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Vegetable Oil Supply

Active

Federal

Response Deadline09/11/2026, 04:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This contract involves the procurement and delivery of 1,250 units of vegetable oils that meet USDA and international food safety standards. It is managed by the Agricultural Marketing Service under the Department of Agriculture and is categorized under the NAICS code 311225, which pertains to oilseed processing and related activities. The solicitation was posted on September 11, 2025, with a response deadline set for September 11, 2026. The contract is structured as a subcontract, although no specific set-aside type has been designated. Details regarding the location of performance, office address, and point of contact are not provided. The focus is on ensuring that the vegetable oils comply with stringent food safety regulations to meet both national and international requirements, supporting government procurement objectives related to agricultural products.

General Info

Procurement of 1,250 USDA-compliant vegetable oil units under USDA Agricultural Marketing Service.

Agency

Department Of Agriculture → Agricultural Marketing ServiceView Agency

NAICS

311225 - Fats and Oils Refining and BlendingView NAICS

Place of Performance

Not specified

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

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No contract breakdown available.

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Timeline

PostedSep 11

subcontract

Response DeadlineSep 11

Submission deadline

Response Deadline

09/11/2026, 04:00:00 AM UTCin about 1 month

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Organization & Contact Information

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AgencyDepartment Of Agriculture → Agricultural Marketing Service

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Agriculture → Agricultural Marketing Service

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Procurement and delivery of 1,250 units of vegetable oils compliant with USDA and international food safety standards.

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