This Solicitation opportunity from Government of Canada was posted on May 6, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Nutrition and Food Services Contracts Commencing April 1, 2027

Closed

SK-NSF_April_2027International

Submission Closed05/29/2026, 10:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722320

New

Federal

120th RSG Catered Meal Services, Ft. Devens MA

Solicitation # W912JD26QA021

The United States Property and Fiscal Office for Maine is soliciting catering services under solicitation W912JD26QA021 to provide meals for approximately 81 Soldiers during an eleven-day training event at the Devens Reserve Forces Training Area in Massachusetts, with performance scheduled from October 16 to October 25, 2026. This contract is a 100% small business set-aside under NAICS code 722320, awarded on a firm-fixed-price basis using the Lowest Price Technically Acceptable (LPTA) evaluation method, with no discussions anticipated unless the Contracting Officer determines otherwise. The contractor must supply all personnel, equipment, materials, supervision, and quality control necessary to deliver buffet-style breakfast and dinner meals, adhering strictly to the menu rotation standards outlined in the Performance Work Statement, which prohibit repeating the same main entrée within a seven-day period and require at least three non-alcoholic beverage options per meal. The work must be performed without using any government-furnished equipment or facilities, and all meals must be prepared and served in compliance with TB MED 530 and USDA guidelines, including a four-hour discard window for any food removed from temperature control, proper temperature logging, and maintenance of a current Massachusetts Health Inspection report with at least a “B” rating or equivalent. The Service Contract Act applies, and the contractor must comply with Wage Determination 2015-4055, Revision 36, dated June 25, 2026, as well as all applicable labor standards, including paid sick leave under Executive Order 13706, protections against trafficking in persons, and prohibitions on contracting with inverted domestic corporations or entities doing business with the Maduro regime. Offerors must submit a complete proposal in four volumes: a two-page cover letter, a thirty-page technical proposal addressing certifications, compliance, and capability; a five-page past performance submission; and a completed SF 1449 price proposal. Technical acceptability is contingent on the offeror demonstrating current ServSafe or equivalent certification, verified health inspection compliance, ability to rotate meals per Technical Exhibit 3, and a non-red/yellow rating in the Supplier Performance Risk System. All submissions must be in Microsoft Office or PDF format, sent via email to designated government contacts by 1:00 PM EST on August 26, 2026, with all questions due by 3:00 PM EST on August

W7NC Uspfo Activity Me Arng

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Commercial food delivery service for MSG

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Ohio National Guard Meal Requirements at Camp James A Garfield 11-25 Sept and 26-28 Sept

Solicitation # W91364-26-Q-A057

The Ohio Army National Guard is seeking a single contractor to provide comprehensive catering services, including breakfast, lunch, and dinner, for two training events at Camp James A. Garfield in Ohio. The awardee will be responsible for all labor, food, supplies, delivery, and service. This is a 100% Small Business Set-Aside under NAICS Code 722320, and the government will not accept partial quotes or divide the requirement among multiple vendors. Selection will be based on best value, specifically evaluating past experience, past performance, and price. Eligible offerors must be registered in SAM.gov and submit fully inclusive pricing that adheres to the Performance Work Statement. Questions must be submitted by August 17, 2026, and final quotes are due via email no later than 4:00 PM Eastern Time on August 21, 2026.

W7NU Uspfo Activity Oh Arng

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BQ26 FIELD FEEDING SERVICES

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El Paso County Ysleta Annex Community Kitchen

Solicitation # 26-023

The County of El Paso is seeking proposals for CSP 26-023 regarding the Ysleta Annex Community Kitchen. Interested parties must submit their proposals by October 15, 2026, at 9:00 PM. Submissions can be completed online via the Ion Wave e-Bid platform or delivered directly to the County of El Paso Purchasing Department. All official specifications, notices, and addenda are managed through Ion Wave, and vendors are required to register on the platform to ensure they receive all critical updates. Inquiries must be directed to Araceli Hernandez via the online portal or email by the specified question cutoff date. It is the responsibility of the respondent to monitor the e-bid system for any changes or addenda prior to the opening date.

