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This Government Contract opportunity from Department Of Defense was posted on July 15, 2011. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

PREPARED MEALS

Awarded
W912J711T0013Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722310
New
WOJC – Cafeteria Food Service - December 1, 2026 to November 30, 2027
Solicitation # WOJC – Cafeteria Food Service
Education and Training Resources is seeking quotes for a fee-for-service subcontract to provide general line grocery merchant wholesale services for the Westover Job Corps Center in Chicopee, Massachusetts. The contract covers the period from December 1, 2026, to November 30, 2027, and requires the delivery of fresh, frozen, and dry food products to support three daily meals for approximately 437 students and staff. Deliveries are expected one to two times per week, with a requirement for a 95 percent on-time delivery rate and 100 percent compliance regarding product quality and temperature. All products must meet USDA approvals and Dietary Guidelines for Americans, adhering to the Job Corps Policy and Requirements Handbook and Massachusetts state and local food codes. Interested bidders must submit a completed pricing bid sheet, a detailed cost breakdown, a proposed service schedule, and all required Massachusetts licensing and credentials by November 6, 2026. Mandatory administrative documentation includes a W-9, a signed Vendor Acknowledgement form, a Certificate of Liability Insurance listing the Center/ETR as the certificate holder, and a current SAM.gov registration with a Unique Entity ID. The solicitation is open to various small business categories, including VOSB, SDVOSB, WOSB, and HUBZone. Award selection is at the sole discretion of ETR and is not automatically granted to the lowest bidder. The contract incorporates several federal regulations, including the Service Contract Act, Anti-Lobbying Certification, and FFATA reporting requirements.
Westover Job Corps Center

POSTED

about 7 hours ago

DEADLINE

in 7 days
NAICS: 722310
New
SLED
GCSU Dining Services
Solicitation # 53600-eRFP-001831-2027
Georgia College and State University is issuing solicitation 53600-eRFP-001831-2027 to secure a qualified dining services provider for its campus. The scope of work includes the comprehensive management and operation of residential dining, retail dining services, catering and hospitality, and summer conference and camp services. The selected supplier must demonstrate a minimum of five years of experience operating food services of similar or larger scope and size. Key operational requirements include the delivery of a pre-occupancy transition plan, an investment plan, and a detailed staffing strategy for recruiting and retaining management and student employees. The evaluation process focuses on culinary innovation, customer experience, and health and wellness, specifically requiring allergen management and nutritional support. Suppliers must adhere to strict compliance standards, including Georgia immigration laws under O.C.G.A. §13-10-91, tax compliance, and the maintenance of all necessary licenses, including alcohol permits. Proposals must include an executive summary, a long-term strategy aligned with the Imagine2030 Strategic Plan, and a minimum two-week rotating menu cycle for residential dining. All responses must be submitted via the electronic sourcing portal by December 17, 2026, at 3:00 PM EST.
Georgia College and State University

POSTED

about 15 hours ago

DEADLINE

in about 2 months
NAICS: 722310
New
Federal
REQUEST FOR INFORMATION (RFI): FORT BRAGG, NC (FBNC) FOOD SERVICES SUPPORT
Solicitation # W5168W27RA021
The Department of Defense, through the Mission and Installation Contracting Command on behalf of the Army Sustainment Command, has issued a sources sought notice under solicitation number W5168W27RA021. This request for information is intended for market research and planning purposes to evaluate a potential requirement for high-volume installation food services and specialized cook support at Fort Bragg, North Carolina. The government is seeking technical and operational feedback regarding vendor capabilities, transition lead times, and the availability of qualified small businesses, including 8(a), SDVOSB, WOSB, and HUBZone firms, under NAICS code 722310. A critical component of this requirement is security compliance. The government is evaluating industry capacity to meet stringent physical access controls, including HSPD-12 Tier 1 background checks and Common Access Card issuance. Furthermore, personnel assigned to specific buildings must hold active SECRET security clearances prior to starting work, and the government is inquiring about firms possessing a Secret Facility Clearance sponsored by the DCSA. The scope also includes the deployment of qualified cook support for government-led tactical or remote site feeding operations on TDY assignments. This notice is not a formal solicitation, and the government is not currently accepting quotes or proposals.
W6QM Micc-Fdo Ft Sam Houston

