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CHRISTINA JAEGER

UEI: ZGTPNCUDFJ72CAGE: 8B3V1

CHRISTINA JAEGER is a federal contractor, registered under UEI ZGTPNCUDFJ72 and CAGE code 8B3V1. It has been awarded $2,264,181 across 13 federal contracts. Primary work spans Food Service Contractors. Top awarding agencies include Eastern Oklahoma Region and Department Of The Interior.

Contact Information

Registration and classification details

Registration

UEI Code

ZGTPNCUDFJ72

CAGE Code

8B3V1

Entity Structure

Sole Proprietorship

Established

N/A

Business Classifications

2XA2

NAICS Codes

722310Food Service Contractors(Primary)

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Christina Jaeger specializes in delivering comprehensive food service operations for federal correctional and tribal justice facilities, with deep expertise in meal preparation, logistics coordination, and dietary compliance under strict institutional protocols. The contractor provides end-to-end fo...

Christina Jaeger specializes in delivering comprehensive food service operations for federal correctional and tribal justice facilities, with deep expertise in meal preparation, logistics coordination, and dietary compliance under strict institutional protocols. The contractor provides end-to-end food preparation and delivery services tailored to the unique nutritional, cultural, and operational requirements of Bureau of Indian Affairs (BIA) correctional sites, ensuring adherence to federal food safety standards, USDA guidelines, and culturally appropriate dietary practices for Native American populations. Technical capabilities include scalable meal system management, inventory control in remote locations, and rapid response to operational changes, with demonstrated success in transitioning unauthorized commitments into formal, sustained service contracts. A key differentiator is the ability to maintain high-volume, low-margin food service operations in geographically isolated correctional environments with limited infrastructure. Christina Jaeger maintains a consistent, long-term relationship with the Department of the Interior, specifically supporting the Office of Justice Services within the Bureau of Indian Affairs. The contractor has been repeatedly engaged to provide mission-critical food services at the Fort Totten Agency Corrections facility in North Dakota, indicating a trusted, recurring partnership built on reliability, compliance, and operational continuity in a sensitive federal-tribal jurisdiction. The primary industry focus is Food Service Contractors (NAICS 722310), with specialized delivery in institutional food services for federal corrections and tribal government facilities. This vertical requires precision in regulatory alignment, cultural competency, and logistical resilience—areas where the contractor has established clear domain expertise. Market positioning centers on niche federal-tribal service delivery, distinguishing the contractor from general food service providers through its focus on federally recognized tribal correctional systems. As a Woman-Owned Business operating from Devils Lake, North Dakota, Christina Jaeger leverages its small business structure and federal certification to deliver responsive, community-aligned services in underserved regions. The entity’s geographic presence is strategically anchored in the Northern Plains, enabling direct, on-site management of federal-tribal food service contracts with minimal supply chain latency.

Key Performance Metrics

Awards Count

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Total Awards

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Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Eastern Oklahoma Region$1.6M69.8%
Department Of The Interior$684.0K30.2%
Awards by NAICS
722310 - Food Service Contractors$2.3M100%
Awards by Agency Over Time
Export
Awards by Place of Performance

Open opportunities in CHRISTINA JAEGER's top NAICS codes and agencies

NAICS: 722310
New
Federal
Food Service Operations & Meal PreparationThe contract requires full-service meal preparation and delivery for midshipmen and special events at the U.S. Naval Academy in Annapolis, Maryland, with a focus on providing breakfast, lunch, dinner, and formal dining services for audiences of up to 4,500 or more individuals. Services must accommodate both plated and buffet-style presentations, ensuring high standards of quality, safety, and timeliness across all meal services, including those for ceremonial and official functions. The contractor must demonstrate the capacity to manage large-scale food operations, maintain strict hygiene and regulatory compliance, and operate efficiently within the campus environment to serve a highly structured and demanding client base. The contract is classified under NAICS code 722310, indicating it is a subcontract for food services, and is issued by the Naval Supply Systems Command Fleet Logistics Center Norfolk under the Department of Defense. The solicitation was posted on July 24, 2026, with responses due by August 7, 2026, at 2:00 PM Eastern Time. Performance will be located at the Annapolis campus with a ZIP code of 21402, and while specific contact information is not provided, all aspects of the operation must align with DoD standards for logistics, security, and service delivery. The contractor is expected to support daily operations and high-volume events without disruption, requiring robust staffing, inventory management, and contingency planning.
Navsup Flt Logistics Ctr Norfolk