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Full-Service Catering (Meals & Beverages)

Texas Department of Transportation

POSTED

DEADLINE

Venue Rental with Catering for 2026 Safety Awards Banquet

Solicitation # 601330000046886

The Texas Department of Transportation is soliciting bids under solicitation number 601330000046886 for venue rental and catering services to support the 2026 Safety Awards Banquet for the Houston District (Highway District 12). The scope of work includes the planning, coordination, and execution of the event, providing a fully serviced venue and comprehensive catering services. Responses must be submitted electronically via the designated portal by August 31, 2026. To be considered responsive, bidders must complete the Execution of Bid form and the Texas Family Code Schedule, certifying eligibility regarding child support obligations for owners with at least 25 percent interest. The procurement process emphasizes strict compliance with Texas state statutes, including anti-trust laws, conflict of interest prohibitions regarding former state executives, and federal terrorism financing regulations. While specific evaluation weights are not provided, the agency applies preferences for Texas-based vendors, service-disabled veteran-owned businesses, and the use of environmentally sensitive or energy-efficient materials. The state retains full audit rights over all funds received under the contract, including those distributed to subcontractors.

Texas Department of Transportation

POSTED

DEADLINE

Catering Services for Ascend704 Event Center

Solicitation # 76-20260518

The South Piedmont Community College Services Corporation is soliciting proposals to establish a list of preferred catering vendors for the Ascend704 Event Center located in North Carolina. This solicitation, identified by number 76-20260518, seeks qualified providers capable of delivering all requested catering services for the facility. Interested parties must submit their responses by the deadline of September 9, 2026, at 7:00 PM. The primary point of contact for this opportunity is Anthony Barbour, and the procurement is being managed as a state, local, and education agency event.

South Piedmont Community College

POSTED

DEADLINE

ZFW Cafeteria and Vending Services

Solicitation # 697DCK-26-R-00358

This solicitation is for cafeteria and vending services at the Fort Worth ARTCC in Fort Worth, Texas. The project is open to all qualified contractors under NAICS codes 722310, 722330, and 722513, with no specific set-aside requirements. Interested parties must have an active SAM registration by the proposal deadline. A site visit is scheduled for August 26, 2026, requiring prior notification by August 25, and all inquiries must be submitted by August 31, 2026. Proposals must be submitted electronically to the designated points of contact by 12:00 PM CT on September 10, 2026. Required submission documents include a company summary, a proposed menu with tentative pricing, evidence of past experience in government or large-scale facilities, and a signed solicitation and award form. The final agreement will be awarded to the offeror providing the most suitable menu choices for the facility.

697DCK Regional Acquisitions Svcs

POSTED

DEADLINE

Nutritional Meals for Older Adults

Solicitation # 044-26

The Wayne County Department of Aging and Youth is seeking vendors to support its senior nutrition initiatives through solicitation 044-26. The selected provider or providers will be responsible for the production, packaging, and delivery of individual meals for the home delivered meals program, as well as the production and delivery of bulk food for four Senior Lunch Club 60 locations. These services are designed to promote the health, dignity, and independence of older adults and their caregivers within the community. This opportunity is managed by the Area Agency on Aging in New York, with the primary point of contact being Director Amy Haskins. Interested parties must submit their responses by the deadline of September 18, 2026. The contract is based in Lyons, New York, and focuses on ensuring consistent nutritional support for the elderly population.

POSTED

DEADLINE

On-Site Catering for Basic Leader Course (BLC)This subcontract opportunity is for full-service meal catering for the Basic Leader Course at Camp James A. Garfield in Newton Falls. The selected provider will be responsible for all food, labor, equipment, and transportation from September 26 to September 28, 2026, ensuring all services align with the Performance Work Statement and Quality Assurance Surveillance Plan. The project is issued by the Department of Defense under the W7NU Uspfo Activity Oh Arng and is designated as a total small business set-aside under NAICS code 722320. Interested parties must submit their responses by the deadline of August 21, 2026.

