This Government Contract opportunity from Department Of State was posted on June 12, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Supply of Food Commodities and Ingredients

Closed

Federal

Submission Closed06/29/2026, 06:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 424480

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The Blue Ridge Buying Group, with Staunton City Schools serving as the Lead Agency, is seeking sealed proposals from qualified agricultural suppliers to provide Virginia-grown products and distribution services to participating school divisions. Eligible applicants include farms, producer cooperatives, food hubs, aggregators, processors, and distributors capable of delivering local agricultural goods. This solicitation, identified as RFP # I00126, was posted on September 3, 2026, with a response deadline of September 21, 2026. Interested parties should direct inquiries to Adrienne Hammel at Staunton City Public Schools to ensure compliance with the submission requirements for this state and local government opportunity.

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Grocery Supply and Inventory Procurement (Ongoing Supplier)The City of Rancho Cordova in California is seeking a subcontractor for the Grocery Supply and Inventory Procurement contract to support ongoing retail operations. This agreement focuses on the consistent supply of both perishable and non-perishable food items, beverages, and various household goods. The contract is categorized under NAICS code 424480 and is designated for performance within Rancho Cordova, California, zip code 95670. This procurement effort ensures a steady inventory flow to maintain retail availability for the agency.

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THE EMERGENCY FOOD ASSISTANCE PROGRAM (TEFAP) AND FRESH PRODUCE INITIATIVE, AND STATE FUNDS FOR CIB

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The State of New Mexico has issued a solicitation for The Emergency Food Assistance Program (TEFAP), the Fresh Produce Initiative, and state funds for Community Involvement Boards (CIB). This procurement effort, identified by solicitation number StateOfNewMexico-70-63000-26-51056, is managed by the New Mexico state agency to support food security and nutritional initiatives. Interested parties must submit their responses by the deadline of September 17, 2026, at 9:00 PM UTC. The solicitation was officially posted on August 20, 2026, and is categorized as a SLED type procurement. For inquiries or further information regarding the bidding process, Patrick Gardner is designated as the primary point of contact. All formal submissions and detailed documentation should be managed through the official procurement portal provided by the state.

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Ingredient and Raw Material SupplyThis subcontract with the Defense Logistics Agency under the Department of Defense focuses on the supply of shelf-stable food ingredients required for TOTM production. The scope of work includes the procurement of dehydrated proteins, grains, fats, and spices, with a strict emphasis on maintaining full traceability and implementing just-in-time delivery protocols. Classified under NAICS code 424480, the agreement ensures a steady flow of raw materials to support operational requirements. The contract was posted on August 17, 2026, and is managed through the Defense Logistics Agency's procurement systems to maintain supply chain efficiency for these critical food components.

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Communion and Sacramental SuppliesThe Defense Logistics Agency within the Department of Defense is seeking a subcontractor for the procurement of communion and sacramental supplies. This contract covers the supply of communion wafers, sacramental wine in both sealed and non-alcoholic forms, and essential ceremonial items including chalices, patens, and ciboria. The requirement is categorized under NAICS code 424480 and was posted on August 16, 2026. This subcontract ensures the availability of necessary religious materials for ceremonial use through the agency's logistics network.

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Fresh Produce Supply – Worldwide Sourced Fruits & VegetablesThis subcontract with the Defense Commissary Agency-Pac Area involves the procurement and delivery of internationally sourced fresh fruits and vegetables for U.S. commissaries located in South Korea. The contractor is responsible for ensuring all produce meets OECD Class 1 standards and managing the end-to-end supply chain, including cold-chain logistics and import coordination. The project falls under NAICS code 424480 and is managed by the Department of Defense. Key operational requirements focus on maintaining quality control during international transit to ensure fresh produce is delivered efficiently to military commissaries within the region.

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Food Supply and Ingredient ProcurementThis subcontract for Food Supply and Ingredient Procurement is issued by Nutrition Products Limited under the Government of Jamaica. The primary objective of the agreement is to ensure a recurring supply of fresh and packaged food ingredients necessary to support daily meal production within canteen facilities. The contract is categorized under NAICS code 424480 and was posted on August 14, 2026. Further details regarding the procurement process and submission requirements can be accessed through the official Government of Jamaica e-procurement portal.

Nutrition Products Limited

POSTED

30 days ago

DEADLINE

N/A

AI Contract Overview

The contract involves the ongoing supply of fresh, frozen, and dry food commodities and ingredients to meet the requirements of the US Embassy in Quito. The food items must comply with USDA, FDA, and CODEX Alimentarius standards, ensuring proper storage, traceability, and maintenance of the cold chain throughout the delivery process. This subcontract is identified under the NAICS code 424480 and focuses on providing high-quality food products with strict adherence to health and safety regulations. Responses to this solicitation are due by June 29, 2026, and the place of performance is in Quito. The contract, issued by the Department of State, aims to maintain continuous and reliable delivery of essential food supplies to support embassy operations, emphasizing regulatory compliance and logistical integrity in food handling and transportation.

General Info

Supply fresh, frozen, dry foods to US Embassy Quito per USDA, FDA, CODEX standards by June 29, 2026.

Agency

Department Of State → US Embassy QuitoView Agency

NAICS

424480 - Fresh Fruit and Vegetable Merchant WholesalersView NAICS

Place of Performance

QUITO, EC-P, ECU

Set-Aside

NONE

Documents

This scope was carved out of 19EC7526Q0006.

The full solicitation package (4 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Cooking Services for the US Embassy

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

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Timeline

PhaseClosed

PostedJun 12

subcontract

Response DeadlineJun 29

Deadline has passed

Submission Closed

06/29/2026, 06:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of State → US Embassy Quito

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of State → US Embassy Quito

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

Ongoing delivery of fresh, frozen, and dry food items meeting USDA, FDA, and CODEX Alimentarius standards with proper storage, traceability, and cold chain logistics.