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This Combined Synopsis/Solicitation opportunity from Department Of Defense was posted on February 14, 2011. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Six Million Safe Work Hours Luncheons

Closed
ANCDF-RFQ-W11-0691Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722320
New
Center Holiday Meals 2026
Solicitation # 2026 Center Holiday Meals
Management & Training Corporation is soliciting bids for catering services to support the Earle C. Clements Job Corps Center in Morganfield, Kentucky. The contract requires the delivery of three specific holiday meals in December 2026: 500 well-done eight-ounce ribeye steaks by 10:00 AM on December 15; 150 breakfast biscuit sandwiches, split evenly between bacon, egg, and cheese and sausage and egg, by 6:00 AM on December 17; and a full breakfast for 250 people, including scrambled eggs, sausage, bacon, biscuits, meatless gravy, and hashbrown and breakfast casseroles, by 8:30 AM on December 21. This is a fee-for-service opportunity where the award will be based on best value, as determined by MTC. The solicitation is set aside for small businesses, including certified VOSB, SDVOSB, WOSB, and HUBZone concerns, under NAICS code 722320. Interested vendors must submit a bid sheet with a lump sum fee, a completed supplier packet containing a W-9 and self-certification form, and proof of insurance by 3:00 PM CST on November 10, 2026. The contractor must comply with various Federal Acquisition Regulation clauses, including Service Contract Labor Standards under Wage Determination 2015-4687 Revision 31 for Kentucky, and adhere to strict guidelines regarding information security, confidentiality, and the protection of sensitive government data.
Earle C. Clements Job Corps Center

POSTED

about 3 hours ago

DEADLINE

in 11 days
NAICS: 722320
New
SLED
704-23168QQ - HR Holiday Meal Event
Solicitation # 704-23168QQ
Solicitation 704-23168QQ is a Quick Quote for a one-time purchase of a traditional holiday meal for Eastern State Hospital in Williamsburg, Virginia. The requirement includes the delivery of roasted chicken, baked ham, soup, tossed salad, macaroni and cheese, mashed potatoes, and green beans, with specific quantities ranging from 95 to 190 lbs per item. Delivery is required on Thursday, December 10, 2026, at 10:00 AM EST. The selected vendor must be located within 30 miles of the facility and ensure all meat products comply with the Federal Meat Inspection Act, the Federal Wholesome Meat Act, and Virginia Department of Agriculture Regulations. The contract is awarded on a price basis to the lowest responsive and responsible bidder, with a strict award priority hierarchy favoring DSBSD-certified micro businesses for bids up to 10,000 dollars, followed by certified small businesses up to 100,000 dollars, and then bidders of any size. Bids must be submitted via the eVA portal by October 30, 2026, and must include a completed bid form, a small business contracting plan, and a State Corporation Commission form. All pricing must be submitted as firm unit prices, inclusive of freight and installation, with no additional setup or processing fees allowed. The agreement is governed by the laws of the Commonwealth of Virginia and the provisions of the Commonwealth of Virginia Vendors Manual.
Eastern State Hospital

POSTED

2 days ago

DEADLINE

in about 10 hours

General Info

NAICS

722320 - Caterers

Place of Performance

3580 Morrisville Road, ANNISTON, AL, 36201, USA

Set-Aside

NONE

Documents

1

ANCDF-RFQ-W11-0691: Six Million Safe Work-Hours Luncheons

PDF, High priority: read this firstrfq
High

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Timeline

PhaseClosed
Posted

Combined Synopsis

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → W4MM USA Joint Munitions Command
Contacts1 person available
OfficeANNISTON, AL, 36201-5000, USA
Office AddressANNISTON, AL, 36201-5000, USA
Contacts
John DanielsonSubcontract Administrator

Full Description

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4 separate luncheons - total is approx 890 people. Approx number per date is +/-223. Dates are March 9, March 10, March 23, and March 24, 2011. Vendor is to only invoice for what is cooked by count. Menu 12 oz lean grilled (on BBQ grill) ribeye steak or boneless chicken breast upon request large baked potato with fixings of butter, sour cream, bacon bits, cheese self served tossed salad (in single serving bowls) with assorted salad dressings rolls combination of self served cherry, peach, and apple cobblers (in single serving bowls) individual cup of vanilla ice cream for cobbler upon request sweet & unsweetened tea along with ice & lemon (provide artificial sweetener and Splenda Vendor shall provide all paper products (heavy duty plates, napkins, cups), metal eating utensils, steak sauce (A1 & Heinz 57), and salt and pepper (to be distributed evenly on each table). Vendor to also provide cooks and own BBQ grills. Lunch will be served on site in the PMB Building and usually starts around 11:30 am. Note: Vendor and staff will be required to fill out and return a 380-2 form, signed, name on form must match name on your drivers license, furnish copy of your drivers license, watch a 20 min Safety Briefing film, be fitted for an Escape Mask, Drug Screening & require a vehicle inspection prior to entry to site. New OSHA medical evaluations will need to be filled out and returned.

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