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OUTLAW FOODS, INC

UEI: SGXYWE4BN2L5CAGE: 8Z6L1

OUTLAW FOODS, INC is a federal contractor, registered under UEI SGXYWE4BN2L5 and CAGE code 8Z6L1. It has been awarded $544,945 across 7 federal contracts. Primary work spans Food Service Contractors, Caterers, and Mobile Food Services. Top awarding agencies include Department Of Agriculture.

Contact Information

Registration and classification details

Registration

UEI Code

SGXYWE4BN2L5

CAGE Code

8Z6L1

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

2X8WA2XS

NAICS Codes

332322Sheet Metal Work Manufacturing
332323Ornamental and Architectural Metal Work Manufacturing
332420Metal Tank (Heavy Gauge) Manufacturing
332999All Other Miscellaneous Fabricated Metal Product Manufacturing
333992Welding and Soldering Equipment Manufacturing
+5 more

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Outlaw Foods, Inc. specializes in mission-critical food service and hydration logistics for emergency response and public safety operations. The company delivers end-to-end catering, bulk meal provisioning, and ice manufacturing services tailored to high-stress environments, including wildfire suppr...

Outlaw Foods, Inc. specializes in mission-critical food service and hydration logistics for emergency response and public safety operations. The company delivers end-to-end catering, bulk meal provisioning, and ice manufacturing services tailored to high-stress environments, including wildfire suppression and large-scale incident command scenarios. Their technical expertise lies in rapid-deployment food systems, temperature-controlled logistics for perishable and frozen goods, and scalable hydration solutions that meet USDA and federal emergency response standards. A key differentiator is their ability to integrate ice production with meal distribution networks, ensuring sustained operational readiness in remote or disaster-affected areas where conventional supply chains are compromised. The contractor maintains a consistent and deep relationship with the U.S. Department of Agriculture, providing specialized support for wildfire response operations. Their work includes on-site catering for firefighting crews, palletized delivery of water and sports beverages, and just-in-time ice manufacturing to support cooling and hydration needs during extended field operations. This recurring partnership reflects a proven capacity to operate under dynamic, time-sensitive conditions aligned with USDA’s emergency management and rural resilience initiatives. Outlaw Foods operates primarily within NAICS 722310 (Food Service Contractors), 722320 (Caterers), and 312113 (Ice Manufacturing), positioning itself as a niche provider of integrated logistical support for federal emergency response. Their vertical specialization combines food service scalability with cold chain manufacturing, serving agencies requiring robust, on-demand nutrition and hydration infrastructure in austere environments. As a Women-Owned Small Business and Woman-Owned Business certified entity based in Lovelock, Nevada, Outlaw Foods leverages its small business status to meet federal procurement goals while maintaining agile, locally responsive operations. The company’s geographic positioning in the western U.S. enhances its ability to rapidly deploy resources to wildfire-prone regions, reinforcing its role as a trusted partner in federal emergency preparedness and response networks.

Key Performance Metrics

Awards Count

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Award Analytics & Distribution

Awards by Agency
Department Of Agriculture$544.9K100%
Awards by NAICS
722310 - Food Service Contractors$198.4K36.4%
722320 - Caterers$180.5K33.1%
722330 - Mobile Food Services$92.8K17%
424420 - Packaged Frozen Food Merchant Wholesalers$37.5K6.9%
624230 - Emergency and Other Relief Services$17.9K3.3%
312113 - Ice Manufacturing$17.8K3.3%
Awards by Agency Over Time
Awards by Place of Performance

Open opportunities in OUTLAW FOODS, INC's top NAICS codes and agencies

NAICS: 722310
New
Federal
Campus Style Dining Venue, Tranche II (C) - AK
Solicitation # NAFBA1-26-R-0027
The U.S. Army Installation Management Command, acting on behalf of the Army Materiel Command’s Food Innovation and Transformation Program Office, is soliciting a single firm-fixed price Indefinite Delivery-Indefinite Quantity (IDIQ) contract under the Nonappropriated Fund (NAF) program to establish and operate Campus Style Dining Venues (CSDVs) at Fort Wainwright and other garrisons across Alaska. This solicitation, identified as NAFBA1-26-R-0027, is governed by Army Regulation 215-4 and explicitly excludes all Federal Acquisition Regulation (FAR) provisions, as it involves NAFI funding and operations. The contractor will be responsible for financing, designing, constructing or renovating facilities, and then operating and maintaining full-service dining venues that serve authorized patrons. The base contract period is five years, with five one-year option periods available, allowing a maximum potential performance duration of ten years and six months. Each task order issued under the IDIQ will mirror this structure. The contract requires the contractor to pay a monthly flat fee directly to the NAFI, with payment due via electronic funds transfer no later than 30 days after the end of each month, supported by detailed sales and revenue reports. There is no reimbursement for renovation costs; all design and construction expenses are the responsibility of the contractor, who may use either Design-Bid-Build or Design-Build approaches in accordance with the Construction Guide V3 and Unified Facilities Criteria, OSHA standards, and U.S. Army Corps of Engineers Safety Manual EM 385-1-1. Contractors must meet rigorous quality, compliance, and operational standards. All food must originate from USDA- or Commerce-inspected sources and be properly dated and packaged with open dating preferred or coding accompanied by a code key for traceability. Temperature-controlled items must meet strict cold chain requirements: refrigerated items between 32–45°F, frozen items at 0–5°F, and heat-sensitive goods under 70°F. Meat products require vacuum or polyurethane wrapping, and seafood and poultry must be packed in ice or gas flash cartons. The evaluation process prioritizes the Business Plan Proposal above all else, followed by the Management Plan Proposal, with pricing considered only as a secondary factor under a best-value trade-off approach. Proposals must be submitted electronically via the DoD SAFE portal in three distinct, unbound volumes with no cost information included in the Business Plan. Key personnel including a Project
W6BD Imcom Fmwr Hq

POSTED

3 days ago

DEADLINE

in 28 days
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NAICS: 722310
New
Federal
Augmented Cook Services - Baumholder Dining Facilities
Solicitation # W564KV26QA042
Solicitation W564KV26QA042 is a request for quotes from the Department of the Army for augmented lead cook and cook support services at dining facilities in Baumholder, Germany, specifically at Castle Inn and Knights Lair. This firm-fixed-price contract is designed as a staff augmentation effort to supplement government food service capabilities, covering food preparation, ration and administration services, and sanitation. The performance period includes a 45-day phase-in period from February 1, 2027, to March 18, 2027, followed by a 12-month base period ending March 18, 2028. The contract structure includes a base CLIN for food preparation and several additional CLINs for extra meals, expanded services, and midnight services. Award will be based on the lowest evaluated price among technically acceptable quotes. Evaluation factors include the offeror's staffing plan, experience in food preparation services, and supplier performance risk. To demonstrate relevant experience, offerors must provide documentation of similar projects performed within the last seven years that lasted at least 12 consecutive months with an annual value of at least 400,000 dollars. Key requirements include the submission of a Quality Control Plan within 10 days of award and adherence to strict safety and anti-trafficking standards. All quotes must be submitted via email by September 27, 2026, at 2:00 PM local time and must include the offeror's CAGE code and Unique Entity Identifier.
0409 Aq Hq Contract

POSTED

3 days ago

DEADLINE

in 27 days
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