W7NU Uspfo Activity Oh Arng

POSTED

9 days ago

DEADLINE

in about 2 hours

AI Contract Overview

Aramark, under the authority of 3sHealth, has issued a solicitation for Nutrition and Food Services Contracts commencing April 1, 2027, with the solicitation number SK-NSF_April_2027 and a response deadline of May 29, 2026. The contract covers a broad range of food and beverage products including shelf-stable and refrigerated soups, tomato sauce, pudding, margarine, coffee in multiple formats—ground, soluble, bulk liquid, and single-serve—as well as fluid dairy, cultured dairy, butter, frozen and refrigerated potato products, eggs in various forms, muffin batter, cookie dough, bread, yogurt, juice, soft drinks, tea, cereals, pizza, pizza crusts, and pickled beets. The solicitation includes volume commitments from HealthPRO Procurement Services Inc, and all bid submissions must be submitted through Biddingo, where any future amendments will also be posted. The primary point of contact for inquiries is Jorge Forero at centralscm@aramark.ca, and while the posting appears on SaskTenders, participation by 3sHealth is not guaranteed and will be subject to existing contractual obligations at the time of award.

General Info

Aramark seeks food services contract starting April 2027, covering wide range of food items via Biddingo, deadline May 29, 2026.

Agency

Government of Canada → 3sHealth

NAICS

722320 - CaterersView NAICS

Place of Performance

Saskatchewan, CAN

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed

PostedMay 6

Solicitation

Response DeadlineMay 29

Deadline has passed

Submission Closed

05/29/2026, 10:00:00 PM UTC

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Organization & Contact Information

AgencyGovernment of Canada → 3sHealth

Contacts1 person available

OfficeN/A

Organization / Agency

Government of Canada → 3sHealth

Office AddressN/A

Contacts

Jorge ForeroContracting Authority

contact@example.gov

+1 (555) 000-0000

Full Description

May 1, 2026 Contact: Jorge Forero at centralscm@aramark.ca Saskatchewan Posting Notice Aramark has posted the RFSQs for the following contracts. Bid #1037 - TOMATO SAUCE - SHELF STABLE, RTU Bid #1149 - PUDDING - REFRIGERATED, RTU Bid #1922 - SOUP SHELF STABLE - LIQUID Bid #3199 - SUGAR Bid #3808 - PIE & TART SHELL FROZEN Bid #3818 - POTATO, MASHED - REFRIGERATED Bid #3847 - MARGARINE Bid #4227 - COFFEE - ROAST & GROUND (PRODUCT & SERVICE) Bid #4228 - COFFEE - ROAST & GROUND (SERVICE & EQUIPMENT) Bid #4229 - COFFEE & HOT BEVERAGE (SERVICE & EQUIPMENT) - BULK LIQUID Bid #4230 - COFFEE & HOT BEVERAGE - SINGLE SERVE Bid #4231- CULTURED DAIRY & BUTTER PRODUCTS Bid #4232 - FLUID DAIRY Bid #4344 - COFFEE & HOT BEVERAGE (SERVICE & EQUIPMENT) - BULK SOLUBLE Bid #4754 - JUICE BULK - SHELF STABLE & REFRIGERATED Bid #4768 - SOFT DRINKS Bid #4910 - PUDDING, MOUSSE & GELATIN - POWDER Bid #4911 - TEA Bid #4914 - MUFFIN BATTER - FROZEN Bid #4916 - EGGS FROZEN VALUE ADD Bid #4917 - EGGS – LIQUID & FULLY COOKED Bid #4921 - PIZZA Bid #5053 - CEREALS HOT - RTU HEALTHCARE Bid #5213 - PIZZA CRUSTS DOUGH & SHEETED Bid #5350 - COOKIE DOUGH – FROZEN Bid #5459 - BREAD FROZEN Bid #5808 - YOGURT Bid #5962 - POTATO - DRY Bid #6049 - WATER Bid #7583 - POTATO PRODUCTS - FROZEN Bid #7665 - CONDIMENTS - PICKLED BEETS Additional Informationhttps://www.biddingo.com/Aramark The RFSQs include volume from HealthPRO Procurement Services Inc. The Notice of Request for Supplier Qualification (RFSQ) can be downloaded from Biddingo at https://www.biddingo.com/Aramark. Please note that any future addendums and/or amendments to this RFx package will only be posted on Biddingo.com.The posting of public Aramark competitive Rfx documents including but not limited to Request for Qualification, Request for Proposal or Advanced Contract Award Notification documents on SaskTenders does not signify that 3SHealth has or will commit to participate in the posted opportunity. Should 3SHealth choose to participate in the posted opportunity such participation will be subject to existing contracts in place at the time.