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Bulk Butter Supply

Active

Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract is for the supply of 8,000 pounds of bulk butter that must comply with all applicable government food safety and labeling regulations. It is classified as a subcontract under a Total Small Business Set-Aside, meaning only small business concerns are eligible to bid, as defined by the SBA under FAR 19.5. The North American Industry Classification System code 311513 identifies the primary industry as dairy product manufacturing. The performance location is specified as Bruceton Mills, West Virginia, with a ZIP code of 26525, indicating where the product must be delivered or produced. The contract was posted on June 30, 2026, and is managed by the Department of Justice under the agency name USP Hazelton, though no specific point of contact or office address details are provided. The opportunity is accessible through the federal marketplace portal at the provided UI link for interested small business suppliers.

General Info

8,000 pounds of butter to be delivered to Bruceton Mills, WV, under small business set-aside for DOJ.

Agency

Department Of Justice → USP Hazelton

NAICS

311513 - Cheese Manufacturing

Place of Performance

Bruceton Mills, WV, 26525, USA

Set-Aside

SBA

Documents

This scope was carved out of VARIOUSSUBSISTENCEVENDORSFY26Q4.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FCC HAZELTON FY26 Q4 SUBSISTENCE

AI Contract Breakdown

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Timeline

PostedJun 30

subcontract

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Organization & Contact Information

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AgencyDepartment Of Justice → USP Hazelton

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Justice → USP Hazelton

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply of 8,000 pounds of bulk butter meeting government food safety and labeling standards.

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