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Offshore Meal and Provisioning Services

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Offshore Meal and Provisioning Services supports prime contractors on NOAA Hawaii National Marine Sanctuary projects. The selected provider is responsible for planning and procuring food stores for extended voyages, preparing and serving daily meals for personnel, and managing berthing accommodations utilizing commercial galley equipment. Due to the nature of the work, the contractor must maintain all necessary food safety and handling certifications to ensure the health and well-being of the crew throughout the mission. The project is managed under the Department of Commerce NOAA and is categorized under NAICS code 722310. Performance of these services will take place in Hawaii, specifically within the 96818 zip code area. Interested parties should note that the response deadline for this opportunity is November 17, 2026.

General Info

Offshore meal and provisioning services for NOAA Hawaii projects, due November 17, 2026.

NAICS

722310 - Food Service Contractors

Place of Performance

HI, 96818, USA

Set-Aside

NONE

Documents

This scope was carved out of 26-3064.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Hawaii National Marine Sanctuary Vessel Charter Services

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Organization & Contact Information

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AgencyDepartment Of Commerce Noaa
ContactsNo contacts available
OfficeN/A
Organization / AgencyDepartment Of Commerce Noaa
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies and prepares meals for prime contractors on NOAA Hawaii National Marine Sanctuary projects. Plans and procures food stores for extended voyages, prepares and serves meals for personnel, and manages berthing accommodations using commercial galley equipment. Requires food safety and handling certifications. Delivers daily meal service and maintained berthing for the duration of the mission.

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