Approved Catering List

The University of North Dakota is seeking to establish an approved catering list through solicitation number 349-2024, posted on June 7, 2024. This contract aims to create a roster of approved vendors capable of providing catering services for various campus events, including delivery, full-service catering, and food truck options. The contract is intended to ensure the university has reliable access to catering providers when needed, streamlining event planning and service delivery. The contract size is estimated to range between $50,000 and $200,000, reflecting the potential scope of catering needs across the university’s operations in North Dakota. Interested vendors are encouraged to respond by December 31, 2024, with Samuel Kontz serving as the primary point of contact for inquiries and submissions. The solicitation is open to qualified providers within the NAICS code 722320, which pertains to catering services. The university’s procurement process emphasizes selecting vendors that can meet the campus’s diverse catering requirements efficiently and reliably. Further details and the application process can be accessed through the provided online link, ensuring transparency and ease of participation for prospective vendors.