Skip to main contentPsst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveFree Webinar — Wednesday, July 8 at 2:00 PM EDT

Register Free →

This Solicitation opportunity from Government of Canada was posted on May 4, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Winters College Kosher Food Services Location

Closed
P27-016Canada

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722320
New
Federal
Catered Meals for MEANG in MassachusettsThe 101st Civil Engineer Squadron is soliciting commercial catering services under a total small business set-aside for the provision of 5 days of hot breakfast meals and 5 days of hot dinner meals for 300 airmen during PATRIOT FORGE II at Fort Devens, Massachusetts, from August 10 to 15, 2026. This combined synopsis and solicitation, issued under FAR Part 12 as a commercial items acquisition, requires offerors to submit a complete quotation package via email by 4:00 PM EDT on July 8, 2026, to 101.msg.msc.contracting@us.af.mil. The solicitation is open exclusively to small businesses certified with an active SAM.gov registration and requires submission of a UEI number and CAGE code. The quotation must include four parts: administrative information confirming compliance and firm pricing for 60 days; a detailed proposed menu for all 10 meals that meets nutritional and operational requirements; a technical narrative not exceeding three pages outlining the operational plan, including food safety, quality control, and logistics for timely delivery and service; and a past performance section listing up to three recent, relevant contracts with customer contacts, all of which will be verified through the Supplier Performance Risk System (SPRS). Pricing must be presented as a firm-fixed-price per person for breakfast and dinner, with a total evaluated price for 3,000 meals. The award will be made based on best value to the government, considering price, technical acceptability, and past performance collectively—not as a lowest price technically acceptable procurement. The government will evaluate the proposal's adherence to the Performance Work Statement, including compliance with food safety standards derived from the FDA Food Code, 21 CFR 113 and 114, 9 CFR 317 and 381, AR 40-657, NAVSUP 4355.4H, and MCO P10110.31H. Compliance with temperature control for safety (TCS) foods, proper labeling with allergens and shelf-life dates, and adherence to the National Shellfish Sanitation Program for shellfish are mandatory. The contractor is responsible for all meal preparation, serving equipment, and personnel, while the government provides seating and disposal infrastructure. Inspections will occur on-site at the dining facility using DD Forms 2973 and 2974, and acceptance
W7NC Uspfo Activity Meang 101

POSTED

5 days ago

DEADLINE

in 1 day

AI Contract Overview

Show more

York University is seeking qualified Kosher food service providers to operate the Deli in Winters College and deliver Kosher food services across its Keele campus through an open tender process. All proposals must be submitted via the BonfireHub platform by 3:00:00 p.m. EST on May 29, 2026, and only proponents who have registered with MERX and downloaded the official RFP documents from that site are eligible to participate. Submission must include mandatory documentation such as valid Kosher certification from the Council of Orthodox Rabbis of Canadian Jewish Congress, proof of relevant project experience, a detailed methodology covering food service concepts and menus, operational policies, a work timetable, and financial considerations, all of which will be scored during evaluation. The contract award is subject to compliance with Chapter 5 of the Canadian Free Trade Agreement, and responses must be submitted in English. The service is expected to begin by September 8, 2026, with an initial term of thirty-six months and three optional twelve-month extensions, allowing for a potential contract duration of up to seventy-two months. York University reserves the right to negotiate with any proponent without obligation to others, and all information in this notice is subject to change, with the RFP documents taking precedence over any conflicting details. Proponents are advised to refer to MERX for the most current tender details and any applicable fees.

General Info

York University seeks Kosher food provider for Winters College Deli and campus services, bidding ends May 29, 2026, with 36-month contract plus extensions.

Agency

Government of Canada → York UniversityView Agency

NAICS

722320 - CaterersView NAICS

Place of Performance

CAN

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PhaseClosed
Posted

Solicitation

Response Deadline

Deadline has passed

Submission Closed

Find active opportunities like this

Start your free trial to discover similar active contracts, track opportunities, and build proposals with AI assistance.

Organization & Contact Information

Show more
AgencyGovernment of Canada → York University
Contacts1 person available
OfficeN/A
Organization / Agency
Government of Canada → York University
View Agency Profile
Office AddressN/A
Contacts
Daniela VelizarovaContracting Authority

Full Description

Show more
Address: York University Strategic Procurement Services 4700 Keele Street Toronto, Ontario Canada, M3J 1P3 Description: York University is inviting Proposals from qualified Kosher food service providers to operate the Deli located in Winters College and to provide a Kosher food service at its Keele campus. York will only consider Proposal submissions received from Proponents who have registered with MERX (www.MERX.com) for this competitive bid. Proposal submissions from Proponents who have not registered and obtained this Bid Document directly from MERX will be disqualified. Tendering Website: Proponents will find the complete RFP Documents at: https://www.merx.com/. Pricing and Payment Terms are available on the MERX website, respectively. Procurement Method: Open tender whereby all interested Proponents may submit a Proposal. Estimated Quantities: Available within the RFP Documents. Submission Details: Proponents shall submit their Proposal response at: https://yorku.bonfirehub.ca. Submission Deadline: May 29, 2026 at 3:00:00pm EST. Public Opening: Not Applicable. Conditions for Participation: Available within the tender document. Mandatory Submission Requirements: Qualifications and Experience Kosher Certification Project Experience Methodology Timetable / Work Plan References / Past Experience Financial Considerations Acknowledgement Complete submission requirements are provided within the RFP documents. Scored Submission Requirements: Mandatory Requirements Acknowledgement Evidence of Kosher Certification by the Council of Orthodox Rabbis (COR) of Canadian Jewish Congress Qualifications and Experience Methodology – Food Service Concept and Menus Methodology – Policies, Practices and Plans Timetable / Work Plan Project Experience and References Financial Evaluation Complete submission requirements are provided within the RFP documents. This procurement is covered by Chapter 5 of the Canadian Free Trade Agreement. Delivery Date: Service implemented by a tentative date of September 8, 2026. Duration of Agreement: The initial term of the Agreement shall be for thirty-six (36) months, with three (3) optional twelve (12) month extensions; for a potential Term of seventy-two (72) months. Additional Options: Available within the tender document. Negotiation: York reserves the right in its sole discretion to negotiate modifications to any Proposal received without becoming obligated to offer to negotiate with any other Proponent(s). Supplier Prequalification (if applicable): Not Applicable. Responses must be submitted in English. Proponents should note that information contained within this notice is subject to change. Proponents are encouraged to download the tender document which contain the most current information. If there is a conflict between the RFP documents and this RFP Notice, the RFP documents will take precedence.Bidding and Documents are available on http://www.merx.com. Fees may apply; See https://www.merx.com/public/pricing for more information.