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89,680.00 314 S FANNIN ST AMARILLO TX 79106-6758 USA

UEI: SLED_2C7703DDB73DC550

89,680.00 314 S FANNIN ST AMARILLO TX 79106-6758 USA is a federal contractor, registered under UEI SLED_2C7703DDB73DC550. It has been awarded $89,680 across 1 federal contract. Primary work spans Meat and Meat Product Merchant Wholesalers. Top awarding agencies include Fci Safford.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_2C7703DDB73DC550

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

0

All time

Active

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Currently performing

Completed

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Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Fci Safford$89.7K100%

Awards by NAICS

424470 - Meat and Meat Product Merchant Wholesalers$89.7K100%

Awards by Agency Over Time

Awards by Place of Performance

Open opportunities in 89,680.00 314 S FANNIN ST AMARILLO TX 79106-6758 USA's top NAICS codes and agencies

Wholesale Fresh Produce Supply for Municipal Programs

Department of Human Services (DHSP)

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Pork with Barbecue Sauce

Solicitation # Doc2345427957

The contract titled Pork with Barbecue Sauce is a solicitation issued by the North Carolina Department of Adult Correction under the SLED organization type, with a solicitation number of Doc2345427957 and posted on August 6, 2026. The response deadline for submissions is August 17, 2026, at 7:00 PM Eastern Time. Performance of the contract is expected to take place within North Carolina, though no specific city or ZIP code is provided. The primary point of contact for inquiries is Christina Rosado, and additional details can be accessed through the official website link provided. No NAICS code or set aside classification is specified, indicating the procurement is open to all eligible vendors without designated preferences.

Department of Adult Correction

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E6MON-26PQVV - PERIOD 02 - RMSO Food - Meats, poultry, fish, seafood

Solicitation # WS5574291044

The Government of Canada, through Public Works and Government Services Canada, is seeking standing offers for the supply of meats, poultry, fish, and seafood to meet the operational needs of the Department of National Defense, the Canadian Coast Guard, and Correctional Services Canada across Quebec, excluding the National Capital Region. This solicitation, identified as WS5574291044 under the title E6MON-26PQVV - PERIOD 01-1 - RMSO Food - Meats, poultry, fish, seafood, is classified under NAICS code 424470 and is open to suppliers capable of delivering consistent, high-quality protein products to government facilities in the targeted region. The response deadline is June 29, 2026, at 14:00 Eastern Time, with the solicitation posted on July 9, 2026, allowing potential vendors sufficient time to prepare and submit compliant proposals. Suppliers must adhere to the specific requirements outlined in the Annex Statement of Requirement, which will detail product specifications, packaging, labeling, delivery schedules, and quality control standards. The point of contact for inquiries is Anna Caruso of SPAC/PSPC, reachable via email at anna.caruso@tpsgc-pwgsc.gc.ca. All deliveries are expected to be fulfilled within Quebec, excluding the National Capital Region, and vendors are expected to maintain reliable, scalable capacity to support ongoing government operations. This standing offer mechanism will enable efficient procurement of essential food items across multiple federal agencies without the need for individual competitive bidding per delivery.

Department of Public Works and Government Services

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September 2026 Meat & Cheese - DOC-PE

Solicitation # 3000026544

The contract solicitation titled September 2026 Meat & Cheese - DOC-PE, issued under solicitation number 3000026544, is an open opportunity posted on August 4, 2026, with a response deadline of August 18, 2026, at 4:00 PM Eastern Time. It is classified as a state, local, or educational agency procurement under the Louisiana Department of Administration, specifically managed by the Procurement office in Louisiana. The contract seeks suppliers to provide meat and cheese products for delivery to locations across the state, with the place of performance designated within Louisiana. No specific set-asides or NAICS codes are indicated, and the procurement is not limited to small businesses or other designated categories. The primary point of contact for inquiries is the LaPAC Help Group, reachable via email at doa-osphelpdesk@la.gov or phone at 225-342-8010. Interested vendors must submit responses through the official online portal at https://wwwcfprd.doa.louisiana.gov/osp/lapac/srchopen.cfm before the stated deadline.

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School Food Bid

Solicitation # 14766231

Christian Acres Youth Center, Inc. is soliciting sealed bids for the supply of food items including meats, frozen and canned vegetables, and bread to support its operations. The bid opportunity, identified as Solicitation Number 14766231, is open to qualified vendors and requires all submissions to be clearly labeled as “FOOD SERVICE BID” and delivered by the deadline of August 30, 2026, at 3:00 p.m. Bids will be publicly opened on September 3, 2026, at 10:00 a.m. at the center’s location at 200 Bailey Street in Tallulah, Louisiana. Interested parties may obtain bid documents by visiting the office during business hours or by contacting Sunny Hopkins via email at sunny.hopkins@christianayc.com. The contract is managed by Janet Moore, who can be reached at 318-574-3146 or janet.moore@christianayc.com. The organization is an equal opportunity provider and the performance location is confirmed as Tallulah, Louisiana, with the bid portal accessible through the centralauctionhouse.com website.

