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NAICS Code· 722513

NAICS 722513: Limited-Service Restaurants

This U.S. industry comprises establishments primarily engaged in providing food services (except snack and nonalcoholic beverage bars) where patrons generally order or select items and pay before eating. Food and drink may be consumed on premises, taken out, or delivered to the customer's location. Some establishments in this industry may provide these food services in combination with selling alcoholic beverages. Illustrative Examples: Delicatessen restaurants Pizza delivery shops Family restaurants, limited-service Takeout eating places Fast-food restaurants Fast casual restaurants Takeout sandwich shops Limited-service pizza parlors Cross-References. Establishments primarily engaged in--Show more

NAICS 722513 – Limited-Service Restaurants covers establishments that provide food services with minimal table service, including fast-food chains, cafeterias, food courts, and carry-out operations where customers typically order and pay at a counter or kiosk before consuming meals on-site or off-premises. In the federal contracting environment, this NAICS code supports institutional feeding programs for military installations, federal facilities, correctional institutions, and agency employee dining services.

16
Active Contracts
$53K
Total Obligations (12mo)
2
Awarded Contracts (12mo)
2
Contractors Awarded (12mo)
1
Median Bidders per Award
-87.6%
YoY Growth
Dotted
NAICS 722513 FAQ

Frequently Asked Questions

NAICS code 722513 covers Limited-Service Restaurants. This U.S. industry comprises establishments primarily engaged in providing food services (except snack and nonalcoholic beverage bars) where patrons generally order or select items and pay before eating. Food and drink may be consumed on premises, taken out, or delivered to the customer's location. Some establishments in this industry may provide these food services in combination with selling alcoholic beverages. Illustrative Examples: Delicatessen restaurants Pizza delivery shops Family restaurants, limited-service Takeout eating places Fast-food restaurants Fast casual restaurants Takeout sandwich shops Limited-service pizza parlors Cross-References. Establishments primarily engaged in--

Recently Posted in Limited-Service Restaurants

NAICS: 722513
SLED
Retail Food Service Operator at Boyd Law Building
Solicitation # 18681
The University of Iowa is soliciting proposals for a qualified retail food service operator to manage the Court Café located in the Boyd Law Building. The selected supplier will be responsible for providing breakfast and lunch services for students, faculty, staff, and visitors from August through May, operating Monday through Friday. The operator must provide all necessary food, supplies, management, and labor, while ensuring the facility remains clean and sanitary. Key operational constraints include a requirement that all fountain beverages be Coca-Cola umbrella products and a prohibition on offering sushi. Additionally, the facility lacks built-in fryers, grills, or overhead exhaust systems, which must be considered in the supplier's operational planning. Proposals must be submitted electronically via the eBid system by October 14, 2026. Submissions must include a detailed food theme, proposed hours of operation, a comprehensive equipment list with estimated costs, a unique business model, a transition timeline, and audited financial statements. The University will also consider value-add opportunities such as profit sharing or financial incentives. The resulting contract will be governed by the University of Iowa's Standard Terms and Conditions and a Professional Services Agreement, requiring compliance with Johnson County codes, FAR employment eligibility verification, and strict insurance minimums, including employer's liability coverage of at least 500,000 dollars per employee and accident.
University Of Iowa

POSTED

17 days ago

DEADLINE

in 2 days
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NAICS: 722513
International
RFP - Operation of Rental Spaces at Ritchie Wharf Park 2027 - 2031
Solicitation # 26-048
The City of Miramichi is seeking qualified proponents for the seasonal operation of two commercial rental spaces at Ritchie Wharf Park for a term of up to five years, spanning 2027 through 2031. The available units include Rental Area 3, a 440 square foot restaurant or take-out space with a minimum bid of 1,000 dollars plus HST per season, and Rental Area 6, a 660 square foot restaurant and upper deck space with a minimum bid of 1,500 dollars plus HST per season. The operating season runs annually from June 1st to Labour Day, with expected daily weekday hours from 11:00 a.m. to 9:00 p.m. Successful operators are responsible for providing all their own equipment and maintaining high standards of cleanliness. Requirements include obtaining all necessary federal, provincial, and municipal licenses, maintaining Workplace Safety and Insurance Board of New Brunswick coverage, and carrying commercial general liability insurance with a limit of 3,000,000 dollars per incident. Proposals must be submitted via the electronic web portal by October 27, 2026, at 11:00 a.m. and must include a summary of qualifications, a description of proposed services, three third-party references, and the proposed annual rent. Awards will be based on the best value provided to the City of Miramichi and the residents of New Brunswick.
City of Miramichi

POSTED

19 days ago

DEADLINE

in 15 days
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NAICS: 722513
SLED
Food and Beverage Operator for Outdoor Public Pavilion
Solicitation # 26-183
The Tarrant Regional Water District is soliciting proposals for a Food and Beverage Operator to manage and staff hospitality services at an outdoor public pavilion anchoring a future park on Panther Island in Fort Worth, Texas. The selected operator will be responsible for providing all labor, equipment, and supplies to serve visitors, trail users, and attendees of public and private events, including festivals and concerts. Key operational requirements include implementing a family-friendly food and beverage program, maintaining daily cleanliness of facilities, and submitting monthly sales and attendance reports. The operator must adhere to all ADA, fire, life safety, and health department regulations, as well as obtain necessary alcohol beverage licensing. Proposals must be submitted in PDF format via the OpenGov procurement portal by November 5, 2026. Submissions must include a signed cover letter, a comprehensive business plan detailing the food concept and marketing strategy, evidence of similar experience with three references, and a description of sustainability initiatives. Instead of a fixed price, offerors must submit a fee and revenue proposal featuring a minimum annual guarantee and a percentage rent or revenue share. The contract will be awarded based on the best value to the District, with a focus on the highest evaluated proposal. The District provides certain kitchen equipment and furniture in as-is condition as part of the lease agreement.
Panther Island

POSTED

24 days ago

DEADLINE

in 24 days
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