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This Government Contract opportunity from Department Of Justice was posted on August 7, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Religious Diet-Compliant Food Supply

Closed
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311999
New
Federal
Full-Line Food and Food-Service Supply Distribution - Lawton Indian Hospital
Solicitation # IHS-SS-10222026
The Indian Health Service is issuing a Sources Sought notice, solicitation number IHS-SS-10222026, to identify capable Indian Small Business Economic Enterprises (ISBEEs) for a five-year Blanket Purchase Agreement. The requirement is for full-line food and food-service supply distribution to the Lawton Indian Hospital Dietary Department in Lawton, Oklahoma. Under the Buy Indian Act, preference will be given to Indian Economic Enterprises. The selected contractor must provide all labor, transportation, and resources to deliver products to the hospital receiving dock, with standard orders required within two business days and a preference for delivery between 8:00 a.m. and 10:00 a.m. The contractor must adhere to strict quality and safety standards, including FDA Food Code, HACCP principles for cold-chain handling, and USDA Grade A or equivalent quality. Specific shelf-life requirements apply to various product categories, such as a minimum of two weeks for milk and 90 days for frozen items. Interested respondents must submit a capability statement and a Buy Indian Act Representation Form to Contract Specialist Mary Ann Yocham by November 6, 2026. Submissions are limited to five pages and must demonstrate specific experience in food distribution rather than providing generic capability statements. Evaluation for the eventual award will be based on a representative market basket of high-consumption items.
Indian Health Service

POSTED

6 days ago

DEADLINE

in 9 days

AI Contract Overview

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The contract entails the supply of food items that meet strict religious dietary standards, including halal and kosher requirements, for inmates within the Federal Bureau of Prisons facility in Marianna, Florida. All products must be sourced from certified providers and processed through traceable systems to ensure compliance with religious laws and federal procurement guidelines, with documentation verifying every step from origin to delivery. This subcontract is designated as a Small Business Set Aside, specifically reserved entirely for small businesses, and falls under the NAICS code 311999 for other food manufacturing. The opportunity was posted on August 7, 2026, with proposals due by August 14, 2026, and performance is expected to be centered at the Federal Correctional Institution in Marianna with a zip code of 32446. The contracting agency is the Department of Justice through its FCI Marianna office, though no specific point of contact is listed, and interested vendors must submit responses through the official SAM.gov portal.

General Info

Supply halal and kosher food to FCI Marianna inmates, small business set aside, NAICS 311999, SAM.gov submission required.

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

Marianna, FL, 32446, USA

Set-Aside

SBA

Documents

This scope was carved out of 15B30826Q00000012.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

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FCI Marianna Subsistence, Frozen, Certified Kosher and Halal 1Q FY 2027

AI Contract Breakdown

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Marianna
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Provision of food items meeting religious dietary requirements (e.g., halal, kosher) for Federal Bureau of Prisons, with certified sourcing and traceable processing.

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