This Subcontract opportunity from Delaware was posted on April 5, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.
Specialty Dietary & Cultural Meal Provision
Contract Overview
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AI Contract Overview
Delaware Technical and Community College is seeking a subcontractor for the Specialty Dietary and Cultural Meal Provision contract. The selected provider will be responsible for supplying meals that accommodate a wide range of special dietary and cultural requirements, including vegetarian, vegan, gluten-free, halal, and kosher options, to support diverse campus populations during catered events. The solicitation was posted on April 5, 2024, with a response deadline of May 7, 2024. This opportunity falls under NAICS code 311999 and is managed through the state of Delaware's procurement system.
General Info
Place of Performance
DE, USASet-Aside
Documents
This scope was carved out of DTCC24073-CATERING.
The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.
DTCC Catering - Wilmington and Stanton Campuses
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Timeline
Submission Closed
Organization & Contact Information
Full Description
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