November 17, 2026, as part of solicitation AB-2026-06306.

Southern Alberta Institute of Technology

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Solicitation # ZA-2025-4737-CUB

The City of Los Angeles Department of City Planning is processing a Class 2 Conditional Use Permit for Dos Amantes, located at 8412-8414 West 3rd Street, Los Angeles, CA 90048. The request seeks authorization for the sale and dispensing of a full line of alcoholic beverages for on-site consumption within an existing 2,712 square-foot restaurant featuring 87 seats in the C2-1VL-O Zone. The project involves no new construction to expand the building height, footprint, or floor area. Operational hours are established from 11:00 a.m. to 10:00 p.m. Sunday through Thursday, and from 11:00 a.m. to 11:00 p.m. Friday and Saturday. The project is classified as a Categorical Exemption under CEQA Guidelines Section 15301/Class 1 and must adhere to all requirements of the Los Angeles Municipal Code. Key stakeholders include applicant Celerino Bautista, property owner Charles Jacob, and representative Raul Cueva, Jr., with Jonathan Hagar serving as the primary planning staff contact.

City of Los Angeles

POSTED

about 1 month ago

DEADLINE

N/A

General Info

Agency

Florida → City of Fort Pierce

NAICS

722511 - Full-Service Restaurants

Place of Performance

FL, USA

Set-Aside

NONE

Documents

Attachment B - Boundary Topo Survey (Little Jim Site)

1 page · specifications

High

Attachment E - Site Plan (Wet + Dry-Floodproofing Notes)

specifications

High

Attachment F - Parcel Sketch (103 PART) - State Road A1A

specifications

High

RFP 2024-035 Addendum No. 1 - Lease of Little Jim Bait and Tackle

amendment

High

RFP 2024-035 Addendum No. 2 - Lease of Little Jim Bait and Tackle

q-and-a

High

RFP 2024-035 Addendum No. 3 - Lease of Little Jim Bait and Tackle

amendment

High

RFP No. 2024-035 Addendum No. 4 - Lease of Little Jim Bait and Tackle

amendment

High

RFP No. 2024-035 - Lease of Little Jim Bait and Tackle

rfp

High

Attachment D - Title Search Report 32512-2

other

Low

REP NO. 2024-035 Pre-Bid Conference Sign-In Log

other

Low

Resolution 24-R36 - 601 North Causeway Drive Historic Designation

other

Low

Resolution 24-R41 - FDOT Surplus Property Sale

award

Low

RFP No. 2024-035 Pre-Bid Conference Sign-In Log

special-notice

Low

Title Search Report 32512-1 - N Causeway Drive

other

Low

AI Contract Breakdown

Uniform Contract Format

Timeline

1 update

PhaseClosed

PostedJul 5

Solicitation

Deadline changedJul 5

Response deadline changed from Sep 30, 2024 to Oct 21, 2024.

Response DeadlineOct 21

Deadline has passed

Submission Closed

10/21/2024, 12:00:00 AM UTC

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Organization & Contact Information

AgencyFlorida → City of Fort Pierce

ContactsNo contacts available

OfficeN/A

Organization / AgencyFlorida → City of Fort Pierce

Office AddressN/A

ContactsNo contact information available

Full Description

The City of Fort Pierce (“City”) is soliciting proposals from qualified facility operators to lease andoperate a historic destination location from the city. Historic Little Jim Bait and Tackle is locatedat 601 N Causeway Dr, Fort Pierce Florida 34949. The location of the facility is illustrated inExhibit “A” of this proposal document.The City is open to any and all proposals for the property, improvements, renovations, reconstruction,style, and theme as long as it meets the historical designation of any city, state, and/or federal requirements. The operator shall be responsible for the day-to-day operations and management, maintenance, security, and all activities therein, to be operated in accordance with the food industry and marina operation standards, City ordinances and historic codes and state requirements. The current business operations encompass revenue streams derived from a restaurant, bar, docks, bait & tackle, and merchandise sales. The existing lease expires on April 30, 2025.The purpose of this Request for Proposals (RFP) is to award a lease to an operator who willaccomplish the following:• Provide a destination restaurant for residents and visitors, drawing tourists into St. Lucie County.• Provide food, entertainment, drinks, and safe dockage while protecting the ecological environment in the surrounding area.• Assess, provide, and install all necessary furnishings and equipment in order to create an attractive and inviting destination.• Implement quality marketing and advertising campaign.• Work in unison with City and Marina staff during normal course of business to ensure an optimum business and customer experience.Mandatory Pre-Proposal Conference followed by a guided facility tour on July 31 , 2024 at 10am at the Little Jim Bait and Tackle located at 601 N Causeway Drive, Fort Pierce, Florida, 34949. Attendance is required.