POSTED

2 days ago

DEADLINE

in 12 days
View Details
NAICS: 722310
New
Federal
Sources Sought Notice- United States Naval Academy Mess Attendant ServicesThis notice serves as a sources sought announcement for Mess Attendant and Dining Facility Attendant services at the United States Naval Academy in Annapolis, Maryland, aimed at gathering market information to support an upcoming procurement. The requirement is for comprehensive dining room support services including catering, cleaning, trash removal, galley dishwashing, and related operational functions for approximately 4,500 midshipmen and authorized personnel, primarily centered in King Hall, a facility capable of seating over 4,700 individuals. The Department of Defense is seeking qualified vendors to provide personnel, equipment, and materials under a proposed single award Firm Fixed Price contract with a one-year base period and four one-year option periods, with service commencement anticipated on March 1, 2027. This is not a solicitation for proposals, and no contractual obligation or compensation will be incurred by the Government for responses submitted. Respondents must submit detailed capability statements demonstrating the ability to meet the requirements outlined in the Draft Performance Work Statement, including qualifications of key personnel, relevant past performance with similar contracts, and any proposed teaming or subcontracting arrangements. Companies must also provide CAGE and DUNS codes, business size certification, and indicate whether they intend to bid as a prime or subcontractor. The NAICS code is 722310 with a size standard of $47 million in annual revenue. All submissions must be received by 10:00 AM Eastern Standard Time on August 7, 2026, via email to the designated point of contact, and must include sufficient technical detail beyond standard marketing materials to allow the Government to assess responsiveness. The Navy will not respond to inquiries, will not notify respondents of results, and explicitly states that this announcement creates no legal commitment or liability for any costs incurred by participants. Proprietary information should be clearly labeled and will remain confidential for market research purposes only.
Navsup Flt Logistics Ctr Norfolk

POSTED

2 days ago

DEADLINE

in 12 days
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NAICS: 722310
New
Federal
On-Site Meal Preparation and Service at SOGTC Dining FacilityThe contract requires full-service meal preparation, plating, and service for approximately 30 personnel at the main SOGTC dining facility in Pineville, Louisiana, with daily breakfast, lunch, and dinner operations to be conducted under strict sanitation protocols and specific food handling requirements. All services must comply with established food safety and dietary standards, ensuring meals are prepared and served in a clean, controlled environment that meets federal health and safety guidelines. The provider is expected to manage all aspects of meal service, including ingredient sourcing, preparation, presentation, and cleanup, while maintaining consistent quality and adherence to prescribed nutritional and allergen controls. This is a subcontract under a Total Small Business Set-Aside, classified under NAICS code 722310 for eating and drinking places, and is managed by the Oss Procurement Division within the Department of Justice. The opportunity was posted on July 23, 2026, with a response deadline of August 5, 2026, and performance is to take place exclusively at the Pineville location with a ZIP code of 71360. Only small businesses eligible under SBA guidelines may submit proposals, and the contractor must be capable of delivering reliable, daily dining services in a secure federal facility environment under high standards of operational discipline and food specificity.
Oss Procurement Division

POSTED

3 days ago

DEADLINE

in 10 days
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NAICS: 722310
New
Federal
Catering Services for Government EventsThe contract entails the provision of comprehensive catering services for official military and federal events under the oversight of the Defense Logistics Agency, a component of the Department of Defense. Services include full-cycle catering operations such as menu planning, preparation either on-site or off-site, delivery, setup, service, and post-event cleanup, all carried out under stringent health and safety regulations to ensure compliance with federal standards. The work is to be performed primarily in New Cumberland, with no specified alternative locations, and must accommodate the operational demands and logistical constraints inherent in government and military settings. This is a subcontract opportunity classified under NAICS code 722310, which pertains to food service contractors. The solicitation was posted on July 22, 2026, with a deadline for responses set for August 27, 2026, at 8:00 p.m. There is no specified set-aside designation, meaning the contract is open to all eligible contractors without restriction based on business size or socioeconomic status. Interested parties must navigate the procurement through the designated SAM.gov portal, as no point of contact information is provided within the posting. All proposals are expected to demonstrate capability, reliability, and strict adherence to food safety protocols to meet the high standards required for official federal and defense events.
Defense Logistics Agency

POSTED

4 days ago

DEADLINE

in about 1 month
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NAICS: 722310
New
Federal
Full Food Service Camp Parks & Fort Hunter Liggett, CA (CPHL)The U.S. Government is seeking information from small business concerns to determine whether to set aside the Full Food Service (FFS) requirement at Camp Parks and Fort Hunter Liggett, California, exclusively for small businesses, as mandated under FAR Part 19. This sources sought synopsis is not a solicitation and does not obligate the government to issue a contract; its purpose is to assess market capabilities and ensure a fair and competitive small business set-aside is feasible. The requirement, covered under NAICS code 722310 with a $47 million size standard, encompasses all aspects of food service operations including food receiving, storage, preparation, serving, remote site feeding, and facility sanitation, to be performed at Army dining facilities. Respondents must demonstrate their qualifications through a detailed capability statement not exceeding 15 pages, submitted electronically by August 5, 2026, to specified government points of contact, with attachments limited to 9 MB and no zip files permitted. Interested businesses must provide a comprehensive profile including their business size certification status—such as SDB, 8(a), HUBZone, SDVOSB, EDWOSB, or WOSB—along with information on prior experience managing similar FFS operations, whether as prime or subcontractor, specifying the number of facilities, meals served, and services rendered. Respondents are required to detail their proposed teaming or subcontracting structure, clearly indicating the percentage of work to be performed by the prime and similarly situated subcontractors in compliance with FAR 52.219-14, and the certifications of any proposed subcontractors. Additional information addressing financial capacity, recommendations for structuring the contract to encourage small business competition, and any potential barriers to fair competition must also be included. The government will use all submissions to evaluate market readiness and determine the optimal procurement approach, with any future solicitation to be posted officially on SAM.gov; responses to this synopsis do not guarantee future participation eligibility.
W6QM Micc-Fdo Ft Sam Houston

POSTED

4 days ago

DEADLINE

in 10 days
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