This Solicitation opportunity from Nevada was posted on September 26, 2019. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Potato, Instant, Mashed, Flakes or Granules. Reconstitute with water. No Flavoring added.

Closed

FQ-092519AIT-0-2019/AITState & Local

Submission Closed10/10/2019, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311812

New

DIBBS

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Fresh Bread and Bakery Product SupplierThis subcontract agreement establishes a partnership for the supply of fresh bakery products, including sandwich loaves, hamburger buns, hot dog buns, and rolls, to prime contractors operating within North Carolina Department of Health and Human Services healthcare facilities. The supplier is responsible for the manufacturing or sourcing of these goods, ensuring all items are sealed in standard commercial wrappers and clearly marked with production dates or color-coded ties. To maintain quality and safety, the supplier must guarantee a minimum shelf life of one week and strictly adhere to the sanitation standards set by the North Carolina Department of Agriculture and the DHHS. The contract requires the delivery of fully sealed and dated products to the designated healthcare project sites.

Department of Health and Human Services - Dhhs

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IFB 30-271016-DSOHF - Fresh Bread and Bakery Items

Solicitation # 30-271016-DSOHF

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Breakfast Pastry and Fruit Supply

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ILRIVERCC426 - Illinois River Correctional Center

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DEADLINE

Solicitation # 27-426DOC-ILRIV-B-54502

The Illinois River Correctional Center is soliciting bids for a two-year contract to supply fresh, non-frozen, sliced white bread. The contract requires the delivery of 20 oz loaves, packaged 12 per case, with a total estimated volume of 359,840 cases, averaging approximately 3,460 cases per week. Deliveries must be made F.O.B. Destination to the ICI Warehouse in Canton, Illinois, Monday through Friday between 7:00 am and 1:00 pm CST. All products must be free of imperfections, mold, and mildew, and must maintain a shelf life of at least seven days upon delivery. Packaging requirements specify that loaves must be individually wrapped and sealed, and cases must be boxed, palletized, wrapped in stretch film, and labeled with ingredients, nutrition information, and use-by dates. The contract will be awarded to the lowest priced responsive and responsible bidder based on line-item pricing submitted via the BidBuy portal. Bidders must provide a Vendor Disclosure or IPG Active Registered Vendor Disclosure and a Utilization Plan to be considered responsive. Awardees are required to maintain specific insurance coverages, including $1,000,000 per occurrence for General Commercial Liability and Auto Liability, as well as legally required Worker's Compensation. The vendor is responsible for picking up damaged goods and issuing credit memos within 24 hours of notice. Payment is administered through the Illinois River Correctional Center Accounts Payable office, with a requirement that invoices for services through June 30 be submitted by July 31 of that year.

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4810_ BREADS_ JAN - MAR 2027_ TSH

Solicitation # 6100066822

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White Bread SupplierThis subcontract agreement establishes a partnership for the supply and delivery of fresh, non-frozen white sandwich bread to support prime contractors on Louisiana State Penitentiary canteen projects. The selected supplier is responsible for providing 24 oz. Pullman Sandwich Loaves, consisting of 26 slices plus ends, ensuring that all products are transported in vehicles specifically designed to prevent crushing or damage. Deliveries are required every Monday and Thursday across six designated prison canteen locations. Managed by the Louisiana Procurement agency under NAICS code 311812, the solicitation was posted on October 21, 2026, with a response deadline set for November 10, 2026.

Procurement

POSTED

8 days ago

DEADLINE

in 13 days

AI Contract Overview

The Clark County School District in Nevada is seeking a replacement for a discontinued Simplot product previously used as a key ingredient in their cinnamon rolls. The current product, SKU 10071179401025, is no longer available, and the district is inviting responses from suppliers who can offer an equivalent substitute. The evaluation criteria for the replacement include packaging, nutritional content, and performance within the recipe, ensuring the new product meets the district’s standards for quality and functionality. The solicitation, posted on September 26, 2019, under the number FQ-092519AIT-0-2019/AIT, has a response deadline of October 10, 2019. The product sought is classified under NAICS code 311812, which pertains to potato products such as instant mashed potato flakes or granules that are reconstituted with water without added flavoring. Interested suppliers are encouraged to review the detailed bid information through the provided DemandStar link to submit their proposals for consideration.

General Info

Agency

Nevada → Clark County School District

NAICS

311812 - Commercial Bakeries

Place of Performance

NV, USA

Set-Aside

NONE

Documents

No documents available

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Timeline

PhaseClosed

PostedSep 26

Solicitation

Response DeadlineOct 10

Deadline has passed

Submission Closed

10/10/2019, 12:00:00 AM UTC

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Organization & Contact Information

AgencyNevada → Clark County School District

ContactsNo contacts available

OfficeN/A

Organization / Agency

Nevada → Clark County School District

Office AddressN/A

ContactsNo contact information available

Full Description

The District is currently using discontinued Simplot SKU 10071179401025 as a key ingredient in our cinnamon rolls. We are seeking a replacement item. Respondents are encouraged to provide options that will be an equal substitute. Product will be evaluated based on packaging, nutritonals and performance in the recipe.