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796 Main Street

Forecast
ZA-2024-6359-CUB-CDPState & Local

Contract Overview

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The project located at 796 South Main Street in Los Angeles, under case number ZA-2024-6359-CUB-CDP, involves the sale and dispensing of a full line of alcoholic beverages for on-site consumption. This operation is integrated with an existing two-story, 1,184 square foot restaurant situated in the C2-1 Zone. The project includes the addition of 484 square feet of outdoor dining area, resulting in a total service floor area of 784 square feet, which is divided between 300 square feet of indoor dining and 484 square feet of outdoor dining. The facility provides 26 indoor seats and 38 outdoor seats, with no on-site vehicular parking spaces. This initiative requires a Class 2 Conditional Use and Coastal Development Permit from the City of Los Angeles. A Notice of Exemption has been filed under the California Environmental Quality Act, specifically CEQA Guideline Section 15301 - Class 1, as the project involves minor alterations with negligible expansion of use and no proposed exterior alterations or additions. The project is managed by the City of Los Angeles Department of City Planning, with Brett Engstrom and Luis Lopez serving as the primary points of contact.

General Info

Alcohol beverage permit for restaurant at 796 South Main Street, Los Angeles.

Agency

California → City of Los Angeles

Place of Performance

East 8th Street & Main Street, Los Angeles, CA, 90014

Set-Aside

NONE

Documents

0

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Timeline

PhaseForecast
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Organization & Contact Information

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AgencyCalifornia → City of Los Angeles
Contacts2 people available
OfficeN/A
Organization / Agency
California → City of Los Angeles
Office AddressN/A
Contacts
Brett EngstromRepresentative
Luis LopezPlanning Staff

Full Description

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The sale and dispensing of a full line of alcoholic beverages for on-site consumption, in conjunction with an existing two- story, 1,184 square foot restaurant providing 26 indoor seats and 38 outdoor seats in the C2-1 Zone; and the addition of 484 square feet of outdoor dining area to an existing two-story, 1,184 square foot restaurant, resulting in a 1, 184 square foot restaurant with 784 square feet of service floor area, comprised of 300 square feet of indoor dining area and 484 square feet of outdoor dininq area, providinq zero vehicular oarkino soaces on-site.

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