POSTED

1 day ago

DEADLINE

in 6 days
NAICS: 722310
New
Federal
San Juan MEPS Noon Meals
Solicitation # W9124D27QA006
Solicitation W9124D27QA006 is a total small business set-aside for a firm fixed price contract to provide boxed noon meals, specifically sub sandwiches, for Armed Forces applicants at the San Juan Military Entrance Processing Station in Guaynabo, Puerto Rico. The requirement includes a base period from November 16, 2026, to October 31, 2027, with an estimated quantity of 11,295 meals, and one option period from November 1, 2027, to October 31, 2028, with an estimated 11,786 meals. Meals must be delivered daily between 10:00 a.m. and 1:00 p.m., with an average daily requirement of 45 meals and a maximum of 100. The contractor must utilize a state or local licensed facility and provide a valid government health inspection report completed within 36 months of the proposal due date. All meals must be prepackaged in sturdy, clearly marked containers and include individual serving packages of condiments. Administrative requirements include obtaining applicant signatures on Form 727-E and submitting monthly invoices via email to the MEPS, COR, and KO, with payments processed through a Government Purchase Card. Award will be made to the lowest priced technically acceptable quote based on the evaluation of the health inspection report and past performance on relevant contracts valued at a minimum of 25,000 dollars. All quotes must be submitted in PDF format via the PIEE Solicitation Module by November 2, 2026.
W6QM Micc-Ft Knox

POSTED

1 day ago

DEADLINE

in 4 days

General Info

Contract Value

$32,367.52

NAICS

722310 - Food Service Contractors

Place of Performance

Gowen Field, build 212, BOISE, ID, 83709, USA

Set-Aside

NONE

Award Issued Date

Documents

1

Question.docx

DOCX

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Timeline

1 update
PhaseAwarded
Posted

Combined Synopsis

Notice updated

The notice description changed.

Awarded

Contract was awarded

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → W7M5 Uspfo Activity Id Arng
Contacts2 people available
OfficeBOISE, ID, 83705-6512, USA
Office AddressBOISE, ID, 83705-6512, USA
Contacts
Tammie K. HaugerContract Specialist