Christian Acres Youth Center

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Bakery and Frozen Baked Goods SupplyThe contract is for the supply of a wide range of baked goods including bread, rolls, pastries, and frozen varieties, requiring daily delivery to ensure freshness and consistent availability. All products must meet strict food safety and handling standards, and suppliers must hold valid food handling certifications to comply with health regulations. The agreement is structured as a subcontract under the NAICS code 424470, which classifies it within the wholesale trade of food and beverage products, and is issued by Princess Margaret Hospital under the Government of Jamaica. Bids must be submitted by the deadline of August 10, 2026, at 4:00 PM, with the solicitation posted on July 24, 2026, and the place of performance is located in Jamaica. The contract emphasizes reliability, adherence to quality controls, and timely fulfillment of daily supply requirements to support the hospital’s operational needs.

Princess Margaret Hospital

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in about 20 hours

50100-260001 - RISO - Meat, Fish and Poultry

Solicitation # WS5745891192

This solicitation, numbered WS5745891192, is issued by Public Services and Procurement Canada on behalf of the Correctional Service of Canada for a Regional Individual Standing Offer to supply, deliver, and offload meat, fish, and poultry to federal correctional facility kitchens across Alberta, Manitoba, and Saskatchewan. Offers must be submitted by suppliers from Canada or an applicable trading partner as defined in the policy on reciprocal procurement; submissions from non-trading partner suppliers will be automatically rejected. The requirement operates on an as-and-when-requested basis over the term of the standing offer, with deliveries structured according to designated geographic zones. All offers must be received by the deadline of October 29, 2026, at 7:00 PM Eastern Time, and late submissions will not be accepted under any circumstance. The NAICS code for this procurement is 424470, and the primary point of contact is Tanya Gostev, Contracting Authority at PSPC, reachable via email at tanya.gostev@tpsgc-pwgsc.gc.ca.

Department of Public Works and Government Services

POSTED

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Procurement of Ground Provisions

Solicitation # GOJEP-9345486

National Chest Hospital

POSTED

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Bakery and Bread Products SupplyThe contract pertains to the supply and delivery of bread, rolls, and other bakery products to support hospital dietary services under the Western Regional Health Authority, operating on behalf of the Government of Jamaica. The procurement is classified as a subcontract under NAICS code 424470, which corresponds to wholesale trade of food and beverage products, indicating the supplier will deliver baked goods directly to hospital facilities for patient and staff consumption. The solicitation was posted on July 22, 2026, with no specific set-aside provisions designated, suggesting open competition among qualified vendors. Delivery must meet the dietary requirements and operational needs of hospital services, ensuring consistent quality, freshness, and timely distribution to healthcare locations within the Western Region. While no specific delivery schedules, packaging standards, or quality control measures are outlined in the available data, the nature of the contract implies strict adherence to food safety protocols and scheduled replenishment to maintain uninterrupted service. Prospective suppliers are expected to demonstrate capability in bulk bakery production, logistics coordination, and compliance with institutional health standards, with all details accessible via the official Jamaica e-procurement portal link provided.

Western Regional Health Authority

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Emergency and Overflow Food Resupply Services

POSTED

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Bakery and Fresh Bread Supply

POSTED

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Specialty Dietary and Health-Conscious Food Supply

POSTED

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Dry and Packaged Grocery Supply

POSTED

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Dairy and Refrigerated Foods Supply

POSTED

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Fresh Meat and Poultry Supply

POSTED

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Dairy and Refrigerated Products SupplyThis contract involves the supply of dairy and other refrigerated products, specifically including milk, cheese, butter, eggs, and similar items. It is designated as a subcontract under the NAICS code 424420, which pertains to dairy product wholesalers. The contract is issued by the Department of Justice under the agency Fci Safford, with the posting date recorded as December 11, 2025. While specific details such as solicitation number, set-aside status, or exact location for performance are not provided, the nature of the subcontract indicates a focus on ensuring continuous and reliable delivery of refrigerated dairy goods to support the agency's operational needs. Key information includes the oversight by the Department of Justice and the categorization of this procurement within the dairy wholesale industry. The contract aims to fulfill the agency’s requirements for various refrigerated consumables, suggesting an emphasis on freshness, quality, and adherence to handling standards for perishable products. Although some logistical details like the office address and point of contact are missing, the link to the contracting workspace is available for further reference, suggesting that additional contractual specifics and administrative aspects can be accessed online.

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Bakery and Bread Products SupplyThe contract involves the supply and delivery of bakery products, including bread, buns, tortillas, and other related items, to support daily meal operations. It is a subcontract under the title "Bakery and Bread Products Supply" and was posted on December 11, 2025. The procurement falls under NAICS code 424430, which relates to the wholesale trade of bread and bakery goods. The contract is managed by the Department of Justice, specifically through the FCI Safford agency. While specific details about the place of performance, points of contact, and set-aside designations are not provided, the focus is clearly on ensuring a reliable supply of bakery items to meet operational needs. This contract supports consistent meal service, emphasizing timely delivery and quality of bakery products.

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Dry and Frozen Grocery DistributionThe contract involves the supply of non-perishable and frozen grocery items, including pasta, rice, canned goods, and frozen meals, intended for institutional food service use. It is classified under the NAICS code 424410, which pertains to general grocery distribution. The contract is a subcontract awarded by the Department of Justice, specifically through the Fci Safford office, and was posted on December 11, 2025. The primary focus is on the distribution and delivery of these food products to support institutional operations, ensuring a consistent and reliable supply chain for essential grocery items. Although specific details such as location, set-aside status, or points of contact are not provided, the contract clearly emphasizes large-scale procurement and logistical coordination for frozen and dry grocery goods within a government framework.

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