This Government Contract opportunity from Department Of Defense was posted on July 8, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Seafood Supply

Closed

Federal

Submission Closed07/31/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311710

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Frozen Fish Fillets (White, IQF) SupplyThis contract involves the supply of 3,000 pounds of individually quick frozen (IQF) white fish fillets, such as cod or pollock, each fillet weighing between 4 to 7 ounces and skinless, packaged in sealed bags. It is a subcontract set aside exclusively for small businesses under the SBA Total Small Business Set-Aside program, adhering to FAR 19.5 regulations. The contract falls under the NAICS code 311710, which relates to seafood product preparation and packaging. The contract is managed by the Department of Justice, specifically through the office associated with the agency named Wxro, with performance taking place in Honolulu, ZIP code 96819. The solicitation was posted on June 10, 2026, and all goods must meet the specified packaging and quality requirements to ensure freshness and compliance. The contract details emphasize the importance of delivery in sealed bags to maintain product integrity until distribution or use.

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Solicitation # 12-3J14-Notice-26-016

The USDA Agricultural Marketing Service is soliciting bids for the purchase of frozen Alaska Pollock fillet portions for Federal Food and Nutrition Assistance Programs under Supplement 509 to the Master Invitation for Bids - Domestic Commodity Procurement. The required product must be boneless, skinless, unbreaded, raw, and frozen, with a target portion weight of 4.0 ounces. All fish must be caught and processed in U.S. waters on U.S. flagged vessels or within U.S. facilities. The product must meet U.S. Grade A standards and comply with FDA and USDC/NOAA Seafood Inspection Program regulations. Contractors must be qualified through a technical proposal and a pre-award onsite capability assessment audit covering facility processes, quality control, and a food defense plan. Eligible contractors are subject to ongoing audits, with frequencies ranging from once per contract for intermittent providers to at least once per month for those with continuous contracts. Packaging requirements specify heat-sealed primary packages in various bulk configurations, placed in 40-pound shipping cases that must bear the USDA Shield and Grade A Shield. Deliveries must be made to AMS assigned destinations using tamper-proof, serially numbered seals. Key administrative requirements include the submission of a Certificate of Conformance and the maintenance of an approved USDC Product Management Plan. Technical proposals must be submitted in a non-PDF format, such as Microsoft Word, to the specified AMS email addresses. Contractors are responsible for all costs associated with audits and certification services. Ineligibility criteria include current late deliveries on USDA contracts, failure to adhere to FDA or USDC/NOAA regulations, or being suspended or debarred under federal regulations.

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311710_Seafood Product Preparation and Packaging_750 employeesThe Defense Commissary Agency has issued a forecast for seafood product preparation and packaging services under NAICS code 311710. This requirement is associated with an estimated workforce of 750 employees and was posted on May 7, 2026. Interested parties can coordinate with the Small Business Program Manager, Melanie Curtis, or the Contracting Point of Contact, LeAnna Stith. Further information regarding business opportunities with the agency is available through the official Defense Commissary Agency small business portal.

Defense Commissary Agency

POSTED

DEADLINE

311710_Seafood Product Preparation and Packaging_750 employeesThe Defense Commissary Agency has issued a forecast for a contract focused on seafood product preparation and packaging under NAICS code 311710. This requirement is associated with a workforce of 750 employees and was posted on May 7, 2026. The project is managed by the Defense Commissary Agency, with Melanie Curtis serving as the Small Business Program Manager and LeAnna Stith acting as the Contracting Point of Contact. Interested parties can find further information through the agency's small business portal.

Defense Commissary Agency

POSTED

4 months ago

DEADLINE

N/A

AI Contract Overview

The contract requires the supply of frozen or canned seafood products that must meet strict regulatory standards, including NOAA certification and adherence to low-acid canning guidelines to ensure food safety and shelf stability. Cold chain integrity is mandatory throughout transportation and storage to preserve product quality and prevent spoilage or contamination. The products must comply with all applicable federal food safety regulations and be suitable for long-term distribution and consumption under military or government use. The contract is a subcontract issued under NAICS code 311710 for seafood processing, managed by the Department of Defense through DLA Troop Support. The place of performance is specified as Philadelphia, Pennsylvania, with a response deadline of July 31, 2026. All offers must be submitted by the specified deadline, and compliance with technical, safety, and logistical requirements is non-negotiable. The nature of the contract implies the recipient will be delivering products for defense-related personnel, requiring traceability, documentation, and consistent adherence to federal food service standards.