Full Description

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This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12.6, as supplemented with additional information included in this notice. This announcement constitutes the only solicitation; proposals are being requested and a written solicitation will not be issued. IDAHO ARMY NATIONAL GUARD W912J7-11-T-000012 Request For Quote for Prepared Meals for the period of 17 July - 20 July 2011 and 25 July -29 July 2001 for 350 Service Members This request for quote (RFQ) is a combined synopsis/solicitation for commercial items prepared in accordance with the format in the Federal Acquisition Regulations (FAR) Subpart 12.6, as supplemented with additional information included in this notice. This announcement constitutes the only solicitation; quotes are being requested and a written solicitation will not be issued. The NAICS code for this acquisition is 722310 and the size standard is less than 7 Million. This solicitation is 100% set-aside for small businesses. The incorporated provisions and clauses are those in effect through Federal Acquisition Circular 2005-50, Effective 15 April 2011. Offerors quotes shall propose a firm fixed price for all meals listed below subject to the terms and conditions of this entire synopsis/solicitation. Questions must be received NLT Tuesday, 5 July 2011 in order to provide ample time to publish those answers which are considered necessary for all offerors. Synopsis: The contractor shall provide the following meals: ------------------------------------------------------------------------------------------------------------ The Idaho Army National Guard will provide a military dining facility building 212. The facility has limited refrigeration and freezer space. The Guard does have a facility building 513 in which the contractor can use to store refrigeration and freezer it is located approximately - mile away. The facility has no milk dispenser. All food must be prepared in accordance with Idaho Central District Health regulations. The contractor must provide all the subsistence, cleaning supplies, and personnel to feed 350 service members. Meal times Breakfast: 6:30 am Lunch: 11:30 am Dinner: 5:00 pm Meals for 350 service members Dinner 17 July 2011 Grilled Hamburgers or cheeseburgers, potatoes chips, pork and beans relish tray (onions, olive, tomatoes, lettuce, pickles, mustard, ketchup, mayonnaise, green salad with dressings (ranch, blue cheese, 1000 island low fat Italian), hamburger buns, chilled fruit, cookies, milk (white and chocolate 2%) coffee, tea, and beverage base drink. July 18 2011 Breakfast Chilled tomato juice, Assorted dry cereal, Bananas , English muffin, Sausage patties, Scrambled Eggs and cheese, Hashed brown potatoes, Jam, jelly, butter, assorted breads, milk (white and chocolate 2%) coffee tea, and beverage base drink. Lunch Baked Turkey and noodle, ginger glazed Carrots, green salad with dressings (ranch, blue cheese, 1000 island low fat Italian) assorted breads with butter, strawberry shortcake, whipped topping, milk (white and chocolate 2%) coffee tea, and beverage base drink. Dinner Beef stroganoff, steamed rice, corn, green salad with dressings (ranch, blue cheese, 1000 island low fat Italian) assorted bread with butter, blueberry crunch, milk (white and chocolate 2%) coffee tea, and beverage base drink. July 19 2011 Breakfast Chilled orange juice, apples, assorted dry cereal, eggs to order, hashed browns, biscuits and sausage gravy, assorted breads with butter, milk (white and chocolate 2%) coffee tea, and beverage base drink. Lunch Savory baked chicken, oven brown potatoes, buttered broccoli, macaroni salad, assorted bread and butter, green salad with dressings (ranch, blue cheese, 1000 island low fat Italian)banana cream pudding, milk (white and chocolate 2%) coffee tea, and beverage base drink. Dinner Yankee Pot Roast, brown gravy, horseradish sauce, mashed potatoes, mixed vegetables, green salad with dressings (ranch, blue cheese, 1000 island low fat Italian) assorted bread and butter, cherry crunch, milk (white and chocolate 2%) coffee tea, and beverage base drink. July 20 2011 Breakfast Chilled apple juice, assorted dry cereal, bananas, French toast with syrup, oven fried bacon, white and wheat toast with butter, Jam, jelly, butter, assorted breads, milk (white and chocolate 2%) coffee, cocoa. Dinner Oven fried chicken, cream gravy, mashed potatoes, buttered green beans, cabbage, apple and celery salad, assorted bread with butter, white cake , cherry jubilee sauce, milk (white and chocolate 2%) coffee tea, and beverage base drink. July 25 2011 Dinner Grilled Steak Dinner, Baked Potatoes, sour cream, corn on the cob, tossed vegetable salad with dressings (ranch, blue cheese, 1000 island low fat Italian) French bread and butter, chocolate brownies, milk (white and chocolate 2%) coffee tea, and beverage base drink. July 26 2011 Breakfast Chilled tomato juice, Assorted dry cereal, Bananas , baked omelet with ham and cheese, Hashed brown potatoes, Jam, jelly, butter, assorted breads, milk (white and chocolate 2%) coffee tea, and beverage base drink. Lunch Spaghetti with meat sauces, grated parmesan cheese, buttered corn, tossed vegetable salad with dressings (ranch, blue cheese, 1000 island low fat Italian), garlic bread, chilled peaches, chocolate brownies, milk (white and chocolate 2%) coffee tea, and beverage base drink. Dinner Roast Beef, baked potatoes, mixed vegetables, cottage cheese and tomato salad, assorted bread and butter, with dressings (ranch, blue cheese, 1000 island low fat Italian) chocolate pudding, milk (white and chocolate 2%) coffee tea, and beverage base drink. July 27 2011 Breakfast Chilled orange juice, Assorted dry cereal, apples , English muffin with egg, Canadian Bacon and Cheese, Hashed brown potatoes, Jam, jelly, butter, assorted breads, milk (white and chocolate 2%) coffee tea, and beverage base drink. Lunch Meatloaf, paprika buttered potatoes, butter peas, tossed vegetable salad with dressings (ranch, blue cheese, 1000 island low fat Italian) assorted breads with butter, strawberry shortcake, whipped topping, milk (white and chocolate 2%) coffee tea, and beverage base drink. Dinner Baked pork chops, brown gray, applesauce mashed potatoes, corn, tossed vegetable salad with dressings (ranch, blue cheese, 1000 island low fat Italian) assorted breads with butter, white cake with chocolate frosting, milk (white and chocolate 2%) coffee tea, and beverage base drink. July 28 2011 Breakfast Chilled grape juice, apples, assorted dry cereal, baked ham and cheese omelet, pancakes with maple syrup, hashed brown potatoes, toast white and wheat, jam, jelly and butter, milk (white and chocolate 2%) coffee tea, and beverage base drink. Dinner Salisbury steak, mushroom gravy, baked potatoes, green beans, assorted bread with butter, tossed vegetable salad with dressings (ranch, blue cheese, 1000 island low fat Italian)carrot cake, milk (white and chocolate 2%) coffee tea, and beverage base drink. July 29 2001 Breakfast Chilled vegetable juice, assorted dry cereal, scrambled eggs, creamed beef on toast, hashed brown potatoes, milk (white and chocolate 2%) coffee tea, and beverage base drink. Please bid lump sum. The following Federal Acquisition Regulation (FAR) and its supplements DFAR and AFAR provisions and clauses apply to this acquisition; IAW 52.252-1 Solicitation Provisions Incorporated by Reference, and 52.252-2 Clauses Incorporated by Reference, complete descriptions of the provisions and clauses referenced below in this synopsis/solicitation may be viewed at http://farsite.hill.af.mil. 52.212-2, Evaluation-- Commercial Items. The Government will award a contract resulting from this solicitation to the responsible offeror whose offer conforming to the solicitation will be most advantageous to the Government; award will be based on price and price related factors, with overall price being the most important consideration. 52.212-3, ALT 1-- Offeror Representations and Certifications-Commercial Items applies to this RFQ. The offeror must have completed their registration of their Representations and Certifications on-line at http://orca.bpn.gov/. 52.204-7 Central Contractor Registration APRIL 2008 - All contractors must be registered with the Central Contractor Registration, located at http://www.ccr.gov. 52.212-1 Instructions to Offerors - Commercial Items JUN 2008 52.212-4 Contract Terms and Conditions--Commercial Items FEB 2007 52.212-5 Contract Terms and Conditions Required to Implement Statutes or Executive Orders--Commercial Items SEP 2009, to include the following: o 52.219-28 Post-Award Small Business Program Representation JUN 2007 o 52.222-3 Convict Labor JUN 2003 o 52.222-19 Child Labor Cooperation with Authorities and Remedies FEB 2008 o 52.222-21 Prohibition of Segregated Facilities FEB 1999 o 52.222-26 Equal Opportunity MAR 2007 o 52.222-35, Equal Opportunity for Special Disabled Veterans, Veterans of the Vietnam Era, and Other Eligible Veterans (Sep 2006)(38 U.S.C. 4212). o 52.222-36, Affirmative Action for Workers with Disabilities (Jun 1998)(29 U.S.C. 793). o 52.222-37, Employment Reports on Special Disabled Veterans, Veterans of the Vietnam Era, and Other Eligible Veterans (Sep 2006)(38 U.S.C. 4212). o 52.222-50 Combating Trafficking in Persons AUG 2007 o 52.223-18 Contractor Policy to Ban Text Messaging While Driving (SEP 2010) o 52.233-3 Protest After Award AUG 1996 o 52.233-4 Applicable Law for Breach of Contract Claim OCT 2004 52.225-13 Restrictions on Certain Foreign Purchases JUN 2008 52.232-33 Payment by Electronic Funds Transfer--Central Contractor Registration OCT 2003 252.203-7000 Requirements Relating to Compensation of Former DoD Officials 252.203-7002 Whistleblower Rights 252.204-7004 Alt A Central Contractor Registration (52.204-7) Alternate A SEP 2997 252.212-7001 (Dev) Contract Terms and Conditions Required to Implement Statutes or Executive Orders Applicable to Defense Acquisitions of Commercial Items (Deviation) MAR 2008 252.225-7000 Buy American ActBalance of Payments Program Certificate JUN 2005 252.225-7001 Buy American Act and Balance of Payments Program 252.232-7003 Electronic Submission of Payment Requests and Receiving Reports 252.232-7010 Levies on Contract Payments DEC 2006 252.247-7023 Alt III - Transportation of Supplies by Sea MAY 2002 Offers may be submitted by hard copy to: Idaho Army National Guard, USPFO 3489 W. Harvard St Boise, Idaho 83705 ATTN: Tammie Hauger and Mr. Jerry DeWeerd Offers may be submitted by e-mail to: contact@example.gov or contact@example.gov Quotes are due no later than 1300 hours, 07 July 2011, and must reference the solicitation number listed above to be considered responsive. If you have any questions, please contact Tammie Hauger, at +1 (555) 000-0000 or by e-mail contact@example.gov. OR Jerry DeWeerd, Chief of Contracting, at +1 (555) 000-0000. Contracting Office Address: USPFO for Idaho, 3489 West Harvard Street, Boise, ID 83705-6512 Place of Performance: Gowen Field, Boise, Idaho Building 212, Point of Contact(s): Tammie Hauger, +1 (555) 000-0000 or +1 (555) 000-0000 (Cell)

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